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Hirsch The Bivouac Straight Bourbon Whiskey - Bourbon Central

Hirsch The Bivouac Straight Bourbon Whiskey

750 mL

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Regular price $44.99
Regular price Sale price $44.99
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Frequently Asked Questions

Experience Hirsch The Bivouac Straight Bourbon Whiskey—a bold tribute to the adventurous spirit. Crafted in Bardstown, Kentucky, the world capital of bourbon, The Bivouac blends two distinct high-malted barley bourbons inspired by the legendary A.H. Hirsch Reserve. Its mash bill features a harmonious balance of corn, rye, and malted barley, delivering rich layers of sweet corn, chocolate, cherry, and oaky caramel on the nose, with a palate of maple pecan, citrus, and vanilla. Bottled at 100 proof and aged in new American oak barrels for depth and complexity, this small-batch straight bourbon is perfect sipped neat, on the rocks, or in your favorite whiskey cocktail—ideal for those who dare to take the road less traveled.

Process & Profile

Hirsch The Bivouac Straight Bourbon Whiskey is carefully distilled using time-honored methods that respect the craft of bourbon production. The spirit undergoes aging in new, charred American oak barrels—a process that imparts rich woody characteristics and complex flavor compounds to the liquid. During this maturation period, the bourbon develops its distinctive character through the interaction between the spirit and the charred oak, resulting in a harmonious blend of sweet and savory notes. The mash bill features a thoughtfully balanced combination of corn, providing the foundational sweetness, complemented by secondary grains like wheat, rye, and malted barley that add complexity and nuance. This careful selection of grains contributes to The Bivouac's well-rounded flavor profile and smooth mouthfeel.

Tasting Notes

Aroma

The Bivouac greets you with an inviting bouquet featuring balanced corn sweetness, rich caramel, and subtle oak notes. The dynamic aroma profile reveals layers of complexity, with hints of maple syrup and delicate savory undertones that entice your senses.

Palate

Upon first sip, The Bivouac delivers a harmonious blend of sweet fruit and grain notes, with subtle leather accents that add sophistication. The flavor journey continues with vanilla and caramel—hallmarks of exceptional bourbon—providing a sweet, smooth character that balances beautifully with the woody elements. Subtle notes of cherry and citrus emerge alongside hints of cinnamon and cocoa, creating a complex and satisfying tasting experience.

Body

Medium to full-bodied, this bourbon showcases a perfect balance of fruit, syrup, and candied sweetness. The mouthfeel is remarkably smooth with a pleasant weight that coats the palate, allowing the flavors of savory vanilla, subtle berries, and bright citrus to fully develop.

Finish

The finish is long and satisfying, featuring notes of buttercream and cornbread that gradually give way to a lingering vanilla spice. The gentle warmth carries the complex flavors through to the end, leaving you with a memorable conclusion that invites another sip.

What Makes It Special

Hirsch The Bivouac stands apart from other bourbons through its exceptional balance and complexity. Where many bourbons might emphasize a single characteristic, The Bivouac offers a multidimensional experience that showcases the full spectrum of what premium bourbon can deliver. The interaction between the spirit and carefully selected charred oak barrels creates a depth of flavor that can only be achieved through patient aging and expert blending. This results in a bourbon that maintains the classic notes bourbon enthusiasts seek—vanilla, caramel, and oak—while introducing unique flavor elements that make each tasting a discovery. Additionally, The Bivouac's careful distillation process preserves the character of each grain in the mash bill, allowing the sweetness of corn, the subtle spice of rye, and the softness of wheat to each play their part in the final product.

How to Enjoy

Neat

To fully appreciate the complexity of Hirsch The Bivouac, try it neat in a tulip-shaped whiskey glass. Allow the bourbon to rest for a few minutes after pouring to let the aromas develop, then sip slowly to experience the full progression of flavors from first taste to finish.

With a Drop of Water

Adding just a few drops of spring water can open up new dimensions in The Bivouac's flavor profile, softening the alcohol heat slightly while allowing subtle notes to emerge more prominently.

In Classic Cocktails

The balanced character of The Bivouac makes it an excellent foundation for classic bourbon cocktails. Its rich profile shines in an Old Fashioned, where the bourbon's complexity can be highlighted with just a touch of sugar, bitters, and citrus. It also performs beautifully in a Manhattan, where its robust flavor stands up well to sweet vermouth.

Food Pairings

Pair The Bivouac with dark chocolate, aged cheeses, or smoked me

Frequently Asked Questions

What is Hirsch The Bivouac Straight Bourbon Whiskey?

Hirsch The Bivouac is a straight bourbon whiskey crafted to highlight classic American whiskey characteristics, offering a balanced and approachable flavor profile.

What grains are used to make Hirsch The Bivouac Bourbon?

Bourbon must legally be made from a mash bill containing at least 51% corn. The remainder typically consists of grains like malted barley, rye, or wheat, though the precise grain breakdown for Hirsch The Bivouac is proprietary.

How is Hirsch The Bivouac Bourbon made?

It is produced by mashing grains, fermenting with yeast (often incorporating “sour mash” from previous batches), and distilling the wash. The distilled spirit is then matured in new, charred American oak barrels, which impart caramelized sugars, rich oak flavor, and color.

What does “straight bourbon” mean?

“Straight bourbon” refers to bourbon that has been aged for a minimum of two years, contains no additives (other than water), and maintains the flavor integrity required by U.S. regulations.

How does Hirsch The Bivouac get its flavor?

The flavor of Hirsch The Bivouac develops through a combination of the grain selection, fermentation process, and aging in new charred oak barrels. The wood expands and contracts with temperature changes, allowing the whiskey to draw out complex notes such as caramel, vanilla, and spice.

Is Hirsch The Bivouac Bourbon chill-filtered or non-chill-filtered?

The specific filtration process for Hirsch The Bivouac is not disclosed, but many bourbons use chill filtration to remove fatty acids and keep the whiskey clear.

What is the alcohol content of Hirsch The Bivouac Bourbon?

Hirsch The Bivouac typically is bottled at 100 proof (50% alcohol by volume), offering a robust and flavorful experience.

Can Hirsch The Bivouac be used in cocktails?

Yes, its balanced and rich profile makes it ideal for sipping neat or using in classic bourbon cocktails like the Old Fashioned or Manhattan.

Where is Hirsch The Bivouac Bourbon produced?

Although the brand is inspired by legendary American whiskey traditions, the exact distillery location may vary. The whiskey is made in accordance with U.S. bourbon standards.

What distinguishes Hirsch The Bivouac from other bourbons?

Hirsch The Bivouac aims to capture a sense of adventure, blending classic bourbon characteristics with approachability, making it suitable both for bourbon enthusiasts and newcomers alike.

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