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Learn MoreGran Comisario Extra Añejo is crafted from 100% Blue Weber agave grown in the Highlands of Jalisco, specifically in the Tepatitlan zone of the Golden Triangle, where porous clay soil, significant rainfall, and high altitude create ideal growing conditions. The agave is harvested at 8 years of maturity and then aged for an additional 8 years in American oak barrels, resulting in a complex spirit bottled at 40% ABV.
The aromatics are intensely perfumed, offering scents of toffee, vanilla, molasses, and blanched almonds with supporting notes of baking spices, caramel, and oak, along with subtle hints of agave spice and earth.
The palate delivers a maple syrup-driven core with supporting flavors of treacle, honey, fruitcake, and pepperiness, complemented by layered notes of vanilla, wood, and caramel from barrel exposure, creating a rich and multi-dimensional profile.
The finish is sweet and silky, with medium to full-bodied character that achieves excellent balance between oak influence and the natural fruit-forward profile of highland agave.
This is a limited release of only 900 bottles, making it an exclusive offering crafted by the Aceves brothers, a third-generation family of Master Distillers known for blending tradition with innovation. The extended 8-year aging in American oak and the use of mature highland agave create a tequila comparable to fine cognacs and single malts, earning it recognition as a 2024 Best in Show Winner with a Double Gold medal.
Serve this premium extra añejo neat in shots to fully appreciate its complexity, or explore it in sophisticated cocktails such as a Tequila Espresso Martini or Brave Bull. Its refined profile and elegant presentation make it an ideal gift for tequila connoisseurs and special occasions.
Frequently Asked Questions
What is Gran Comisario Extra Añejo?
Gran Comisario Extra Añejo is an ultra premium tequila made from 100% Blue Weber agave grown in the Highlands of Jalisco, Mexico, specifically from the Tepatitlan zone within the Golden Triangle. It represents the pinnacle of Comisario's product line, crafted by the Aceves brothers, a third generation family of master distillers.
What are the key specifications of this tequila?
This extra añejo is aged for 8 years in American oak barrels and bottled at 40% alcohol by volume (80 proof). It's a limited release of only 900 bottles and comes in 750ml bottles with a bright, medium copper/bronze color.
What flavors and aromas can you expect?
The tequila features wonderful subtle notes of agave spice, earth, and pepperiness, with layered flavors of vanilla, wood, caramel, and spun honey from barrel exposure. On the palate, it delivers intense maple syrup driven core with supporting flavors of treacle, honey, and fruitcake, finishing with a sweet, silky texture.
How should you enjoy Gran Comisario Extra Añejo?
This spirit is best served neat in shots or can be enjoyed in premium cocktails like a Tequila Espresso Martini or Brave Bull. Its smooth, creamy finish and medium to full bodied profile make it suitable for sipping as a standalone experience.
What makes this tequila special?
The judges recognized it as a 2024 Best in Show Winner, praising the ideal marriage of agave spirit and wood character. Its 8 year aging process and highland terroir create a complexity and balance comparable to fine cognacs and single malts, distinguishing it from typical extra añejos aged for only three to five years.
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