Frequently Asked Questions
ASW Fiddler Georgia Heartwood Bourbon Whiskey is a meticulously crafted high-wheat bourbon that stands out due to its exceptional flavor and innovative finishing process. Distilled by ASW Distillery in Atlanta, Georgia, this bourbon boasts a unique mash bill with 45% wheat, contributing to its smooth, sweet profile. It is specially finished with hand-harvested, charred Georgia white oak staves, which infuse the whiskey with rich notes of caramel, maple, toffee, and clove, complemented by hints of sandalwood and citrus. Bottled at a robust cask strength, this non-chill-filtered bourbon offers a velvety texture and complex finish, making it a true testament to Southern craftsmanship. Perfect for bourbon enthusiasts seeking bold, distinctive flavors, Fiddler Georgia Heartwood has received accolades such as the Gold Medal from the San Francisco World Spirits Competition.
Process & Profile
ASW Fiddler Georgia Heartwood Bourbon begins its journey with a unique mash bill containing 51% corn, 45% wheat, and 4% malted barley, offering a higher wheat content than most bourbons. Distilled in a column still and aged for around six years, the spirit spends its initial four years in traditional charred American white oak barrels. It is then elevated with hand-harvested Georgia white oak staves during the final months of aging, adding depth and complexity. Each bottle is non-chill-filtered and bottled at cask strength with an ABV of 58.5% (115 to 117 proof), ensuring the preservation of its robust flavors.Tasting Notes
Fiddler Georgia Heartwood delivers a symphony of flavors:- Nose: Inviting notes of vanilla, charred oak, and subtle grains.
- Palate: A luxurious blend of caramel, maple syrup, graham crackers, and toasted marshmallow, punctuated by hints of dark baking chocolate and clove.
- Finish: Sweet and warm with a lingering spice and layered complexity, leaving a memorable "hug".
What Makes It Special
What sets Fiddler Georgia Heartwood apart is its innovative triple-oaking process using staves of North Georgia white oak. The heartwood from these trees is hand-split, seasoned for over a year to remove tannins, and charred to various levels. This meticulous process infuses the bourbon with unique flavors of sandalwood, maple, and toffee, creating a complex and smooth profile. Add to this its recognition with multiple Gold Medals at the prestigious San Francisco World Spirits Competition (2018, 2021, and 2022), and it's clear this bourbon is a standout.How to Enjoy
ASW Fiddler Georgia Heartwood Bourbon is versatile, catering to both purists and cocktail enthusiasts:- Neat or On the Rocks: Savor its smooth complexity and rich flavors at cask strength.
- Cocktail Creations: Elevate classics like the Old Fashioned or Manhattan with its caramel and maple undertones.
- Food Pairings: Pair beautifully with smoked meats, barbecue ribs, or a slice of pecan pie for the ultimate Southern indulgence.
Frequently Asked Questions
What is unique about ASW Fiddler Georgia Heartwood Bourbon?
This bourbon is crafted from a high-wheat mash bill, boasting 45% wheat content. It is finished with hand-charred staves of Georgia white oak heartwood, harvested and prepared by ASW's distilling team. This finishing process adds unique flavors and complexity rarely found in other bourbons, including notes of caramel, maple, and baking spices.
What are the main tasting notes?
Fiddler Georgia Heartwood Bourbon offers rich tasting notes of caramel, maple, orange peel, clove, and toffee. These flavors are enhanced by the influence of the oak heartwood staves, which contribute a smooth, robust mouthfeel.
What is the proof of this bourbon?
The bourbon is bottled at cask strength, typically ranging between 112 to 117 proof, ensuring a full-bodied and flavorful experience.
How should I enjoy this bourbon?
This bourbon is best enjoyed neat, with a splash of water, or on the rocks to highlight its intricate flavor profile. It also pairs beautifully with classic bourbon cocktails like Old Fashioneds or Manhattans.
Is this a limited-edition release?
Yes, ASW Fiddler Georgia Heartwood Bourbon is a small-batch release, with each barrel yielding approximately 200 bottles. The production process and careful finishing make it a sought-after, limited craft whiskey.
Where is this bourbon made?
It is distilled and aged in Atlanta, Georgia. The finishing process incorporates locally sourced white oak from North Georgia, reflecting its Southern heritage.
Has this bourbon received any awards?
Yes, Fiddler Georgia Heartwood Bourbon has won a Gold Medal at the prestigious San Francisco World Spirits Competition, highlighting its exceptional quality.
What is the mash bill of this bourbon?
The mash bill is composed of 51% corn, 45% wheat, and 4% malted barley. The high wheat content gives it a soft and smooth character.
Does it include any additives?
No, the bourbon is non-chill filtered, and no color or flavor additives are used. This ensures the purest representation of the craft distilling process.
How does the stave-finishing process work?
The heartwood staves are cured for over a year to remove tannins, then hand-charred with varying levels (char 3-5). These staves are added to the barrels for the final months of aging, which imparts layers of depth and complexity to the bourbon's flavor.
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