Long Meadow Ranch Farmstead Cabernet Sauvignon is a beautifully crafted wine that captures the essence of Napa Valley's sustainable winemaking. With tasting notes of vibrant black cherry, plum, and hints of spiced almonds, complemented by subtle tobacco leaf aromatics, this Cabernet delights the senses. Its bright palate reveals layers of red cherry and spice with a touch of savory depth, all balanced by a fine structure and vibrant acidity. Produced through certified organic practices on the LMR estate, this wine embodies the harmony of mountain and valley terroir. Perfectly paired with grass-fed beef, roasted game, or balsamic-braised lamb, this Cabernet is a versatile centerpiece for any table.
Process & Profile
Crafted in the heart of Napa Valley, Long Meadow Ranch Farmstead Cabernet Sauvignon is a testament to sustainable winemaking and organic farming. This wine integrates fruit from estate vineyards, both in the Mayacamas Mountains and the Rutherford valley floor, ensuring a balance of vigor and elegance. Aged for 18 months in French oak (a combination of new and neutral barrels), it captures the richness of Napa's terroir while maintaining a classic, varietal-focused style. Long Meadow Ranch's commitment to responsible farming is reflected in this wine, certified organic by the California Certified Organic Farmers.
Tasting Notes
Long Meadow Ranch Farmstead Cabernet Sauvignon greets you with complex aromas of cassis, black cherry, and violets, accented by subtle hints of mint, barrel toast, and spice. On the palate, it is soft and juicy at the start, evolving into layers of red and blue fruits like Bing cherries and blackberries. Chewy tannins provide structure, while a touch of sweet oak lingers on the finish, adding depth to its flavor profile.
What Makes It Special
This Cabernet Sauvignon is more than just a wine—it's an embodiment of Long Meadow Ranch's dedication to quality and sustainability. Their integrated organic farming system ensures every bottle reflects the harmony of their eco-friendly practices, from the vineyards to the olive orchards. The deliberate balance of mountain and valley fruit creates a wine with both intensity and an approachable character, making it suitable for wine enthusiasts and collectors alike.
How to Enjoy
Long Meadow Ranch Farmstead Cabernet Sauvignon pairs brilliantly with richly flavored dishes. Enjoy it alongside balsamic braised lamb shanks, BBQ pulled pork, or roasted game to complement its depth and complexity. This wine also rewards patience—cellar it for up to 10 years to allow its nuances to fully evolve over time. Whether celebrating a special moment or enhancing a hearty meal, this wine delivers a memorable Napa Valley experience in every sip.
Frequently Asked Questions
What are the main flavor profiles of the Long Meadow Ranch Farmstead Cabernet Sauvignon?
The Farmstead Cabernet Sauvignon features vibrant notes of black cherry, cassis, violets, and spice, with hints of mint, vanilla, and barrel toast. The palate is bright and lively, showcasing sweet red berry flavors, balanced acidity, and a soft tannin structure.
How long can I cellar this wine?
This Cabernet Sauvignon is crafted for both immediate enjoyment and aging. It develops beautifully and can be cellared for up to 10 years.
What food pairings work best with this wine?
This wine pairs wonderfully with hearty dishes such as grass-fed beef, balsamic-braised lamb shanks, roasted game, and grilled cuts of meat. Its structure also complements rich and savory flavors.
Is the Farmstead Cabernet Sauvignon organically produced?
Yes, Long Meadow Ranch employs organic and sustainable farming practices as certified by California Certified Organic Farmers (CCOF). The grapes are grown without the use of synthetic herbicides, pesticides, or chemical fertilizers.
What sets this wine apart from other Cabernet Sauvignons?
The Farmstead Cabernet Sauvignon is a blend of mountain and valley floor fruit, offering a balance of bright acidity from the mountains and velvety tannins from the valley. Additionally, it is made with a focus on sustainability, integrating organic farming with traditional winemaking methods.
Where are the grapes sourced for this wine?
The grapes for this wine are grown on Long Meadow Ranch's estate vineyards in Napa Valley, which combine fruit from both mountain and valley floor terroirs.
What is the alcohol content of this wine?
The alcohol content typically ranges around 13.5%.
How is the wine aged?
The wine undergoes maturation for 18 months in French oak barrels, with a mix of 50% new and 50% neutral oak to balance the oak influence with the natural fruit character.
Can I visit Long Meadow Ranch to taste this wine?
Yes, Long Meadow Ranch offers tastings at their St. Helena location, including their Farmstead restaurant and tasting bar. You can also arrange private tours to their historic mountain estate for a full wine experience.
Does Long Meadow Ranch support sustainability beyond winemaking?
Absolutely. In addition to organic viticulture, Long Meadow Ranch integrates sustainable practices across the ranch, including grass-fed cattle, olive oil production from historic groves, and organic vegetable farming, all powered by solar energy and on-site composting systems.