Frequently Asked Questions
Tapatio Tequila Reposado is a masterfully crafted expression of Mexican tequila tradition, produced by La Alteña Distillery in the highlands of Jalisco. Made from 100% estate-grown Blue Weber Agave, this reposado is aged for 4-8 months in American white oak barrels, previously used for bourbon, giving it a balanced yet intricate flavor profile. Its pale straw yellow hue with golden tones hints at its rich character. On the nose, experience intense cooked agave complemented by notes of apple, pear, caramel, vanilla, and a touch of smokiness, rounded out with pepper and sandalwood. The taste delivers sweet agave, herbal undertones, light smoke, and hints of cocoa, nuts, and spices, culminating in a smooth, spicy finish. Perfect for sipping neat or as the star of a premium cocktail, Tapatio Reposado embodies authentic craftsmanship and the nuanced depth tequila enthusiasts crave.
Process & Profile
Tapatio Tequila Reposado is crafted from 100% estate-grown Blue Weber Agave, cultivated in the rich red soils of Los Altos, Jalisco. The agave piñas are slow-cooked for four days in traditional brick ovens, extracting their natural sweetness. Extracted using a combination of tahona (stone wheel) and modern roller mills, the juice undergoes fermentation in open-air wooden vats with an 80-year-old yeast culture. Double-distilled in copper pot stills, the tequila is then aged 4-6 months in ex-bourbon American oak barrels, imbuing it with a delicate oak influence while preserving the vibrant agave essence.Tasting Notes
- Appearance: Pale straw yellow with hints of golden and greenish tones, showcasing its medium body.
- Aroma: A bouquet of cooked agave, ripe apple, pear, and subtle smokiness, layered with caramel and vanilla. Notes of white pepper, clove, and creamy butter add complexity.
- Palate: Sweet cooked agave flavors dominate, complemented by herbal and peppery undertones. Hints of caramel, cocoa, nuts, and light smoke enhance its depth, while a smooth, spicy finish leaves a lasting impression.
- Finish: Soft, balanced, and slightly spicy, with lingering notes of oak and butterscotch.
What Makes It Special
Tapatio Reposado sets the standard for traditional tequila with its meticulous production process and dedication to authentic flavors. Key highlights include:- Sustainable Practices: The Camarena family, caretakers of La Alteña Distillery since 1937, maintain sustainable farming traditions, allowing 5% of agave plants to mature and bloom, preserving the local ecosystem.
- Masterful Aging: Aged for an extended 4-6 months in used bourbon barrels, this reposado achieves a harmonious balance between robust agave flavors and the subtle influence of oak.
- Heritage & Craftsmanship: Made by Master Distiller Carlos Camarena, a 3rd-generation tequilero, Tapatio Reposado reflects decades of expertise and respect for tradition.
How to Enjoy
Tapatio Tequila Reposado is as versatile as it is refined:- Neat: Savor its intricate flavors by sipping it neat at room temperature.
- On the Rocks: Add a single ice cube to soften the spice and elevate the creamy notes.
- Cocktails: Use it as the foundation for classic cocktails like Margaritas or Palomas, letting its richness shine through.
Frequently Asked Questions
What is Tapatio Tequila Reposado made from?
Tapatio Tequila Reposado is crafted from 100% estate-grown Blue Weber Agave, which is harvested at peak maturity to ensure optimal sweetness and flavor. The agave is slow-cooked in traditional brick ovens to extract its natural flavors.
How long is Tapatio Tequila Reposado aged?
This reposado tequila is aged for a minimum of 4-6 months in American white oak barrels, which previously held bourbon. This aging time helps provide a refined flavor profile with hints of oak, caramel, and vanilla.
What flavors and aromas can I expect from Tapatio Tequila Reposado?
Tapatio Tequila Reposado has a vibrant and complex flavor profile, including cooked agave, caramel, vanilla, and subtle notes of cocoa, coffee, and bourbon. The aroma includes buttery cooked agave, ripe fruits, oak, and a touch of smoke.
What is the best way to drink Tapatio Tequila Reposado?
Tapatio Reposado is versatile and can be enjoyed neat, on the rocks, or as the base for premium cocktails such as margaritas. Its balanced flavor also makes it a great sipping tequila.
Is Tapatio Tequila Reposado gluten-free and vegan?
Yes, Tapatio Tequila Reposado is gluten-free and vegan. It is made entirely from agave without any grains or animal products used in its production.
What is the alcohol content of Tapatio Tequila Reposado?
The alcohol by volume (ABV) is 40%, which is equivalent to 80 proof. This makes it a smooth and enjoyable spirit for any occasion.
What distinguishes Tapatio Tequila Reposado from other reposado tequilas?
Tapatio Reposado stands out because of its traditional production methods, including slow-cooking the agave in brick ovens and utilizing double distillation in copper pot stills. The extended aging in bourbon barrels adds layers of unique flavors and smoothness.
What cocktail recipes pair well with Tapatio Tequila Reposado?
It is ideal for creating classic cocktails such as margaritas or tequila old-fashioneds. Its bold and balanced flavors also work well in more creative concoctions like tequila sours or palomas.
How should I store Tapatio Tequila Reposado?
To preserve its quality, store Tapatio Tequila Reposado in a cool, dark place with the cap tightly sealed. Avoid exposure to direct sunlight or extreme temperatures.
Does Tapatio Tequila Reposado contain any additives?
No, Tapatio Tequila Reposado is crafted without additives, ensuring a pure expression of agave and traditional tequila-making craftsmanship.
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