Delaforce Porto 20 Year Old Tawny - Bourbon Central

Delaforce Porto 20 Year Old Tawny

750 mL

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Regular price $42.09
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Delaforce is a long-established brand that first appeared in the US in the 1930s though it came on the European market in 1878. The wine is sweet with that fascinating old wood character of an aged tawny. Toffee, spice and dried fruits give it a wide range of flavors. The wine, ripe and balanced, is ready to drink.

Frequently asked questions

What is 20 year old tawny port?
Tawny port is fortified wine aged in small oak casks, where slow, deliberate exposure to oxygen turns it from purple to amber and shifts the flavour from fresh fruit to nuts, caramel and dried fig. The '20 year' is the average age of the blend rather than a vintage. Twenty years is widely considered the sweet spot in the range — ten can be simple, thirty can be austere. See the full Port collection for the other styles.
How is tawny different from vintage port?
Vintage port is bottled young and matures in the bottle without oxygen, staying dark, tannic and fruit-driven; it needs decanting and must be finished within a day or two of opening. Tawny is aged oxidatively in cask, arrives ready to drink, needs no decanting and keeps for weeks after opening. Tawny is the far more practical bottle for most households.
What should I serve it with?
Nut-based and caramelised desserts above all: pecan pie, treacle tart, almond cake, crème brûlée, and pumpkin pie. It is also excellent with hard aged cheeses and salted nuts on their own, and it is one of the best matches in wine for dark chocolate. Serve in small pours — two to three ounces is a full serving at 20% ABV.
Should tawny port be chilled?
Lightly, yes — around 55°F, which is cooler than you would serve a red and warmer than a white. Roughly thirty minutes in the fridge. Chilling sharpens the acidity and stops the sweetness becoming cloying. This is the opposite of the usual advice for vintage port, which is served at cellar temperature.
How long does an open bottle of tawny port last?
Weeks, and this is its great practical advantage. Because tawny has already spent twenty years in contact with oxygen, a few more days does it no harm. Recork it, keep it in the fridge, and it will hold its character for a month or more. A vintage port opened on the same evening would be gone in two days.
Is port a good gift?
It is one of the most reliable gifts in wine: it keeps indefinitely unopened, it does not require the recipient to know anything about it, and the age statement on the label communicates value clearly. It also suits people who do not drink much, since a bottle can be opened and returned to over a long period. Pair it with something for the table like La Marca Prosecco ($17.99) and browse Portuguese wine for more from the region.

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