PINOT GRIGIO
PINOT GRIGIO
Read more about PINOT GRIGIO
Crisp, light and endlessly easy to love, Pinot Grigio is the white wine that made a whole category of casual, food-friendly drinking possible. Grown across northern Italy — from Veneto and Friuli up into the cool Dolomite foothills of Trentino-Alto Adige — the best examples are bright, dry and refreshing, with green apple, pear, citrus and a clean mineral snap. Our Pinot Grigio collection gathers easygoing everyday bottles and more characterful Italian estate wines so you can find your style whether you're pouring a weeknight glass, filling a picnic cooler or trading up for a special dinner.
For an easy everyday pour, Barefoot Cellars Pinot Grigio ($8.99) is a crowd-pleasing California value — soft, fruity and always reliable — while the Friulian Benvolio Pinot Grigio ($9.99) and organic Anno Domini Pinot Grigio Bio ($10.99) both over-deliver for the money with crisp, clean character. Looking for a kosher option that drinks beautifully at the table? Baron Herzog Pinot Grigio ($14.99) is a bright, dependable choice.
When you want to trade up, reach for a northern-Italian bottling with more precision and depth. Alta Luna Pinot Grigio ($15.09) brings cool-climate freshness from the Dolomites, and Bertani Pinot Grigio Velante ($19.09) is a polished, aromatic Italian Pinot Grigio with real length — a lovely bottle for a dinner party or a gift.
Not sure which Pinot Grigio to pick? It comes down to how you'll drink it. Everyday Pinot Grigio is light, zippy and immediately refreshing — perfect for a warm afternoon, a salad lunch or a Tuesday glass on the porch, served well chilled. Estate-grown Italian bottlings are more mineral and precise, with firmer acidity and subtle stone-fruit depth that reward a proper wine glass and a plate of food. And whatever the tier, Pinot Grigio is one of the most versatile food wines you can own: its bright acidity makes it a natural with seafood, grilled chicken, fresh salads, soft cheeses and lighter pasta dishes.
Serve Pinot Grigio well chilled, around 45–50°F, to keep the fruit crisp and the finish clean. There's no need to decant — these wines are made to pour and enjoy the moment you open them, which is a big part of their easygoing charm.
Looking to explore beyond Pinot Grigio? Browse our full white wine collection for more crisp and aromatic whites, our rosé collection for another warm-weather favorite, or our best sellers for the bottles our customers reach for most. However you like your Pinot Grigio — soft and everyday or crisp and Italian — you'll find a bottle here worth chilling. Shop the Pinot Grigio collection and pour something refreshing.
