Frequently Asked Questions
Discover the bold essence of Amrut Peated Single Malt, an award-winning Indian whisky crafted with Scottish peated barley and matured in the unique climate of Bangalore. This single malt delivers an inviting nose of smoky, gristy barley balanced with hints of citrus and subtle spice, followed by a palate where sweet molassed sugar intertwines with assertive dry peat and oaky spice. Bottled at an intense cask strength, Amrut Peated finishes with remarkable clarity, featuring lingering notes of butterscotch, vanilla, and a clean, phenolic depth that whisky enthusiasts adore. Perfect for those seeking a complex, smoky, and truly distinctive single malt experience.
Process & Profile
Amrut Peated Single Malt is crafted using barley imported from Scotland, peated to approximately 23 ppm, and then distilled and matured under India’s dramatic temperature swings. The spirit is typically aged for 4–5 years, with the subtropical heat accelerating maturation and intensifying flavors. Bottled at an impressive cask strength of 62.8%, it offers a robust and fiery profile. The golden yellow color and bold alcohol content signal an experience designed for true whisky enthusiasts.Tasting Notes
- Nose: Gristy smoked barley with hints of kippers, salted butter, and a peppered bite. Unusually dry peat—reminiscent of old leather and subtle citrus—introduces depth and intrigue.
- Palate: Youthful and intense, it opens with sweet molasses before the peat asserts itself. Over time, the whisky grows drier and spicier, but always balanced by a core of rich, malty sweetness and a touch of butterscotch vanilla.
- Finish: Long, elegant, and crystalline, the finish allows the peat to linger while bourbon-like notes of soft licorice and molassed sugar come to the fore. The butterscotch and clean phenols leave a lasting, comfortable impression.
What Makes It Special
- Distilled in India using Scottish peated barley for an authentic yet distinct peaty flavor.
- Matured in Bangalore’s extreme climate, accelerating aging and resulting in a whisky with exceptional depth and complexity.
- Bottled at high cask strength (62.8%), ensuring robust flavor and intensity with every pour.
- Crafted by Amrut, a pioneer of Indian single malt—known for innovation and quality in the global whisky scene.
How to Enjoy
- Neat: Best experienced neat to appreciate the full intensity of its smoky, malty character.
- With Water: A splash of water can open up more subtle notes of citrus, vanilla, and molasses while taming the alcohol heat.
- Pairings: Complements hearty dishes, smoked meats, or strong cheeses, making it a memorable addition to any celebration or special moment.
Frequently Asked Questions
What is Amrut Peated Single Malt?
Amrut Peated Single Malt is a premium Indian whisky produced by Amrut Distilleries. It is crafted from malted barley that is dried over peat fires, imparting a distinct smoky flavor characteristic of peated whiskies.
How does Amrut Peated differ from other single malts?
Amrut Peated combines traditional Scotch whisky techniques, particularly the use of peat, with Indian barley and climate. This pairing delivers a smoky, complex profile, and the warm Indian climate significantly accelerates the maturation process compared to cooler regions.
What tasting notes can I expect from Amrut Peated Single Malt?
You can expect a rich blend of smoky peat, tropical fruits, and spice. The palate features layers of vanilla, caramel, oak, gentle heat, and a long, rewarding finish with a touch of woody smoke.
How should I drink Amrut Peated Single Malt?
This whisky can be enjoyed neat to appreciate its depth and complexity. Adding a splash of water can help open up its aromas and flavors, but it is also pleasant on the rocks for those who prefer a milder taste.
Is Amrut Peated Single Malt chill filtered or artificially colored?
No, Amrut Peated Single Malt is non-chill filtered and contains no artificial coloring, preserving its natural flavors and texture.
What is the alcohol content of Amrut Peated Single Malt?
Amrut Peated Single Malt is typically bottled at 46% ABV, delivering a robust and flavorful whisky experience.
Does Amrut Peated Single Malt improve with long-term storage?
Unlike some Scotch whiskies, Amrut Peated is best enjoyed relatively soon after purchase and is not ideally suited for long-term storage due to the nature of the Indian climate and whisky maturation process.
What makes Amrut Peated Single Malt unique?
Its distinctiveness comes from the marriage of smoky peat and Indian tropical maturation, resulting in a whisky that balances exotic fruit notes with deep, rewarding peat and spice.
Unfortunately, we're unable to ship to PO Boxes and APO addresses.
Adult signature (21+) required upon delivery.
You may also like
More from Whiskey & Rye
Recently viewed
