Frequently Asked Questions
Experience the vibrant allure of Cantina Mesa Vermentino di Sardegna Giunco, a distinguished white wine crafted in the Sulcis region of southern Sardinia. This Vermentino is a true expression of Mediterranean character, boasting a luminous straw-yellow hue and an aromatic bouquet of citrus zest, white peach, tropical fruits, and subtle balsamic and iodine notes. On the palate, its fresh and saline profile harmonizes beautifully with fruity and herbal undertones, offering a balanced and invigorating tasting experience. With its bright acidity and complex layers of flavor, this wine is a perfect match for fish soups, crustaceans, pasta dishes, and creamy cheeses. Serve chilled between 7–9°C to fully savor its refreshing elegance and bring a taste of Sardinia to your table.
Process & Profile
Cantina Mesa's Giunco Vermentino is the result of dedicated craftsmanship and a deep respect for Sardinia's terroir. Made from 100% Vermentino grapes grown in the Sulcis region — the southwest corner of Sardinia — this wine reflects the island's warm climate and mineral-rich limestone soils. The winemaking process involves manual harvesting, gentle pressing, and fermentation at controlled temperatures to maintain the purity of the fruit. It is aged on fine lees for four months to enhance texture and complexity, followed by bottling for a brief maturation period.Tasting Notes
This Vermentino di Sardegna DOC offers a captivating sensory experience:- On the nose: Intense aromas of citrus zest, tropical fruits like mango and peach, and hints of Mediterranean herbs and balsamic notes.
- On the palate: A lively combination of freshness and subtle saltiness, underscored by a creamy yet vibrant texture. Balanced acidity enhances its fruity and herbal characteristics, leading to a lingering mineral finish reminiscent of the sea breeze.
What Makes It Special
Cantina Mesa Giunco stands out for its remarkable balance of brightness and complexity. Its Mediterranean essence is deeply rooted in Sardinia's unique climatic conditions and soil composition. The aging on fine lees infuses the wine with a creamy structure, elevating its rich tropical and citrus flavors. This wine encapsulates Sardinia's vibrant culture, where the sea and land harmonize to create a truly authentic expression of Vermentino.How to Enjoy
Savor the versatility of Cantina Mesa Giunco:- Pairing suggestions: Perfectly complements fresh seafood dishes like fish soups, grilled fish, or pasta with shellfish. It also pairs beautifully with light cheeses, risottos, and herbal-based preparations.
- Serving temperature: Serve chilled at 6-8°C in a broad glass to enhance its aromatic bouquet and freshness.
- Occasions: Ideal for al fresco dining, celebratory meals, or as a refreshing aperitif.
Frequently Asked Questions
What type of wine is Cantina Mesa Giunco?
Cantina Mesa Giunco is a Vermentino di Sardegna DOC, a dry white wine made from 100% Vermentino grapes grown in southwest Sardinia. It features ripe stone fruits, tropical notes, and balanced acidity.
What are the tasting notes of Cantina Mesa Giunco?
This wine is known for its bold aromas of apricots, pears, and citrus. It has zesty acidity, a crushed-rock mineral finish, and balsamic hints from Mediterranean shrubs. It embodies freshness with a touch of saltiness.
What foods pair well with Cantina Mesa Giunco?
It pairs wonderfully with seafood like halibut, fish soups, and crustaceans. It also complements dishes like fennel pork, pesto-based dishes, creamy cheeses, or Mediterranean herb-infused meals.
What is the recommended serving temperature for this wine?
Serve Cantina Mesa Giunco chilled, between 6–8°C (43–46°F), to best enjoy its refreshing qualities.
How is Cantina Mesa Giunco made?
The wine undergoes moderate-temperature fermentation (26°C) in stainless steel tanks to preserve its fresh and fruity profile. It is then aged in tanks for four months before bottling.
Is this wine suitable for aging?
Cantina Mesa Giunco is best enjoyed young to appreciate its fresh and vibrant characteristics. It can be stored for up to 3–5 years under proper storage conditions.
Where is Cantina Mesa Giunco produced?
The wine is produced in the Sulcis region of southwest Sardinia, where vineyards enjoy Mediterranean breezes and limestone-rich soils, contributing to its fresh, mineral-driven profile.
What makes Vermentino di Sardegna wines unique?
This style of wine captures the essence of Sardinia with its high acidity, citrus and tropical flavors, salinity, and trademark minerality. The sunny, coastal climate and maritime influences highlight the grape's distinct aromatic qualities.
Can Cantina Mesa Giunco be enjoyed year-round?
Yes, while it is often thought of as a refreshing summer wine, its versatility makes it delightful in colder months when paired with roast chicken, creamy sauces, or hearty pastas.
Unfortunately, we're unable to ship to PO Boxes and APO addresses.
Adult signature (21+) required upon delivery.
You may also like
Recently viewed
