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Learn MoreDiscover Siempre Tequila Supremo High-Proof Tahona Blanco, a meticulously crafted tequila made from 100% tahona-crushed Supremo agave, renowned as the world’s most prized and sugar-rich blue agave. Wild-fermented and distilled twice in small batches, this unaged, still-strength tequila (110 proof / 55% ABV) bursts with complex aromas of caramelized agave, wet earth, and tropical fruits. On the palate, expect a dynamic medley of cooked agave, juicy fennel, white pepper, fresh citrus, vanilla, basil, lime, pineapple, mint, and a briny finish, balanced by earthy and vegetal notes. Each bottle of Siempre Supremo Blanco is a testament to traditional craftsmanship—hand-harvested agaves are slowly baked in brick ovens and naturally fermented before being bottled for aficionados seeking a robust and authentic sipping experience. Best enjoyed neat or over ice, this high-proof tahona blanco elevates any tequila collection with its savory, layered profile and vibrant finish.
Siempre Tequila Supremo Blanco is made from 100% tahona-crushed Supremo agaves, which are the world's most expensive agaves prized for their high sugar content. It's a high-proof, wild-fermented tequila that maintains its robust character through a double distillation process and is bottled unaged at still strength.
Siempre Tequila Supremo Blanco is a high-proof tequila at 110 proof (55% alcohol by volume), offering a powerful yet surprisingly smooth experience.
The production process involves baking Supremo agaves in traditional brick ovens using locomotive-style steam. Once fully cooked, the agaves are crushed using a tahona (a traditional stone wheel). The collected juice undergoes wild fermentation (without added yeast), followed by double distillation in alambique stills. The hearts and a significant part of the tail of the distillate are then collected and bottled at still strength. ## Tasting Notes
On the nose, you'll experience a complex blend of bright agave, minerals, earthy notes, and caramelized sweetness. There are also exciting aromas of jalapeño, spicy pineapple, green apple, fresh-cut grass, wet cement, and cayenne pepper, evolving with hints of passionfruit and delicate florals.
The palate reveals a bold and complex harmony of cooked agave and arugula, with layers of tropical fruits upfront. You'll also taste creamy spices, citrus zest, and rich cooked agave flavors. Some tasters note sweet agave, salt water, and jalapeño with a long finish.
Despite its high proof, Siempre Tequila Supremo Blanco offers a full-bodied and creamy mouthfeel with a powerful yet surprisingly smooth finish. The high proof integrates beautifully with the layered flavors, creating a rich, satisfying experience. ## Availability & Serving
The Exclusivo Muerto expression has only 4,500 bottles available, making it a rare opportunity to experience this premium tequila.
While it can be enjoyed in cocktails, many tequila enthusiasts prefer to savor this high-quality blanco neat or with a single ice cube to fully appreciate its complex flavor profile and smooth finish despite the high proof.
Despite its 110 proof strength, Siempre Supremo Blanco is surprisingly smooth with no overpowering alcohol sensation that might be expected from a high-proof spirit, making it approachable for those willing to explore premium tequilas. ## Technical Details
Siempre Tequila Supremo Blanco's NOM number is 1414, which identifies the distillery where it's produced.
The tequila undergoes wild fermentation in open air with agave fibers. Interestingly, they also use the "Mozart Method," playing classical music during fermentation.
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