Old Forester 1924 10 Year Straight Bourbon
$139.99
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Learn MoreOld Forester 1924 10-Year-Old Straight Bourbon stands out as a groundbreaking release in the Whiskey Row series, honoring the brand's Prohibition-era innovation with a unique mash bill of 79% corn, 11% rye, and 10% malted barley—departing from the standard recipe for richer, more balanced flavors. Bottled at 100 proof after a decade of aging, it captivates with a lush profile of deep caramel, sweet banana, butterscotch, vanilla, and cranberry on the nose and palate, evolving into spicy oak, white pepper, and lingering fruit on a viscous, chewy finish that feels luxurious and mature. Bourbon enthusiasts crave it for this rare age-stated gem from Brown-Forman, delivering Old Forester's signature sweetness mellowed by barrel depth into an accessible yet sophisticated sipper at around $120.
Old Forester 1924 is a 10-year-old Kentucky Straight Bourbon from the Whiskey Row Series, crafted with a unique mash bill of 79% corn, 11% rye, and 10% malted barley—distinct from the brand's traditional recipe. Bottled at 100 proof (50% ABV), this limited-release honors a 1924 moment of whiskey innovation during Prohibition, delivering mature depth from extended barrel aging. Its polished mahogany hue and high-rye influence create a bold yet smooth profile ideal for connoisseurs.
Soft layers of fudge, cocoa, marzipan, and cured tobacco mingle with rich oak, warm cinnamon, caramel nougat, and dark chocolate for an inviting, complex aroma.
Chocolate-covered graham cracker dusted with cinnamon unfolds alongside sweet chewy oak, light rye spice, vanilla cake, honey-spiced orange, and roasted nuts, balancing sweetness with subtle white pepper and clove.
A warm, lingering close of spice, graham cracker crumbles, peppery dry oak, prickly rye heat, and burnt leather leaves a chewy, memorable impression.
This standout expression debuts Old Forester's first 10-year age-stated bourbon with a tweaked mash bill, offering familiar brand character elevated by decade-long maturation into juicy, tannin-free depth. Part of the acclaimed Whiskey Row Series, it celebrates Prohibition-era legacy with exceptional smoothness, complexity, and nationwide appeal at around $115–$120. Reviewers praise its masterful balance, making it a collector's gem distinct from standard lineup offerings.
Savor neat or with a splash of water to unlock its layered spices and sweetness, perfect for contemplative sipping by bourbon enthusiasts. It shines in classic cocktails like an Old Fashioned, where its bold proof and oak integrate seamlessly. Share with fellow fans alongside younger Old Forester for a revealing mash bill comparison.
Old Forester 1924 is a 10 year old Kentucky straight bourbon whiskey released as part of the brand's Whiskey Row Series, honoring the year 1924 when Old Forester acquired barrels from closed distilleries during Prohibition. It represents a milestone in the brand's 153 year history and features a distinctive new mash bill unique to this expression.
Old Forester 1924 is bottled at 100 proof (50% ABV), composed of 79% corn, 11% rye, and 10% malted barley, with a suggested retail price of $115–$119.99 for a 750ml bottle. Its deep amber color displays notes ranging from dark graham cracker to polished mahogany.
This bourbon features aromas of fudge, cocoa, marzipan, and cured tobacco layered over oak and cinnamon, with a palate of chocolate covered graham cracker dusted with cinnamon, emerging spices like clove and black pepper, and a long, warm finish with hints of bitter chocolate and spice.
This bourbon can be enjoyed neat, on the rocks, or in a bourbon cocktail, making it versatile for both casual sipping and special occasions. Its balanced flavor profile and smooth finish make it suitable for experienced bourbon drinkers and those exploring premium expressions.
This release debuts a new mash bill for the Old Forester brand and represents a unique expression that differs from the traditional Old Forester recipe, offering a distinctive taste while honoring a significant chapter in bourbon history when the distillery remained operational during Prohibition.
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