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Learn MoreHerradura Añejo Tequila is a masterfully crafted spirit aged for an unparalleled 25 months in American white oak barrels, far exceeding the industry standard. This patient aging process yields a rich, deep amber tequila with an irresistible flavor profile featuring slow-roasted agave, toasted almonds, and warm baking spices. Aromas of intense agave, candied nuts, and subtle citrus harmonize with notes of caramel and dried fruit for a velvety, balanced palate. With its smooth, creamy finish, Herradura Añejo is perfect for sipping neat, on the rocks, or enhancing premium cocktails like a Horseshoe Margarita. Experience the artistry of 100% Blue Weber Agave and over a century of tequila mastery with this iconic, award-winning blend.
Herradura Añejo Tequila is crafted from 100% blue Weber agave grown in the highlands of Jalisco, Mexico. The agave is hand-harvested and slow-cooked in traditional brick ovens to bring out its rich flavors before being distilled and aged.
This tequila is aged for an industry-exceeding 25 months in American oak barrels. This extended aging process imparts a deep amber color and a complex flavor profile, making it smooth and refined for sipping.
Herradura Añejo Tequila has a rich and smooth flavor profile. Expect notes of vanilla, caramel, toasted oak, spice, dried fruit, and warm baking spices, with a long, elegant finish of refined sweetness.
This premium tequila is best enjoyed neat or on the rocks to fully appreciate its complex flavors. It can also be used in sophisticated cocktails like a Tequila Manhattan or Apricot Sour.
Herradura's commitment to traditional methods sets it apart. The tequila is slow-cooked in clay ovens, naturally fermented using wild yeast, and meticulously aged for longer than industry standards. These processes result in a tequila with unparalleled depth and character.
Yes, while Herradura Añejo is excellent for sipping, it can also elevate premium cocktails like a Tequila Manhattan or a Tamarind Margarita thanks to its rich flavor profile.
Herradura Añejo has an alcohol by volume (ABV) of 40%, making it a standard 80-proof tequila suitable for sipping or mixing.
Unopened bottles of Herradura Añejo Tequila can last indefinitely if stored correctly in a cool, dry area away from direct sunlight. An opened bottle should be tightly sealed to maintain its quality.
Made in Jalisco, Mexico, Herradura has been producing tequila since 1870. Its long-standing heritage is reflected in every bottle, combining tradition with innovation to deliver a premium product.
Store the bottle upright in a cool, dark place, away from direct sunlight, to preserve its flavor and quality. Avoid refrigerating or freezing, as this could impact its aroma and taste.
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