Experience the vibrant elegance of Bodega Rolland Mariflor Sauvignon Blanc, a crisp white wine crafted in the heart of Mendoza with the expertise of celebrated winemaker Michel Rolland. This 100% Sauvignon Blanc captivates with its pale golden hue and aromatic intensity, showcasing floral boxwood notes, hints of lime, and a touch of salinity. Bursting with flavors of fresh melon, citrus, and mineral complexity, this wine offers a rich palate and a refreshing, lingering finish. Perfectly paired with white meats, seafood, or enjoyed as an aperitif, Mariflor Sauvignon Blanc embodies the tradition of Bordeaux winemaking with the unique terroir of Argentina.
Process & Profile
Bodega Rolland Mariflor Sauvignon Blanc is the quintessential expression of French winemaking finesse paired with Argentina's flourishing terroir. Crafted by renowned winemaker Michel Rolland, this wine is produced from high-altitude vineyards in the Uco Valley, Mendoza, nestled at 3,300 feet above sea level. This unique environment, with mineral-rich soil and optimal sunlight, lends itself to the cultivation of premium Sauvignon Blanc grapes. Following traditional Bordeaux practices, the wine is fermented and aged in stainless steel to retain its vibrant fruit character and refreshing acidity, ensuring a crisp and clean finish with every sip.
Tasting Notes
This Sauvignon Blanc dazzles with a pale golden hue and a bouquet of intensely aromatic floral and herbaceous notes. On the palate, it reveals layers of lime, green apple, and melon interwoven with subtle hints of mineral and boxwood. The vibrant acidity enhances its citrusy zest, while its lively fruit character is balanced by a touch of salinity, culminating in a long, refreshing finish. Perfectly crafted, it offers a flavor profile both elegant and expressive, making it an ideal choice for a range of occasions.
What Makes It Special
What sets Mariflor Sauvignon Blanc apart is its harmonious blend of Old World precision and New World vibrancy. The high-altitude vineyards, fed by pure Andean groundwater, provide an exceptional terroir for developing complex flavors and crisp acidity. Handcrafted by Michel Rolland, a world-renowned oenologist, this wine reflects a dedication to quality and tradition, while its exclusivity as part of the Clos de los Siete project ensures its uniqueness in the world of Sauvignon Blanc.
How to Enjoy
Mariflor Sauvignon Blanc is a versatile wine that pairs beautifully with a variety of dishes, making it suitable for any culinary occasion. Serve it well chilled at 46°F (8°C) to experience its crisp, refreshing character. Ideal pairings include:
- Fresh seafood, such as oysters or grilled fish
- White meats like roasted chicken with herbs
- Salads with vibrant citrus dressings
- Creamy goat cheese or herbaceous soft cheeses
It also shines as an aperitif, offering a delightful way to elevate your gatherings or unwind at the end of the day.
Frequently Asked Questions
What type of wine is the Bodega Rolland Mariflor Sauvignon Blanc?
This is a crisp and aromatic Sauvignon Blanc, known for its vibrant flavors of lime, melon, and mineral, with a refreshing and rich finish. It is crafted using a traditional Bordeaux winemaking approach.
Where is the Mariflor Sauvignon Blanc produced?
The wine is produced in the Mendoza region of Argentina, at the Mariflor vineyards, situated at an elevation of around 3,300 feet near the Andes Mountains.
What are the key flavors and aromas of this wine?
The wine exhibits intense fruity notes, including lime and melon, along with floral aromas of boxwood. Its salinity and richness contribute to a well-balanced palate.
What dishes pair well with the Bodega Rolland Mariflor Sauvignon Blanc?
This wine pairs beautifully with white meats, fish, fresh seafood, and dishes featuring green herbs. It is also great with goat cheese or as a standalone aperitif.
What makes Mariflor Sauvignon Blanc unique?
The wine is made using a Bordeaux-style method, emphasizing freshness and the unique potential of Sauvignon Blanc grapes grown in Mendoza's terroir. Its distinctive salinity and intense fruitiness set it apart.
What is the ideal serving temperature for this Sauvignon Blanc?
For optimal enjoyment, serve it chilled at around 46–52°F (8–11°C), depending on whether it is unoaked or oaked.
How long can I store this wine?
Sauvignon Blanc is best enjoyed young to fully appreciate its fresh, vibrant fruit flavors. It is recommended to consume this wine within 1–3 years of purchase.
Is the Bodega Rolland Mariflor Sauvignon Blanc dry or sweet?
This wine is typically dry, like most Sauvignon Blancs, with vibrant acidity and a refreshing finish.
Does this wine come in special packaging?
Yes, the Bodega Rolland Mariflor Sauvignon Blanc is available in cartons of six bottles, making it a convenient choice for wine enthusiasts.
Who is behind the production of this wine?
The wine is crafted under the expertise of Michel Rolland, a renowned French oenologist, who brings his Bordeaux winemaking tradition to the Mendoza region.
