• Quintessa Red Blend-2018:Bourbon Central
  • Quintessa Red Blend:Bourbon Central
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  • Quintessa Red Blend-2018:Bourbon Central
  • Quintessa Red Blend:Bourbon Central
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Quintessa Red Blend

750 mL


Regular price $298.09
Regular price Sale price $298.09
Low Stock: Only 7 bottles remain

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Item Description
James Suckling 94
“A lovely red with a pretty core of currants, berries, spices and mushrooms. Medium to full body, layers of polished tannins and a juicy finish. A very balanced and fine wine. A little chewy. Drink or hold.”-JS

“The 2020 Quintessa enters on a core of cassis, black cherry, and currants enveloped by clove spice and savory dried herbs. Layers of structured tannin and the distinct mineral imprint of the Quintessa terroir give way to a structured and polished finish. Balanced and with well-integrated movement, this elegant and complex wine has plenty of life ahead of it – drinking well now and with cellar potential for at least 20 years.
Blend: 87% Cabernet Sauvignon, 7% Cabernet Franc, 4% Carmenere, 2% Petit Verdot”-Winemaker Notes

“The great wines of the world consistently express the distinct qualities of the estates from which they come. In Napa, Quintessa is such a wine. To preserve the natural mosaic of the vineyard, each small plot is farmed, harvested and vinified individually so that the nuances of the land shine through. Afterward, the best components are brought together to create a wine of elegance and harmony. A timeless classic.”-Winery Notes
About Quintessa
THE GREAT WINES OF THE WORLD consistently express the distinct qualities of the estates from which they come. In Napa, Quintessa is such a wine. To preserve the natural mosaic of the vineyard, each small plot is farmed, harvested and vinified individually so that the nuances of the land shine through. Afterward, the best components are brought together to create a wine of elegance and harmony.

Depending on the vintage, Quintessa may include some or all of the five varietals grown on the property: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carménère. The fruit is harvested early in the morning, then sorted and gravity-fed into oak, stainless steel or concrete tanks and vinified. Once fermentation and maceration are complete, the wine from each plot is aged separately for up to two years in French oak. After the final Quintessa blend is created, the wine is bottled and laid down for yet another year before release.

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