Frequently Asked Questions
Rodney Strong Chalk Hill Chardonnay is a sophisticated expression of Sonoma County’s renowned Chalk Hill AVA, where warm climates and volcanic soils create truly unique wines. This 2022 vintage offers enchanting aromas of crème brûlée, golden apple, and piecrust, seamlessly blending with creamy oak layers. On the palate, flavors of poached pear, vanilla wafer, and Meyer lemon unfold in a silky-smooth, mineral-accented texture. Fermented and aged for 14 months in French oak, with lees stirring for enhanced creaminess, this wine finishes with notes of toasted hazelnut and a bright acidity. Perfectly paired with soft cheeses, fresh crab, or roasted pork, this Chardonnay delivers both elegance and depth, celebrating Rodney Strong’s legacy in pioneering the Chalk Hill terroir.
Process & Profile
Rodney Strong Chardonnay Chalk Hill is a testament to meticulous craftsmanship and the unique terroir of Sonoma County's Chalk Hill AVA. The 2022 vintage benefited from a dry, mild growing season, with warm days and cool evenings that allowed the Chardonnay grapes to develop concentrated flavors and maintain bright acidity. This wine was barrel-fermented and aged for 14 months in French oak (36% new), with regular lees stirring to create a luxurious mouthfeel and enhance the wine's complexity. The final product boasts an ABV of 13.5% and is certified sustainable, reflecting Rodney Strong Vineyards' commitment to environmental stewardship.Tasting Notes
This Chardonnay presents a harmonious combination of aromas and flavors that make it both indulgent and refreshing:- Aromas: Crème brûlée, golden apple, and piecrust, complemented by creamy oak nuances.
- Flavors: Poached pear, vanilla wafer, and Meyer lemon, underpinned by a mineral-laced acidity.
- Texture: Rich and silky smooth with a long finish featuring notes of toasted hazelnut and baking spices.
What Makes It Special
Rodney Strong’s Chalk Hill Chardonnay stands out for its profound connection to its origin. Chalk Hill’s unique volcanic, chalky white ash soils impart a distinctive minerality to the wine, while the estate's innovative winemaking techniques enhance its depth and elegance. As the first to plant Chardonnay in this AVA, Rodney Strong Vineyards has been a pioneer in showcasing the potential of this region—to produce wines of exceptional quality and character.How to Enjoy
Rodney Strong Chalk Hill Chardonnay is a versatile wine that shines in many settings:- Pairing Suggestions: Its creamy texture and vibrant flavors pair beautifully with dishes like soft cheeses, fresh crab, creamy pasta, roasted pork loin, and grilled vegetables.
- Serving Tips: Serve slightly chilled at around 50–55°F to fully appreciate its aromatic complexity and nuanced flavors.
- Occasions: Perfect for elegant dinners, relaxed gatherings, or as a gift for wine enthusiasts who appreciate premium California Chardonnays.
Frequently Asked Questions
What are the flavor and aroma profiles of Rodney Strong Chalk Hill Chardonnay?
This Chardonnay features aromas of crème brûlée, golden apple, and piecrust, complemented by layers of creamy oak. On the palate, you'll find flavors of poached pear, vanilla wafer, and hints of baking spices, all wrapped in a rich, silky texture with mineral-laced acidity. The wine finishes with creamy oak and toasted hazelnut notes.
Where is Rodney Strong Chalk Hill Chardonnay produced?
It is produced in Sonoma County’s Chalk Hill American Viticultural Area (AVA), located in Northern California. This region is known for its unique volcanic soils and cool climate, providing ideal conditions for growing high-quality Chardonnay grapes.
What is the alcohol content of Rodney Strong Chalk Hill Chardonnay?
The wine has an alcohol by volume (ABV) of 13.5%.
What food pairs well with Rodney Strong Chalk Hill Chardonnay?
This Chardonnay is versatile and pairs well with a variety of dishes, including shellfish, creamy pasta, roasted poultry, pork, soft cheeses, and even grilled vegetables. Its rich and creamy profile complements both delicate and hearty dishes.
What vintage is currently available for Rodney Strong Chalk Hill Chardonnay?
The 2022 vintage is the most recent release, marked by its exceptional flavor concentration and bright acidity, which were shaped by a dry, mild growing season.
How is Rodney Strong Chalk Hill Chardonnay made?
The wine is aged for 14 months in French oak barrels, with 36% new barrels used. This process, combined with malolactic fermentation, contributes to its smooth, creamy texture and complex flavors that include oak-derived notes like vanilla and crème brûlée.
What is unique about the Chalk Hill region where this wine is made?
Chalk Hill is characterized by its chalky white volcanic soils, which impart a subtle mineral character to the wine. This unique terroir, combined with cool evenings and warm daytime temperatures, creates an ideal environment for crafting complex and balanced Chardonnays.
What temperature should Rodney Strong Chalk Hill Chardonnay be served at?
For the best experience, serve this oaked Chardonnay slightly chilled at around 54°F (12°C), which enhances its creamy and rich qualities.
Is Rodney Strong Chalk Hill Chardonnay a sustainable wine?
Yes, it is crafted at a certified sustainable winery, demonstrating a commitment to environmentally friendly and responsible winemaking practices.
How would you describe the texture of Rodney Strong Chalk Hill Chardonnay?
The wine has a rich and creamy texture with a smooth and silky mouthfeel. Its bright acidity balances the richness, resulting in a refreshing yet indulgent palate experience.
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