The Dalmore 18 Year Single Malt Scotch Whisky

The Dalmore 18 Year Old Single Malt Scotch is a Highland masterpiece, handcrafted at the historic Dalmore Distillery since 1839 and matured first in American white oak ex-bourbon casks for silky vanilla and honey notes, then finished in rare 30-year-old Matusalem Oloroso sherry casks from Gonzalez Byass for its signature deep, luxurious chocolate and sherry richness. Bursting with aromas of vanilla, dark chocolate, sharp citrus, and orange marmalade, the palate dances with dried fruits, roasted nuts, coffee, nutmeg, and spice, leading to a smooth, medium-long finish of stewed fruits, toffee, and lingering citrus tang at 43% ABV. Whisky lovers crave it for its bold yet balanced complexity, festive fruit-driven elegance, and prestige as an award-winning gem perfect for savoring neat or gifting to elevate any occasion.

The Dalmore 18 Year is a Highland single malt Scotch whisky, meticulously aged 14 years in American white oak ex-Bourbon casks for soft vanilla and honey notes, then finished for four years in rare 30-year-old Matusalem Oloroso sherry butts from Gonzalez Byass. This exclusive dual maturation crafts a robust, bold evolution of the distillery's signature house style at 43% ABV. The result is a deep, rich amber spirit embodying extended wood influence and formidable complexity.

Vanilla, dark chocolate, orange, and cinnamon mingle with sharp citrus and subtle sherry essence.

Dark chocolate, candied citrus fruits, rich coffee, nutmeg, soft licorice, dried fruits, and roasted nuts deliver a sweet, spicy depth.

Lingering citrus fruits, rich molasses, stewed fruits, toffee, and oak provide a medium-long, smooth close.

Exclusively selected Matusalem Oloroso sherry casks—among the rarest available—infuse unparalleled chocolatey richness and boldness, setting this 18-year expression apart in The Dalmore's Principal Collection. Hand-nurtured by expert whisky makers, it balances bourbon softness with sherry intensity for a magnificent, award-worthy profile. Its robust character captures the essence of Highland tradition with innovative cask mastery.

Savor neat in a Glencairn glass to appreciate its layered complexity, or add a splash of water to unlock hidden citrus and spice. Perfect for colder evenings or as a digestif after rich meals, pairing beautifully with dark chocolate or roasted nuts. Serve at room temperature to honor its bold, sherry-driven elegance.

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