Frequently Asked Questions
Discover the exquisite 2019 Kendall-Jackson Grand Reserve Pinot Noir, an elegant wine that captures the essence of Anderson Valley's cool-climate terroir. Crafted from 100% sustainably grown Pinot Noir grapes, this vintage is barrel-aged for 9 months in French oak, with 18% new barrels, lending it a refined touch of smoky and toasted notes. Indulge in its layers of wild strawberries, cherries, plums, and hints of cinnamon and nutmeg, beautifully balanced with bright acidity and silky smooth tannins. Rated 91 points by Wine Enthusiast, this versatile Pinot Noir pairs effortlessly with grilled salmon, lamb, or pasta in red sauce, making it a perfect choice for any occasion.
Process & Profile
The Kendall-Jackson Grand Reserve Pinot Noir is a meticulously crafted wine, made entirely from 100% Pinot Noir grapes sourced from sustainably certified estate vineyards. The cool-climate Anderson Valley, with its mix of sunny days and foggy mornings, allows the grapes to mature slowly, delivering a wine that fully expresses the varietal's true character. After hand-harvesting, the wine is aged for nine months in 99% French oak barrels, 18% of which are new. This careful process adds subtle hints of smoke and toast, enhancing the complexity of this elegant California Pinot Noir.Tasting Notes
This wine delights the senses with its vibrant bouquet of wild strawberries, black cherries, and plums. Earthy aromas of forest floor and dried leaves complement the fruit-forward profile, while subtle hints of vanilla, cinnamon, and nutmeg add depth. On the palate, it is medium-bodied, super-smooth, and balanced with silky tannins and bright acidity. The finish is long, leaving lingering notes of spiced plum and chocolate, making it a standout expression of Pinot Noir.What Makes It Special
What sets Kendall-Jackson Grand Reserve Pinot Noir apart is its dedication to sustainability and terroir-driven winemaking. All vineyards are certified by the Certified California Sustainable Winegrowing (CCSW) and Sustainability in Practice (SIP) programs, ensuring environmentally conscious practices. Additionally, the precise blending of select Pinot Noir clones (primarily 777, 667, and 115) contributes to the wine's layered complexity. Coupled with the expertise of Kendall-Jackson winemakers, this Pinot Noir is a true celebration of California's Anderson Valley.How to Enjoy
The Kendall-Jackson Grand Reserve Pinot Noir is best enjoyed slightly chilled at an ideal serving temperature of 50-55ºF in a red Burgundy glass to fully appreciate its aromatic depth. Pair it with grilled salmon, lamb, or pasta dishes with red sauce to complement the wine's vibrant fruitiness and refined structure. For casual gatherings, it's also perfect alongside a charcuterie board featuring soft cheeses and cured meats. Whether you're dining al fresco or relaxing by the fireplace, this wine elevates any occasion with its elegance and finesse. Uncork the Kendall-Jackson Grand Reserve Pinot Noir and savor a bottle that lovingly embodies the artistry of sustainable winemaking and the essence of California's finest Pinot Noir vineyards.Frequently Asked Questions
What is the flavor profile of Kendall-Jackson Grand Reserve Pinot Noir?
This wine features rich notes of wild strawberries, cherries, and plums with bright acidity. It also has smooth, silky tannins and subtle hints of oak, smoke, and toast from barrel aging. Certain vintages may also reveal earthy aromas with forest floor and dried leaf tones.
What foods pair well with Kendall-Jackson Grand Reserve Pinot Noir?
It pairs beautifully with grilled salmon, lamb, filet mignon, and red-sauced pasta dishes. Its versatile flavor also complements roasted tomato pasta and lamb sliders.
What is the ideal serving temperature for this wine?
The ideal serving temperature for Kendall-Jackson Grand Reserve Pinot Noir is 50–55ºF. Using a Burgundy-style glass will enhance the tasting experience.
Where does the Kendall-Jackson Grand Reserve Pinot Noir originate?
This wine is sourced from Anderson Valley, California, a region known for its cool climate, allowing the grapes to mature slowly and develop the classic characteristics of Pinot Noir.
Is the Kendall-Jackson Grand Reserve Pinot Noir sustainably produced?
Yes, the vineyards that produce this wine are certified sustainable under the Certified California Sustainable Winegrowing (CCSW) and Sustainability in Practice (SIP) programs.
What is the alcohol content of this wine?
The alcohol by volume (ABV) of Kendall-Jackson Grand Reserve Pinot Noir varies slightly by vintage but is typically around 14.5–15%.
How does the terroir influence the wine?
The Anderson Valley's combination of warm days and cool, foggy nights helps the grapes develop slowly, showcasing the truest characteristics of Pinot Noir. The terroir lends the wine its bright acidity, refined tannins, and balanced fruit-forward profile.
For how long is this wine aged?
Kendall-Jackson Grand Reserve Pinot Noir is aged for approximately 9 months, with a percentage of this time spent in French oak barrels, enhancing its smoky, toasted notes.
What makes Pinot Noir unique compared to other red wines?
Pinot Noir is known as a finicky and difficult grape to grow, thriving in cooler climates. It is celebrated for reflecting the terroir more than most varietals, resulting in wines with nuanced expressions of their place of origin.
Can Kendall-Jackson Grand Reserve Pinot Noir be aged?
While this wine is ready to drink upon purchase, its balanced acidity and structure allow for short-term aging to enhance complexity. For optimal freshness, it is recommended to consume it within a few years.
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