Cazcanes No.7 Añejo is a masterfully crafted tequila that embodies tradition, elegance, and authenticity. Made from 100% Weber Blue Agave harvested at peak ripeness, this small-batch spirit is aged for over one year in reworked and recharred American White Oak ex-bourbon barrels, achieving a perfectly balanced flavor profile. Each sip delivers rich aromas of sweet agave, vanilla, and coconut, accented by subtle hints of nutmeg and chocolate. On the palate, this añejo bursts with warm spices and toasted agave, concluding with a long-lasting, smooth finish of vanilla and chocolate. Bottled at 40% ABV, Cazcanes No.7 Añejo epitomizes artisanal excellence, offering a sophisticated experience for those who savor premium tequila.
Process & Profile
Cazcanes No.7 Añejo is crafted with an artisan's touch, combining tradition and innovation to deliver a truly exceptional tequila. Sourced from 100% Weber Blue Agave grown in the volcanic soils of Jalisco's Tequila Valley, this tequila undergoes a meticulous process. The hand-harvested agave piñas are cooked in low-pressure autoclaves, milled with roller mills, and naturally fermented with wild yeast. Distilled twice in stainless steel pots with copper coils, the tequila is aged in American White Oak ex-bourbon barrels for one to over two years. This aging process, guided by taste rather than time, ensures a perfect balance between the vibrant agave and rich barrel notes.
The tequila is bottled at 80 proof (40% ABV) and is additive-free, reflecting its purity and Cazcanes’ commitment to traditional, small-batch production.
Tasting Notes
Cazcanes No.7 Añejo offers a multi-layered sensory experience:
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Aroma: The nose opens with notes of cooked agave, vanilla, oak, and caramel, accented by hints of coconut, nutmeg, and chocolate.
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Palate: A rich array of flavors awaits—cooked agave, caramel, butterscotch, and vanilla, with undertones of oak, citrus, and baking spices like cinnamon. Subtle hints of dried fruits and toasted nuts add complexity.
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Finish: The finish is smooth, with lingering spice and sweetness. It's velvety, long-lasting, and slightly peppery with traces of chocolate and raisin.
What Makes It Special
Cazcanes No.7 Añejo stands out for its artisanal production process and meticulous attention to detail. Its natural artesian water, sourced from the pristine Navichi Springs, slowly filtered through volcanic rock, adds a unique purity and flavor to the spirit. The tequila's additive-free, organic, and kosher certifications ensure a clean and authentic taste. Aged in recharred American Oak barrels, its flavor profile is finely tuned to highlight both the agave's vibrancy and the depth of barrel-aged character.
Each bottle reflects this exceptional craftsmanship, housed in a custom-designed, hand-blown glass that personifies both tradition and elegance.
How to Enjoy
Cazcanes No.7 Añejo is a versatile luxury tequila, perfect for any occasion:
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Neat: Sip slowly at room temperature to savor its complex layers of aroma and flavor.
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On the Rocks: A single large ice cube enhances its richness while slightly tempering the alcohol's edge.
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In Cocktails: Use it as a premium base for tequila-forward cocktails like an Añejo Old Fashioned, where its caramel and vanilla notes shine.
This tequila pairs wonderfully with dark chocolate, nuts, and smoked or spiced dishes, making it perfect for contemplative evenings or celebratory moments.
Cazcanes No.7 Añejo is not just a drink—it is an experience that embodies tradition, craftsmanship, and the vibrant spirit of Mexico.
Frequently Asked Questions
What is Cazcanes No.7 Añejo Tequila made from?
Cazcanes No.7 Añejo is crafted from 100% Weber Blue Agave and pure artesian spring water, with no additives. It is known for its natural, clean, and authentic flavor profile.
How is Cazcanes No.7 Añejo aged?
This tequila is aged in American White Oak ex-bourbon barrels for at least one year, allowing it to develop complex flavors such as caramel, oak, vanilla, and chocolate.
What does Cazcanes No.7 Añejo taste like?
It offers a smooth and layered palate with notes of sweet agave, vanilla, coconut, nutmeg, and chocolate, followed by warm spices. Its rich, long-lasting finish includes hints of oak and caramel, making it a perfect sipping tequila.
How should I enjoy Cazcanes No.7 Añejo?
Cazcanes No.7 Añejo is versatile and can be enjoyed neat, on the rocks, or as the base for premium cocktails. Its smoothness and complexity make it an excellent choice for sipping.
Is Cazcanes No.7 Añejo an additive-free tequila?
Yes, it is entirely additive-free, a testament to the brand's dedication to quality and authenticity throughout the production process.
Where is Cazcanes No.7 Añejo produced?
This tequila is distilled in the Tequila Valley of Jalisco, Mexico, an area known for its rich volcanic soil. The production process incorporates traditional and modern techniques, ensuring both quality and consistency.
What is the alcohol content of Cazcanes No.7 Añejo?
It has an alcohol by volume (ABV) of 40%, making it an 80-proof spirit.
What makes Cazcanes No.7 Añejo unique?
Its use of natural fermentation with wild yeast, pristine spring water, and traditional distillation methods results in a remarkable balance of flavors. The meticulous attention to detail and artisan craftsmanship ensure a premium tequila experience.
What kind of agave is used in Cazcanes No.7 Añejo?
Cazcanes uses hand-selected Weber Blue Agave grown in the volcanic soils of Jalisco, harvested at peak sugar levels to ensure optimal flavor.
Is Cazcanes No.7 Añejo suitable for whiskey enthusiasts?
Yes, its aging in bourbon barrels and its rich notes of oak, caramel, and chocolate make it an excellent crossover spirit for whiskey lovers looking to explore tequila.