Frequently Asked Questions
Mijenta Tequila Reposado is a luxurious, small-batch tequila that showcases the finest craftsmanship and sustainability. Made from 100% mature Blue Weber agave grown in the mineral-rich, red clay soils of Jalisco's highlands, this award-winning tequila is aged for 6 to 8 months in a sophisticated blend of American oak, French oak, and French acacia casks, imparting rich complexity. It delights the senses with aromas of roasted agave, honey, and vanilla, complemented by flavors of cacao nibs, bergamot, and dried fruits, delivering a velvety mouthfeel and a long, warming finish. Entirely additive-free and crafted with eco-conscious practices, Mijenta Reposado is perfect for discerning palates, whether sipped neat or as the star in premium cocktails.
Process & Profile
Mijenta Tequila Reposado is a premium, small-batch tequila crafted in the highlands of Jalisco, Mexico. Made from 100% mature Blue Weber Agave, this tequila reflects a deep commitment to sustainability and traditional methods. It is slow-cooked in brick ovens, double-distilled in copper pot stills, and aged for up to six months in a carefully selected blend of American white oak, French oak, and French acacia casks. This aging process imparts a refined, complex maturation, creating an immersive sensory experience with every sip. Mijenta is also recognized for its eco-friendly efforts, from carbon-neutral production to using recycled materials for packaging, making it a product that prioritizes both quality and environmental care.Tasting Notes
- Aroma: Warm, inviting notes of vanilla, honey, caramel, and tropical hints of banana and bergamot, complemented by floral touches of orange blossom and subtle spices like cinnamon and clove.
- Palate: A silky interplay of cooked agave, vanilla, and honey with almond cream and light cacao nibs. Delicate flavors of citrus, herbal tones, hazelnut, and pepper add dimension.
- Finish: Smooth, buttery, and long-lasting, with a balance between sweet and spicy elements such as oak, cinnamon, and floral undertones.
What Makes It Special
Mijenta Tequila Reposado stands out as a sustainable and handcrafted spirit overseen by renowned Maestra Tequilera Ana Mar√≠a Romero. Its aging in different wood barrels—American white oak, French oak, and acacia—results in an intricately layered flavor profile and a fuller, more mature expression. Recognized as eco-conscious, Mijenta supports local communities, uses exclusively Mexican-sourced materials, and even designs packaging from recycled agave fibers.How to Enjoy
Mijenta Tequila Reposado is a versatile spirit, ideal for sipping neat or over ice to fully appreciate its depth of flavor. It also enhances signature cocktails, such as a refined Old Fashioned or a sophisticated Reposado Margarita. For pairings, it complements savory dishes like game meats, dry fruits, soft cheeses, and flavorful Asian cuisine. Enhance dessert moments by pairing it with vanilla notes, coconut, or semi-bitter chocolate for a luxurious finish.Why Choose Mijenta Tequila Reposado
Mijenta embodies artisan craftsmanship, sustainability, and premium quality, delivering a rich and elegant tequila experience. It appeals to both seasoned tequila connoisseurs and newcomers looking for a smooth, complex, and meaningful sip.Frequently Asked Questions
What is the aging process and duration for Mijenta Tequila Reposado?
Mijenta Tequila Reposado is aged for approximately 6 to 8 months in a blend of American white oak, French oak, and French acacia casks. This unique combination of barrels imparts a rich, mature flavor profile with a smooth, long finish on the palate.
What does Mijenta Tequila Reposado taste like?
Mijenta Reposado offers a rich flavor profile with notes of cooked agave, honey, vanilla, bergamot, cacao nibs, and orange blossom. It has a smooth and elegant texture, complemented by a touch of oak and baking spices that create a satisfying finish.
Is Mijenta Tequila Reposado sustainable?
Yes, Mijenta is committed to sustainability. The tequila is made from 100% Blue Weber agave cultivated without pesticides, and the brand uses recycled and agave-based materials for its packaging. Additionally, Mijenta is certified as a carbon-neutral and B-Corp company.
How should I enjoy Mijenta Tequila Reposado?
Mijenta Reposado is versatile and can be enjoyed in several ways. It is excellent for sipping neat to appreciate its complexity and smoothness. It also works well in premium cocktails like a Margarita, Reposado Old Fashioned, or simply served over ice.
What makes Mijenta Tequila Reposado unique compared to other reposado tequilas?
Mijenta Reposado stands out due to its careful aging in a blend of oak and acacia casks, which adds depth and character. It is crafted by Ana María Romero, a renowned Master Distiller, and made entirely additive-free, highlighting the natural flavors of agave while preserving its complexity.
What is the alcohol content of Mijenta Tequila Reposado?
Mijenta Tequila Reposado has an alcohol by volume (ABV) of 40%, which is standard for tequila.
Is Mijenta Tequila Reposado additive-free?
Yes, Mijenta Tequila Reposado is completely additive-free. It uses only natural ingredients, including Blue Weber agave, water, and yeast, ensuring an authentic and pure tasting experience.
Where is Mijenta Tequila Reposado made?
Mijenta Tequila Reposado is crafted in Arandas, Jalisco, located in the highlands of Mexico. The mineral-rich, red clay soil of this region contributes to the agave's robust flavor profile.
How is the agave for Mijenta Tequila Reposado processed?
The agave is slow-cooked in traditional brick ovens to enhance its natural sweetness. Afterward, the juices are extracted using a roller mill, fermented with proprietary yeast, and double-distilled in copper pot stills for a refined taste.
What awards has Mijenta Tequila Reposado received?
Mijenta Tequila Reposado has earned numerous accolades, including a 99-point score from The Tasting Panel Magazine, recognition as a Tequila & Mezcal Master by The Spirits Business, and IWSC's Agave Producer of the Year award.
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