Frequently Asked Questions
Don Julio Añejo Tequila is a masterful expression of premium aged tequila, crafted from 100% Blue Weber Agave grown in the Highlands of Jalisco, Mexico. After being expertly aged for 18 months in American white-oak barrels, this tequila offers a rich and complex flavor profile, featuring harmonious notes of caramel, vanilla, butterscotch, and oak, with a touch of spice and honey. Its smooth finish and full-bodied character make it perfect for sipping neat or on the rocks, although it can also elevate premium cocktails. Whether celebrating a special occasion or enjoying a quiet moment, Don Julio Añejo delivers an indulgent taste of craftsmanship and tradition, embodying the pinnacle of aged tequila excellence.
Process & Profile
- Craftsmanship: Don Julio Añejo is made with agave harvested at its peak maturity (6-10 years old), double-distilled in stainless steel pot stills, and aged for 18 months in American white oak barrels.
- Appearance: A beautiful light amber hue, hinting at the richness of its aging process.
- Alcohol Content: 40% ABV (80 proof), offering a balanced sip with controlled strength.
Tasting Notes
- Nose: A bouquet of caramel, vanilla, toasted oak, and subtle notes of lime and dried fruits.
- Palate: Rich and velvety with flavors of cooked agave, butterscotch, honey, roasted coffee, pear, and a touch of white pepper.
- Finish: Warm and enduring, with layers of oak, spice, and a hint of wild honey.
What Makes It Special
- Meticulous Aging: Aged for a full 18 months in smaller American oak barrels, the tequila absorbs complex flavors while maintaining the essence of agave.
- Highland Terroir: The Jalisco Highlands provide the ideal microclimate for growing blue agave, enhancing the tequila's fruity and floral notes.
- Legacy of Excellence: Founded in 1942 by Don Julio Gonz√°lez, the brand remains a beacon of quality, blending tradition with innovation in every bottle.
- Versatility: Perfectly suited for sipping neat, on the rocks, or in premium cocktails like an Añejo Old Fashioned.
How to Enjoy Don Julio Añejo
- Neat: Serve in a snifter to fully appreciate its complex aromas and flavors.
- On the Rocks: Enhance its refreshing dimension by adding a single large ice cube.
- Añejo Old Fashioned:
- Pairings: Enjoy alongside dark chocolate, roasted nuts, or a fine cigar for a sophisticated combination.
Frequently Asked Questions
What is Don Julio Añejo Tequila?
Don Julio Añejo Tequila is a premium aged tequila crafted from 100% Blue Weber Agave. It is barrel-aged for 18 months in American white oak barrels, creating a rich, complex flavor profile with notes of caramel, vanilla, toasted oak, and hints of dried fruit and spice. It is renowned for its smoothness and depth, making it ideal for sipping neat or in premium cocktails.
How is Don Julio Añejo Tequila made?
The process starts with Blue Weber Agave grown in the highlands of Jalisco, Mexico, which is harvested after 7‚Äì10 years. The hearts (piñas) are slow-cooked in masonry ovens for 72 hours, releasing the sweet sugars needed for fermentation. The cooked agave is crushed to extract its juice, which is fermented and then double-distilled in small batches using stainless steel pot stills. Afterward, the tequila is aged for 18 months in American oak barrels to develop its distinctive flavors.
What does Don Julio Añejo taste like?
This tequila offers a rich and complex flavor profile. On the nose, you'll find notes of caramel, vanilla, and citrus. The palate features a full-bodied blend of cooked agave, wild honey, oak-infused butterscotch, and subtle spice. The finish is long and smooth, characterized by oak and a touch of sweet vanilla.
How should Don Julio Añejo Tequila be served?
For the best experience, enjoy Don Julio Añejo Tequila neat in a snifter to savor its aromatic complexity. It can also be served on the rocks for a slightly chilled, refreshing sip. Additionally, it works well in elevated cocktails such as an Añejo Old Fashioned or a Negroni.
What is the difference between añejo tequila and other types of tequila?
Tequilas are categorized by their aging periods. Añejo tequila is aged for at least one year but less than three years, giving it a deeper, richer flavor compared to unaged blanco tequila or lightly aged reposado tequila. The extended aging in oak barrels brings out notes of vanilla, caramel, and oak, offering a smoother, more complex tasting experience.
What is the alcohol content of Don Julio Añejo Tequila?
Don Julio Añejo Tequila has an alcohol content of 40% ABV (80 proof).
Is Don Julio Añejo Tequila gluten-free?
Yes, Don Julio Añejo Tequila is gluten-free as it is made from 100% Blue Weber Agave and does not contain additives or ingredients derived from gluten-containing grains.
Can Don Julio Añejo Tequila be used in cocktails?
Absolutely. While Don Julio Añejo is excellent for sipping, it can also elevate classic cocktails like an Old Fashioned, Manhattan, or a Spicy Añejo Margarita, adding rich and nuanced flavor layers.
Where is Don Julio Tequila produced?
Don Julio Tequila is produced in the highlands of Jalisco, Mexico, specifically in the region of Atotonilco El Alto. The agave grown in this area benefits from mineral-rich volcanic soil and a cooler climate, which imparts a unique flavor to the tequila.
How does Don Julio Añejo compare to Don Julio 1942?
Both are aged tequilas but differ in production and flavor profile. Don Julio Añejo is aged for 18 months, emphasizing balanced caramel and oak notes. Don Julio 1942, aged for at least 2.5 years, is richer and more luxurious, with a sweeter profile and hints of tropical fruit and vanilla. Don Julio Añejo is often considered a versatile, premium option, while 1942 offers a more exclusive sipping experience.
What occasions is Don Julio Añejo Tequila suited for?
With its sophisticated flavor profile and smooth finish, Don Julio Añejo is perfect for special celebrations, fine dining experiences, or relaxing evenings. It's also an excellent gift for tequila enthusiasts.
Does Don Julio Añejo Tequila contain additives?
Don Julio Añejo Tequila is made from 100% Blue Weber Agave and adheres to strict standards of tequila production. There are no confirmed artificial additives, and any flavor complexities arise naturally from the agave and aging process.
Is Don Julio Añejo Tequila kosher certified?
While the bottle does not carry specific kosher certification
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