Frequently Asked Questions
Discover the exquisite 2023 Domaine des Coltabards Sancerre, a remarkable white wine crafted from 100% Sauvignon Blanc grapes in the heart of France's Loire Valley. Grown on a blend of Kimmeridgian limestone and silex-rich soils, this Sancerre offers a vibrant array of flavors and aromas, from zesty citrus and orange to delicate floral notes of white flowers. Its palate is well-balanced, showcasing a minerally elegance, refreshing acidity, and a crisp finish that lingers beautifully. Perfect for pairing with goat cheese, seafood, or light vegetarian dishes, this wine embodies Sancerre's celebrated style of refined texture and complex minerality. An exceptional choice for wine connoisseurs seeking a premium expression of this famed appellation.
Process & Profile
The 2023 Domaine des Coltabards Sancerre is sourced from the Ménétréol region, an area renowned for its Kimmeridgian and silex (flint) soils. These unique terroirs impart a signature minerality and extraordinary texture to the wine. Produced under the cool, continental climate of the Loire Valley, the grapes are harvested at optimal ripeness, ensuring vibrant acidity and concentrated flavors. The result is a bone-dry, aromatic white wine that showcases the full potential of Sancerre's chalky limestone soils.Tasting Notes
Domaine des Coltabards Sancerre captivates the senses with its inviting bouquet of white flowers, grapefruit, and orange. On the palate, expect a harmonious balance with ripe melon, peach skin, and vibrant citrus notes intertwined with a refined minerality reminiscent of flint. This wine boasts a round, well-balanced structure, with remarkable length and a fresh, lively finish.What Makes It Special
What sets Domaine des Coltabards apart is its exceptional expression of terroir. The combination of Kimmeridgian and silex soils enhances the minerality and texture of this Sauvignon Blanc, making it a quintessential representation of the Sancerre appellation. The cool climate ensures bright acidity, while meticulous winemaking preserves the purity of the fruit and the nuances of terroir. This bottle is a testament to the rich history and expertise of the Loire Valley, renowned as the spiritual home of Sauvignon Blanc.How to Enjoy
To fully appreciate the vibrant flavors of Domaine des Coltabards Sancerre, serve it chilled at 45–55°F (7–12°C). This wine pairs beautifully with tangy goat cheese, seafood such as oysters or pan-seared scallops, fresh salads, or dishes featuring citrus sauces. Whether enjoyed immediately for its freshness or after a few years of cellaring to develop additional complexity, this Sancerre is a versatile companion for refined dining. Domaine des Coltabards Sancerre is a must-try for wine lovers seeking a vivid and elegant Sauvignon Blanc that reflects the best of its Loire Valley heritage. With its crisp acidity, enchanting flavors, and mineral-driven character, this wine promises an unforgettable experience in every sip.Frequently Asked Questions
What type of wine is Domaine Des Coltabards Sancerre?
Domaine Des Coltabards Sancerre is a white wine made exclusively from Sauvignon Blanc grapes. It is known for its crisp acidity, mineral-driven profile, and elegant citrus notes.
Where is Domaine Des Coltabards located?
The vineyard is located in the Ménétréol region of the Loire Valley, France. The grapes are grown on Kimmeridgian and flint (silex) soils, which contribute to the wine's unique minerality.
What flavors can I expect from this wine?
This Sancerre wine showcases flavors of gooseberries, citrus fruits like lime and grapefruit, as well as herbal hints such as grass or thyme. It often has a distinct flinty or "gunflint" mineral note.
How does Sancerre differ from other Sauvignon Blanc wines?
Compared to New Zealand Sauvignon Blancs, Sancerre wines like Domaine Des Coltabards focus more on structure and minerality rather than bold fruitiness. They are less herbaceous than Italian or New World Sauvignon Blancs and often display more subtle, refined flavors.
What foods pair best with Domaine Des Coltabards Sancerre?
This wine pairs excellently with goat cheese, seafood such as oysters or grilled fish, poultry, and lightly spiced vegetarian dishes. Its crisp acidity also works well with creamy sauces and salads.
What makes the terroir of Sancerre special?
Sancerre's terroir consists of a combination of three distinct soil types: Kimmeridgian limestone, flint (silex), and limestone-gravel (caillottes). This diverse geology, combined with a semi-continental climate, imparts the characteristic minerality and refined acidity to its wines.
Can Domaine Des Coltabards Sancerre age?
While most Sancerre wines are enjoyed young for their freshness, high-quality examples such as Domaine Des Coltabards can develop additional complexity with 5–10 years of aging, revealing richer textures and deeper flavors.
Does Domaine Des Coltabards produce other wines?
Although best known for their white Sauvignon Blanc, the Sancerre region, including Domaine Des Coltabards, may produce small quantities of rosé and red wines made from Pinot Noir.
What is the alcohol content of this wine?
The alcohol content is typically around 12.5%, but it can vary depending on the vintage.
How should I serve Domaine Des Coltabards Sancerre?
Serve this wine chilled, at around 8-10°C (46-50°F), to fully appreciate its crispness and aromatic profile.
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