Discover the true essence of Provence with Fleur de Mer Rosé, a vibrant and elegant wine that embodies the spirit of sunlit coastal vineyards. This classic Provençal rosé enchants with a delicate coral pink hue and enticing aromas of white peach, strawberry, and Mediterranean herbs. Each sip reveals a refreshingly crisp palate filled with layers of melon, raspberry, and subtle citrus, complemented by floral and mineral undertones reminiscent of sea spray. Medium-bodied with a silky smooth texture, Fleur de Mer is versatile and food-friendly, pairing beautifully with creamy goat cheese, fresh seafood, grilled chicken, or a bright green salad. Perfect for any occasion, savor this refined rosé on its own or as the star of your next gathering.
Process & Profile
Fleur de Mer Rosé is a classic Provençal wine grown in the celebrated Côtes de Provence “Golden Triangle,” an area known for its superior terroir. The vineyard's idyllic location, situated between coastal breezes from the Mediterranean Sea and the shadow of Provence's majestic mountain ranges, creates the perfect conditions for cultivating Grenache, Cinsault, Carignan, and other grapes in this blend. The wine is expertly crafted to highlight crisp, fruit-driven flavors with a signature hint of minerality and sea spray.
This medium-bodied rosé exhibits a radiant coral pink hue, embodying the sunlit beauty of Provence. With a balanced 13% ABV, Fleur de Mer is both versatile and food-friendly, making it an everyday luxury.
Tasting Notes
Fleur de Mer Rosé delights the senses from start to finish:
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Aroma: Inviting notes of fresh strawberries, watermelon, white peach, cherries, and subtle citrus, accompanied by floral hints of lavender and Mediterranean herbs.
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Palate: Bright and crisp with flavors of juicy raspberry, nectarine, and tangy citrus, layered over a delicate minerality. The wine's silky mouthfeel is complemented by a lingering softness and a refreshing acidity.
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Finish: A harmonious balance of fruit, floral, and mineral tones, leaving a lively and clean finish.
What Makes It Special
Fleur de Mer stands out for its authentic Provençal charm and artistry:
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Terroir-Driven Quality: 100% estate-grown grapes sourced from Provence's prestigious vineyards.
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Signature Provençal Style: A blend of Grenache, Cinsault, Mourvèdre, and other varietals delivers a nuanced profile with hallmark sea spray and lavender characteristics.
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Highly Acclaimed: Recognized by critics, the wine has received impressive scores, such as 91 points from James Suckling for its vibrant and balanced composition.
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Artful Branding: The lavender-adorned label pays homage to Provence's famous lavender fields, immersing you in the region's romantic allure.
How to Enjoy
Fleur de Mer Rosé is ideal for any occasion, whether as a standalone delight or paired with a variety of dishes:
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Serving Tips: Serve well-chilled at 45°F to enhance its freshness and vibrant flavors.
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Food Pairings: Perfect with fresh seafood, sushi, herb-roasted chicken, creamy goat cheese, green salads, charcuterie boards, or even lightly spiced dishes.
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Best Moments: Pair it with a warm summer evening, a picnic in the park, or a celebratory gathering to bring the essence of Provence to your table.
Fleur de Mer Ros√© is more than just a wine—it's a sensory journey through the heart of Provence. With its vibrant flavors, elegant style, and irresistible allure, it's the perfect choice for elevating any moment.
Frequently Asked Questions
What are the flavor and aroma profiles of Fleur De Mer Rosé?
Fleur De Mer Rosé offers a bright and expressive palate featuring flavors of watermelon, cherry, peach, and subtle citrus, with hints of Mediterranean herbs and lavenders. Aromas include white peach, strawberry, raspberry, and a touch of floral notes, making it fresh and elegant.
Is Fleur De Mer Rosé sweet or dry?
Fleur De Mer Rosé is dry, with balanced and refreshing acidity, characteristic of classic Provençal rosé wines.
What foods pair well with Fleur De Mer Rosé?
This versatile rosé pairs wonderfully with green salads, creamy goat cheeses, sushi, charcuterie, fresh seafood, citrus or herb-roasted chicken, and grilled vegetables. It also makes a great aperitif.
What is the blend of grapes in Fleur De Mer Rosé?
The wine is made from a blend of Cinsault, Grenache, Carignan, Mourvèdre, Syrah, Rolle, Tibouren, and other varieties, crafted in the traditional Provençal style.
Where is Fleur De Mer Rosé produced?
Fleur De Mer Rosé is produced in the Côtes de Provence region of France, renowned for its sunny coastal shores and fragrant, floral hillsides.
What is the alcohol content of Fleur De Mer Rosé?
The alcohol by volume (ABV) is 13%, typical for a dry, medium-bodied rosé.
How should Fleur De Mer Rosé be served?
For the best experience, serve Fleur De Mer Rosé well-chilled at a temperature of about 45°F (7°C) in a white wine glass to enhance its aromas and flavors.
Does Fleur De Mer Rosé have vegan or cruelty-free certification?
While specific certification details aren't mentioned, you may need to check with the producer or retailer for confirmation.
Can Fleur De Mer Rosé be aged, or should it be consumed young?
Fleur De Mer Rosé is best enjoyed young to capture its fresh and vibrant flavors typical of Provençal wines.