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Learn MoreVilla Antinori Toscana Rosso is a masterful expression of Tuscan winemaking heritage, blending Sangiovese, Cabernet Sauvignon, Merlot, and Syrah for a harmonious and elegant IGT Toscana wine. Crafted exclusively from Antinori estate-grown grapes, this ruby-red wine offers a complex bouquet of cherries, plum, black currant, and hints of toasted hazelnuts, vanilla, and spice. Its 12-month aging in French, Hungarian, and American oak barrels lends smooth, velvety tannins and a balanced structure, with a savory, persistent finish. First introduced in 1928, this signature Tuscan red embodies over 600 years of Antinori tradition, making it a timeless choice for pairing with red meats, hearty pastas, or aged cheeses.
Villa Antinori Toscana Rosso is a symbolic Tuscan red wine crafted by the historic Marchesi Antinori winery. It embodies over 600 years of winemaking tradition, blending innovation with heritage. The wine was first created in 1928 to represent the family's identity and connection to Tuscany.
The wine is a blend of Sangiovese, Cabernet Sauvignon, Merlot, and Syrah. Each varietal is carefully selected from the Antinori family's estate vineyards across Tuscany, contributing to its complexity and balance.
This wine features aromas of cherries, currants, and blackberries, enhanced with notes of spices, vanilla, and hazelnuts. On the palate, it is defined by its lively freshness, soft tannins, and a persistent finish. The flavor profile is harmonious and mouth-filling, offering aromatic complexity.
The wine is aged in French, Hungarian, and American oak barrels for about 12-18 months, followed by additional bottle aging. This process enhances its complexity and depth, resulting in a well-structured, velvety wine.
Villa Antinori Toscana Rosso pairs beautifully with traditional Tuscan dishes such as pappardelle with wild boar ragout, roast meats, and mature cheeses. It also complements grilled meats and rich pasta dishes like lasagna. Serve it at a temperature of 16-18°C for optimal enjoyment.
Yes, this wine has excellent aging potential. It can evolve gracefully over the years, with its flavors and aromas becoming more refined over time. Depending on the vintage, it can be enjoyed immediately or stored for up to 15-20 years.
The wine has consistently been highly rated by leading wine critics. For example, the 2019 vintage received 92 points from James Suckling, showcasing its exceptional quality and appeal to wine lovers.
Villa Antinori Toscana Rosso is not only a testament to Tuscan winemaking but also a symbol of the Antinori family's legacy. It uniquely combines traditional and modern techniques to produce a refined, versatile wine that reflects the rich terroir of Tuscany.
This red wine is best served slightly below room temperature, at 16-18°C. Proper serving temperature ensures its flavors and aromas are fully expressed.
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