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Learn MoreHigh West Double Rye Whiskey is a bold and lively blend that expertly combines the punchy spice of a younger rye (95% rye, 5% barley malt) with the smooth richness of a more mature rye (53% rye, 37% corn). Crafted in Utah's High West Distillery, this 46% ABV whiskey delivers an exciting flavor profile featuring notes of mint, clove, cinnamon, dark chocolate, licorice root, and herbal tea, complemented by wildflower honey and eucalyptus. Non-chill filtered and naturally colored, this versatile spirit is perfect for sipping neat, on the rocks, or elevating classic cocktails like a Manhattan or Old Fashioned. High West Double Rye offers a unique, flavorful experience that's ideal for both rye enthusiasts and newcomers alike.
Process & Profile
High West Double Rye Whiskey is an exceptional blend crafted by High West Distillery in Utah. This unique expression combines two distinct high-rye whiskeys: one with a mashbill of 95% rye and 5% malted barley from Ross & Squibb (aged a minimum of 2 years), and another produced in-house with 80% rye and 20% malted rye (aged up to 7 years). Bottled at 46% ABV (92 proof), it is non-chill filtered to preserve its bold, natural character. This innovative combination allows the whiskey to showcase both youthful spice and mature complexity, delivering a rye experience unlike any other.Tasting Notes
- Nose: A vibrant bouquet of mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with intriguing botanical hints reminiscent of gin.
- Palate: A bold introduction of rye spices leads to layers of eucalyptus, menthol, wildflower honey, herbal tea, and allspice, offering a rich but refreshing interplay of flavors.
- Finish: A medium-length finish that balances sweetness and spice, leaving lingering notes of cinnamon, mint, and a hint of anise.
What Makes It Special
High West Double Rye marries creativity with tradition. The dual rye whiskey blend is a testament to the distillery's mastery in combining younger and older spirits, achieving a harmonious balance of bold spiciness and botanical brightness. The careful curation of ingredients and transparency in production make it a standout among rye whiskies. Its versatility also makes it ideal for sipping neat or mixing into classic cocktails. The rugged, rustic charm of its packaging, featuring hand-finished details, only adds to its allure.How to Enjoy
- Neat or On the Rocks: With its full-flavored profile, High West Double Rye shines when sipped neat or with a splash of water to open up its aromatic complexity.
- In Cocktails: Its lively spice and balance make it an excellent base for rye-forward cocktails like the Manhattan or Old Fashioned. For adventurous palates, it also elevates lighter, herbaceous cocktails.
- Occasions: Perfect for sharing around a campfire, celebrating with friends, or even enjoying in quiet contemplation, High West Double Rye is as versatile as it is exciting.
Why Choose High West Double Rye?
Whether you're a seasoned rye enthusiast or new to the category, High West Double Rye Whiskey offers a compelling introduction to the bold and spicy world of rye. With a price point ranging from $30 to $50, it delivers quality and character that can satisfy casual sippers and connoisseurs alike.Frequently asked questions
What is High West Double Rye?
High West Double Rye is a blend of two straight rye whiskeys from the Utah-based High West distillery — one younger and spicy, one older and rounder. Priced around $39.99, it's a versatile, spice-forward rye beloved for cocktails. Browse more in our whiskey collection.
What does High West Double Rye taste like?
Expect bright, peppery rye spice up front — cinnamon, clove, and mint — balanced by caramel and a touch of menthol from the blend, with a clean, dry finish that makes it a natural mixer.
What proof is High West Double Rye?
High West Double Rye is bottled at 92 proof (46% ABV), giving it enough backbone to stand up in cocktails while staying smooth.
Is High West Double Rye good in cocktails?
Excellent — its dry, spicy character is what you want in a crisp bourbon (or rye) mojito, and it makes a fantastic, structured Manhattan or Old Fashioned. Rye's spice cuts cleanly through citrus and bitters.
What's the difference between rye and bourbon?
Rye whiskey is made from at least 51% rye grain, which makes it spicier and drier than corn-based bourbon. Our bourbon vs. rye whiskey guide breaks down the differences in detail.
What's a good whiskey similar to High West Double Rye?
If you like Double Rye's spice, try Bulleit Bourbon for a high-rye bourbon or Sazerac 6-Year Rye for a classic straight rye.
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