Crafted in the heart of Scotland's capital, Edinburgh Gin is a celebration of innovation and tradition. This award-winning London Dry Gin is distilled in small batches using a Scottish copper pot still named Jenny, ensuring unparalleled quality and flavor. Its juniper-forward profile is beautifully balanced with a splash of fresh citrus and a hint of spice, complemented by unique botanicals like pine, heather, and milk thistle sourced from the Scottish Highlands. The result is a crisp, smooth gin with a gingery warmth and a clean, citrusy finish. Perfect for a classic G&T garnished with orange peel or as a sophisticated base for your favorite cocktails, Edinburgh Gin embodies the artistry of Scottish distillation in every sip.
Process & Profile
Edinburgh Gin is a small-batch, expertly distilled gin made using a Scottish copper pot still named "Jenny" for traditional refinement. With a neutral grain base and 14 hand-selected botanicals, it showcases unique flavors like pine, heather, and milk thistle, sourced from the Scottish Highlands. This classic London Dry-style gin is juniper-forward with a fresh citrus edge and a balanced hint of gingery spice, offering a unique harmony of classic and contemporary flavors. The result is a smooth, crisp spirit with an ABV of 43%, perfect for both sipping and mixing.
Tasting Notes
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Aroma: Clean, juniper-led scents with bright pine notes, orange zest, and the floral allure of heather.
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Flavor: Bursting with citrus, the palate reveals lime and lemongrass alongside subtle hints of clover, heather, and a creamy hazelnut finish.
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Finish: Dry and mild with coriander and fresh pine bud for a sharp, fragrant aftertaste.
Elegant and versatile, every sip of Edinburgh Gin is a journey through Scotland's natural beauty.
What Makes It Special
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Scottish Heritage: Distilled in Edinburgh since 2010, this spirit pays homage to its city's vibrant history and natural landscapes.
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Award-Winning Craftsmanship: Recognized globally, Edinburgh Gin has garnered silver and bronze accolades at the International Wine and Spirit Competition (IWSC).
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Exclusive Botanicals: Featuring unique ingredients like milk thistle and heather, this gin celebrates Scotland's native plants in every pour.
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Versatility: From classic cocktails to experimental pairings, this gin suits every occasion. Its balance of juniper and modern botanicals makes it adaptable for both purists and mixologists alike.
How to Enjoy
Edinburgh Gin's versatility shines in all settings. Here are some ways to enjoy it:
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Classic Gin & Tonic: Pair with a premium Fever-Tree tonic water and garnish with orange peel for a refreshing, zesty serve.
- *Negroni*: Mix with Campari and sweet vermouth for a timeless cocktail with a Scottish twist.
- *Gimlet*: A contemporary classic featuring lime juice to highlight the gin's citrus profile.
- *Leith Lemon Garden*: Blend lemon juice, elderflower liqueur, and soda for a floral, effervescent treat.
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Neat or On the Rocks: Its smooth finish and balanced flavors make it exquisite for sipping straight over ice.
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Food Pairing: Enjoy alongside dishes like lemongrass-roasted cauliflower or spiced chicken thighs to complement its herbaceous and citrus notes.
Whether you're savoring a quiet moment or hosting an elegant soirée, Edinburgh Gin is the perfect companion for elevating your experience.
Indulge in a taste of Scotland—order your bottle today!
Frequently Asked Questions
What makes Edinburgh Gin unique?
Edinburgh Gin is crafted in small batches using a combination of traditional and locally inspired botanicals, such as juniper, pine buds, lavender, and cobnuts, reflecting its Scottish heritage. Each variant offers a unique flavor profile, from the juniper-forward Classic Gin to the bolder Cannonball Navy Strength Gin and flavored options featuring rhubarb, elderflower, and more.
Where is Edinburgh Gin produced?
Edinburgh Gin is distilled at their purpose-built Edinburgh Gin Distillery in the heart of Edinburgh, Scotland. The distillery features three custom-engineered stills and offers guided tours, sensory experiences, and even opportunities to create your own bespoke gin.
What are the key botanicals used in Edinburgh Classic Gin?
Edinburgh Classic Gin incorporates 14 botanicals, including juniper, pine buds, lavender, orange peel, lemongrass, and lime peel, creating a clean, zesty, and juniper-forward taste with bright citrus notes.
How should Edinburgh Gin be served?
Edinburgh Gin can be enjoyed in various ways. The Classic Gin pairs well with tonic water and a garnish of orange peel, while flavored varieties, like the Raspberry Gin Liqueur, shine in cocktails or served simply over ice with soda or lemonade.
What awards has Edinburgh Gin won?
Edinburgh Gin has received several accolades, including a Silver award at the 2022 International Wine & Spirit Competition (IWSC) for its London Dry expression.
What is the alcohol by volume (ABV) of Edinburgh Gin?
Edinburgh Classic Gin has an ABV of 43%. Other variants, such as their liqueurs, may have different ABVs—for instance, the Raspberry Gin Liqueur has an ABV of 20%.
What inspired the creation of Edinburgh Gin?
Edinburgh Gin was founded in 2010, inspired by the rich history of gin-making in Scotland and the local botanicals available in the region. The brand has expanded from its humble beginnings to a renowned gin producer with a variety of innovative flavors.
Are any tours or experiences available at the Edinburgh Gin Distillery?
Yes, the Edinburgh Gin Distillery offers guided tours, tasting sessions, and interactive experiences where visitors can learn about the gin-making process and create their own custom gin.
What are some popular flavors in the Edinburgh Gin range?
Popular variants include the juniper-forward Classic Gin, the bold Cannonball Navy Strength Gin, and flavored offerings like Raspberry, Rhubarb & Ginger, and Elderflower gin liqueurs. Each is designed to cater to diverse tastes.
Is the packaging for Edinburgh Gin environmentally friendly?
Yes, all Edinburgh Gin packaging is fully recyclable, reflecting the brand's commitment to sustainability.
