Frequently Asked Questions
Old Potrero is an attempt to recreate the original whiskey of America and marks the return of pot-distilled whiskey in the United States. It’s distilled in a small copper pot still at the Hotaling & Co. Distillery on San Francisco’s Potrero Hill from a mash of 100% rye malt, the grain of choice for America’s first distillers.
Very limited-release expressions: a Straight Malt Whiskey Finished in Port Barrels. 100 percent rye mash aged in new American oak barrels and finished in port casks. No age statement. Bottled 57.3 percent alcohol by volume
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