Kleos The Mastiha Liqueur

Kleos The Mastiha Liqueur

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Experience the vibrant spirit of Greece with Kleos The Mastiha Liqueur, a premium, low-calorie botanical liqueur meticulously crafted from 100% pure mastiha resin sustainably harvested on Chios Island. Celebrated as a superfood for over 2,500 years, mastiha infuses Kleos with a smooth, piney aroma and layered notes of fresh herbs, subtle citrus, and vanilla, creating a uniquely refreshing profile that shines neat, on the rocks with a wedge of lemon, or mixed into inventive cocktails. Double-distilled in small batches, Kleos delivers a clean flavor and balanced sweetness—just 110 calories and 4g sugar per serving—with every sip reflecting ancient tradition and bold Mediterranean innovation. Elevate any occasion with Kleos Mastiha Liqueur: the must-try cocktail ingredient and a true celebration of Greek heritage.

Kleos The Mastiha Liqueur: Ancient Greek Heritage, Modern Indulgence

Process & Profile

Kleos The Mastiha Liqueur is a super-premium spirit crafted in small batches using an authentic process that highlights its Greek heritage. Made from 100% pure mastiha resin— a rare superfood and PDO (Protected Designation of Origin) ingredient harvested exclusively from the island of Chios— Kleos combines this ancient treasure with a neutral grain spirit, mastiha essential oil, sugar, and water for remarkable purity and complexity. The spirit is double-distilled and features a low-calorie, low-sugar, and low-ABV profile, with only 110 calories and 4 grams of sugar per 2-ounce serving, making it both modern and mindful.

Tasting Notes

Kleos delivers a layered and captivating sensory journey:
  • Aroma: Inviting notes of eucalyptus, mint, and subtle florals.
  • Palate: Opens with refreshing cucumber and vanilla sugar, followed by mint, sweet tea, aloe, and a gentle medley of earthy vegetables—carrot, ginger, parsnip, turnip, celery, and dill. The finish is mellow yet mouthwatering, with a signature pine and herbal brightness that lingers.
  • Texture: Full-bodied yet clean, with a pleasing, not cloying, sweetness that sets it apart from other mastiha liqueurs.

What Makes It Special

  • Authenticity: Kleos uses only genuine mastiha from Chios, sustaining centuries-old Greek tradition.
  • Health Benefits: Mastiha has been recognized for digestive and potential antibacterial properties, making Kleos not just a spirit, but a wellness-forward aperitif or digestif.
  • Balanced & Versatile: Unlike overly sweet competitors, Kleos is expertly balanced—enjoyable neat, over ice, or as a cocktail component.
  • Sustainable Production: The brand is committed to sustainable, small-batch production, respecting both the environment and local farmers.
  • Accolades: Kleos is the only Greek brand chosen for the Royal Caribbean cruise line and has become a favorite among bartenders and connoisseurs worldwide.

How to Enjoy

  • Neat or On the Rocks: Serve chilled or over ice with a wedge of lemon for a classic Greek experience.
  • Cocktail Essential: Kleos mixes 1:1 with virtually any base spirit, making it ideal for innovative cocktails. It pairs beautifully with gin, vodka, tequila, or whiskey, and works well with fruits and herbs.
  • With Mixers: Create refreshing highballs with tonic, club soda, or lemonade.
  • After Dinner: Enjoy as a digestive tonic following a meal—its mastiha content makes it a naturally revitalizing finish.
  • Pairings: Complements Greek mezze, seafood, Mediterranean dishes, or can be sipped solo as a conversation starter.
Experience the bold fusion of ancient tradition and modern craftsmanship with Kleos The Mastiha Liqueur—Greece’s best-kept secret, now raising the bar worldwide.

Frequently Asked Questions

mastiha resin

and essential oil sourced from the Greek island of Chios, blended with neutral grain spirit, sugar, and water. This double-distilled process highlights both the raw resin and pure essential oils for maximum flavor authenticity. What does Kleos taste like? Kleos offers a

botanical, lightly herbaceous, and citrusy flavor profile

, described by critics as “slightly sweet with intense mastiha flavor, superbly clean with minty freshness,” and layered with hints of vanilla sugar and cucumber. How is Kleos different from other mastiha liqueurs? Kleos is the

world’s first super-premium, low-sugar, double-distilled mastiha spirit

, making it less sweet and more balanced than other brands. It’s made in small batches and focuses on purity and craftsmanship. How should I drink Kleos? Kleos can be enjoyed

neat, on the rocks with a wedge of lemon, as a shot, or as a versatile cocktail ingredient

. Its balanced taste allows it to mix 1:1 with nearly any base spirit, adding a unique botanical note to classic and modern cocktails. Is Kleos suitable for people watching their calorie and sugar intake? Yes, Kleos contains

only 110 calories and 4 grams of sugar per 2-ounce serving

, making it a light, lower-calorie choice among liqueurs. Where is Kleos produced? Kleos is produced in Greece, using mastiha harvested from Chios, pristine water from Lesvos, and other Greek ingredients, celebrating

authentic Greek heritage and craftsmanship

. Who created Kleos? Kleos was founded by

Effie Panagopoulos

, the first Greek woman liquor brand owner, who sought to reintroduce Greek flavors to the global cocktail scene. Is Kleos vegan and gluten-free? Kleos is distilled from

neutral grain spirit and plant-based ingredients

. While not all sources explicitly state vegan/gluten-free status, the ingredients and process suggest it is suitable for most vegan and gluten-free diets. For specific allergen concerns, refer to bottle labeling. What is mastiha, and why is it called a superfood? Mastiha is a

resin from the mastiha tree native to Chios

, revered since ancient Greece and Rome for its health benefits and unique flavor. It is sometimes called a superfood due to its antioxidant and digestive properties. Can I use Kleos in cocktails? Yes, Kleos is highlighted as the

ultimate cocktail ingredient

and has garnered praise for its mixability, inspiring creative uses in bars and home mixology alike.

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