Frequently Asked Questions
Experience the bold elegance of Calumet Farm 10 Year Old Single Rack Black Bourbon Whiskey, a meticulously crafted spirit that embodies the heart of Kentucky bourbon tradition. Non-chill filtered and bottled at 100 proof, this bourbon is aged to perfection in a single, center-cut rack, ensuring unparalleled depth and complexity. With a high-rye mash bill of 74% corn, 18% rye, and 8% malted barley, it offers a robust palate featuring rich notes of caramel, leather, toasted honey, and wood char, complemented by a captivating finish of oak and soft baking spices. Inspired by the legendary thoroughbred sire Bull Lea, this bourbon pays homage to Calumet Farm's heritage while delivering a smooth, luxurious sipping experience for connoisseurs and newcomers alike.
Process & Profile
Calumet Farm 10 Year Old Bourbon is crafted using a meticulous process that reflects Kentucky's rich bourbon-making traditions:- Mash Bill: A high-rye blend of 74% corn, 18% rye, and 8% malted barley delivers bold yet smooth flavors.
- Aging: Aged for a decade in new American white oak barrels with a heavy #4 char, this whiskey develops complex flavors through seasonal temperature fluctuations in non-climate-controlled rickhouses.
- Small Batch Production: Each batch consists of only 19 barrels from the "center cut" of the rickhouse, ensuring optimal maturation conditions and flavor consistency.
- Filtration: Non-chill filtered to retain rich character and depth.
Tasting Notes
Calumet Farm 10 Year Old Bourbon delivers a multi-dimensional flavor journey:- Nose: Layers of caramel and vanilla intertwine with bold oak and subtle tannic notes.
- Palate: A luxurious medley of toasted honey, caramel, leather, and wood char, accented with baking spices and a hint of sweetness.
- Finish: Long and captivating, with robust oak, warm spices, and a touch of toasted caramel lingering gracefully.
What Makes It Special
- Single Rack Black Program: The use of barrels from a single, center-cut rack ensures consistent quality and flavor, making each bottle a testament to careful craftsmanship.
- Legacy of Excellence: Named in honor of Bull Lea, the legendary sire that shaped Calumet Farm's storied success in thoroughbred racing, this bourbon carries a heritage of winning spirit.
- High-Rye Mash: The elevated rye content adds a distinctive, spicy edge that complements the sweetness of the corn.
How to Enjoy
Calumet Farm 10 Year Old Bourbon is incredibly versatile. Here are a few ways to fully experience its flavors:- Neat: Savor every nuance by sipping from a Glencairn glass at room temperature.
- On the Rocks: A few ice cubes slightly open up the notes of caramel and vanilla.
- Classic Cocktails: Makes a stunning base for an Old Fashioned or Manhattan, where its bold flavors shine.
- Pairing: Enhance your tasting experience by pairing it with dark chocolate, caramel desserts, or a fine cigar.
Frequently Asked Questions
What is the flavor profile of Calumet Farm 10 Year Old Single Rack Black Bourbon Whiskey?
This bourbon boasts a rich flavor profile with notes of caramel, vanilla, and toasted oak, enhanced by hints of baking spices and dark fruit. It has a smooth, velvety texture and a long, elegant finish with warmth and refined complexity.
What is the mash bill composition of this bourbon?
The mash bill consists of 74% corn, 18% rye, and 8% malted barley, qualifying it as a traditional "high rye" bourbon. This composition creates a bold yet smooth flavor that works well neat, on the rocks, or in cocktails.
How is Calumet Farm 10 Year Old Bourbon aged?
The bourbon is aged for a full decade in deeply charred American oak barrels. The barrels are part of small 50-barrel batches, ensuring a consistent and robust flavor profile. It is non-chill filtered to preserve its bold character.
What proof is Calumet Farm 10 Year Old Bourbon?
This bourbon is bottled at 100 proof (50% ABV), striking a balance between potency and smoothness, making it perfect for savoring neat or in premium cocktails.
What makes the "Single Rack Black" designation special?
The "Single Rack Black" program involves selecting barrels from a single, center-cut rack located in the ideal aging conditions within the rickhouse. This process ensures optimal maturation and depth of flavor.
Where is Calumet Farm Bourbon distilled and bottled?
The bourbon is distilled and aged in Kentucky, the heartland of bourbon production. It is then bottled by Three Springs Bottling Company in Bowling Green, Kentucky.
Can I use Calumet Farm 10 Year Old Bourbon for cocktails?
Yes, its balanced and robust flavor profile makes it an excellent choice for premium cocktails. However, it is also a standout when enjoyed neat or on the rocks.
Is Calumet Farm 10 Year Old Bourbon associated with the famous Calumet Farm?
Yes, the bourbon is named after Calumet Farm, a renowned thoroughbred horse farm known for breeding legendary racehorses. The bourbon honors this legacy of excellence with its premium quality and craftsmanship.
How should I enjoy this bourbon for the best experience?
To fully enjoy its complexity, it is recommended to sip Calumet Farm 10 Year Old Bourbon neat, in a Glencairn glass, allowing it to breathe for about 15 minutes. Its flavors also shine when paired with complementary foods or cigars.
Is this bourbon available for shipping?
Yes, Calumet Farm 10 Year Old Bourbon can be shipped to various locations, but shipping restrictions apply in some states. Ensure compliance with state alcohol shipment laws when placing your order.
Unfortunately, we're unable to ship to PO Boxes and APO addresses.
Adult signature (21+) required upon delivery.
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