Frequently Asked Questions
Old Grand-Dad Bourbon Whiskey is a quintessential high-rye bourbon that delivers a bold, spicy kick, paying tribute to the innovative craftsmanship of Basil Hayden Sr. Crafted with a mash bill of 63% corn, 27% rye, and 10% malted barley, this Kentucky classic offers an unmistakable flavor profile of caramel, vanilla, and dried fruit, punctuated with a peppery spice. Aged for at least four years and bottled at 80 proof, this medium-bodied whiskey features a golden honey-brown hue and finishes with a smooth yet lingering spice. Perfect for sipping neat, on the rocks, or as a versatile base for classic cocktails like the Old Fashioned, Old Grand-Dad stands as a testament to nearly 140 years of bourbon mastery and tradition, making it a must-have for any whiskey enthusiast's collection.
Process & Profile
Old Grand-Dad Bourbon stands out for its high-rye mash bill, composed of 63% corn, 27% rye, and 10% malted barley. This recipe, inspired by its namesake Basil Hayden Sr., imparts a signature spiciness and complexity. The bourbon is distilled in copper pot stills and aged in new, charred American oak barrels. This aging process enhances its depth and character, producing a robust yet smooth bourbon. Depending on the variant, Old Grand-Dad is available in proofs ranging from 80 to 114, catering to diverse preferences.Tasting Notes
Old Grand-Dad Bourbon delivers a flavor profile that balances sweetness, spice, and depth:- Nose: Aromas of caramel, vanilla, oak, and a hint of spice set the stage for a refined experience.
- Palate: On the palate, expect powerful flavors of caramelized sugars, rye spice, and toasted oak, complemented by dried fruits, cinnamon, and subtle vanilla.
- Finish: A warm, lingering finish with baking spices, seasoned oak, and a touch of sweetness rounds off each sip.
What Makes It Special
Old Grand-Dad Bourbon is steeped in history, named in honor of Basil Hayden Sr., a pioneer of high-rye bourbon recipes. Produced by Beam Suntory in Clermont, Kentucky, the bourbon reflects a commitment to traditional methods, including stringent aging processes and the use of charred oak barrels. The high-rye content contributes to its signature spiciness and full-bodied flavor, making it stand out among American bourbons. Its versatility, premium quality, and affordability further solidify its reputation as a must-try spirit for any whiskey aficionado.How to Enjoy
Old Grand-Dad Bourbon's bold and complex profile makes it a versatile choice for various drinking occasions:- Neat: Fully appreciate its robust flavors and warming finish by sipping it straight.
- On the Rocks: A few ice cubes can mellow the intensity while preserving its complexity.
- Cocktails: Its spice and strength enhance classic cocktails like the Old Fashioned, Manhattan, or even a Paper Plane.
Frequently Asked Questions
What is Old Grand-Dad Bourbon, and who is it named after?
Old Grand-Dad Bourbon is a high-rye Kentucky Straight Bourbon Whiskey crafted with a bold and spicy flavor profile. It is named after Meredith Basil Hayden Sr., a pioneer distiller, and was created by his grandson Raymond B. Hayden in 1882.
What makes Old Grand-Dad Bourbon unique?
Old Grand-Dad is renowned for its high-rye mash bill, which consists of 63% corn, 27% rye, and 10% malted barley. This high-rye composition provides a spicy, complex flavor that sets it apart from standard bourbons. The bourbon is aged in new, charred American oak barrels, enhancing its rich flavor and character.
What are the tasting notes of Old Grand-Dad Bourbon?
Old Grand-Dad Bourbon offers a medium-bodied flavor with: - **Nose**: Spicy aromas with hints of dried fruit, oak, caramel, and vanilla. - **Palate**: Notes of pepper, clove, cinnamon, vanilla, and caramel, along with a touch of dried fruit. - **Finish**: A long, spicy finish with lingering warmth.
What proofs are available for Old Grand-Dad Bourbon?
Old Grand-Dad Bourbon is available at various proofs, including 80 proof (40% ABV), 100 proof (Bottled in Bond), and 114 proof (Barrel Proof), catering to different preferences and occasions.
Is Old Grand-Dad Bourbon suitable for cocktails?
Absolutely! Old Grand-Dad's bold and spicy flavor makes it an excellent choice for classic bourbon cocktails like Old Fashioneds, Manhattans, and Paper Planes. Its versatility also makes it enjoyable neat or on the rocks.
Where is Old Grand-Dad produced?
Old Grand-Dad Bourbon is distilled and bottled at the Jim Beam Distillery in Clermont, Kentucky, under the Beam Suntory portfolio. The distillery combines historic bourbon-making traditions with modern craftsmanship.
Is Old Grand-Dad related to Basil Hayden Bourbon?
Yes, Old Grand-Dad and Basil Hayden share a common heritage and mash bill, but their flavor profiles and aging processes differ significantly. Basil Hayden offers a smoother, more approachable taste, while Old Grand-Dad is known for its bolder, spicier character.
How long is Old Grand-Dad aged?
The standard Old Grand-Dad Bourbon is aged for at least four years in charred American oak barrels. Special releases, such as the 16-Year-Old variant, offer extended aging to provide even more complex flavors.
What does "Bottled in Bond" mean for Old Grand-Dad 100 Proof?
"Bottled in Bond" means that the bourbon is distilled by a single distillery during one distillation season, aged for at least four years, and bottled at exactly 100 proof (50% ABV). This designation ensures consistent quality and adherence to strict U.S. government standards.
Is Old Grand-Dad a good choice for bourbon enthusiasts?
Yes, Old Grand-Dad Bourbon is a favorite among bourbon enthusiasts due to its bold, high-rye flavor and rich history. It offers excellent value and works well for both sipping neat and mixing in cocktails.
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