Plantation 2010 Venezuela 12-Year Rum is an exquisite limited-edition masterpiece crafted by Maison Ferrand, highlighting the rich Venezuelan terroir and the brand's exceptional double-aging process. Distilled at Destilería Sofa from molasses in a traditional column still, this premium rum first matures for 8 years in bourbon barrels under the tropical climate of Venezuela, intensifying its flavors. It then undertakes a second maturation for 4 years in Ferrand Cognac casks in France, adding refined complexity. Bottled at 52% ABV, it boasts a symphony of tasting notes, including coffee, tropical fruits like pineapple and banana, roasted almond, sandalwood, and subtle spices like cinnamon and nutmeg. Expect a long, smooth finish with hints of dried fruits, chocolate, and floral honey. Perfect for aficionados, this opulent spirit offers a bold yet balanced profile, making it an unparalleled addition to any fine rum collection.
Process & Profile
Plantation 2010 Venezuela 12-Year Rum is a true testament to meticulous craftsmanship. Distilled in 2010 at Venezuela's renowned Destilería Sofa using traditional column stills and molasses as the base, this rum undergoes a unique double-aging process. The initial 8-year maturation takes place in bourbon barrels within Venezuela's tropical climate, where the heat intensifies and deepens its flavors. The rum is then transported across the Atlantic to Javrezac, France, where it spends an additional 4 years in Ferrand French oak casks. This dual maturation imbues it with a refined complexity, creating a spirit that masterfully balances tropical vibrancy with European elegance. Bottled at 52% ABV, the result is a rum with bold character and unparalleled depth.
Tasting Notes
Prepare to embark on a sensory journey when exploring Plantation 2010 Venezuela 12-Year Rum. On the nose, rich aromas of vanilla, nutmeg, coconut, and coffee mingle with floral and fruity hints of mango, mandarin, and pineapple. The palate is a captivating medley of roasted wood, chocolate, honey, exotic spices, and creamy toffee. A delightful touch of dried fruits like sultanas and prunes enrich the experience, while a medium-long finish offers spicy warmth with accents of clove, cinnamon, and a whisper of ginger.
What Makes It Special
This rum stands out not only for its double-aging technique but also for its bold expression of Venezuelan terroir and expert craftsmanship. Unlike many rums, Plantation 2010 Venezuela is free from added sugars, allowing the authentic flavors to shine through. Its balance of robust spices and tropical sweetness showcases the dedication of Maison Ferrand in creating a refined yet approachable spirit. Additionally, as part of the "Under the Sea" series, it features stunning ocean-inspired packaging that pays homage to its global journey from Venezuela to France.
How to Enjoy
Plantation 2010 Venezuela 12-Year Rum is versatile, making it a delightful choice for both sipping and cocktail crafting. Enjoy it neat or over ice to fully appreciate its nuanced flavors. For a sophisticated cocktail, use it in a Rum Old Fashioned, where its complex profile can shine. Its warm spice and tropical fruit notes also complement tiki-style cocktails, adding depth and intrigue to every sip. Whether you're a seasoned enthusiast or a curious newcomer, this rum is a standout addition to any collection.
Plantation 2010 Venezuela 12-Year Rum exemplifies the pinnacle of rum-making artistry, offering a luxurious experience that celebrates the best of dual heritage and craft.
Frequently Asked Questions
What are the key tasting notes of Plantation 2010 Venezuela 12-Year Rum?
This rum offers a complex flavor profile with notes of coffee, coconut, pineapple, banana, cream, almond, sandalwood, oak, cinnamon, nutmeg, floral honey, chocolate, hazelnut, mango, and a subtle hint of leather. Its robust 52% ABV provides a warming and assertive character.
How is Plantation 2010 Venezuela 12-Year Rum aged?
The rum undergoes a distinctive double-aging process. Initially, it is aged for 8 years in 200-liter bourbon barrels in the tropical climate of Venezuela. It is then transported to France, where it is aged for an additional 4 years in 400-liter Ferrand Cognac casks, enriching its complex flavors.
What is the significance of the "Under the Sea" series packaging?
Plantation 2010 Venezuela 12-Year Rum is part of the "Under the Sea" limited edition series, featuring ocean-themed bottling and packaging that celebrates its uniqueness and artisanal craftsmanship.
What is the production method for Plantation 2010 Venezuela 12-Year Rum?
This rum is distilled from molasses using a traditional column still at Destilería Sofa in Venezuela, a process that emphasizes smoothness and subtle flavor extraction. The traditional process helps produce a high-quality spirit with balanced flavor complexity.
Can Plantation 2010 Venezuela 12-Year Rum be enjoyed neat?
Yes, this rum is crafted for sipping and is best enjoyed neat or with a splash of water, allowing you to savor its rich and intricate flavor profile. However, it can also be used in high-end rum-based cocktails for a luxurious experience.
Is Plantation 2010 Venezuela 12-Year Rum suitable for collectors?
Absolutely. As a part of a limited-edition series, its unique double-aging process, exceptional flavor complexity, and artistic packaging make it an excellent choice for collectors and rum enthusiasts.
Why is this rum bottled at 52% ABV?
The higher alcohol volume enhances the intensity and warmth of the rum, bringing out its full flavor complexity. It's ideal for those who appreciate bold and structured spirits.
How should this rum be stored?
Store the bottle upright in a cool, dark place away from direct sunlight or significant temperature changes to preserve its quality and flavor over time.
