The Lagavulin Distillers Edition is a masterfully crafted, limited-edition single malt Scotch whisky that showcases the exceptional artistry of Islay distillation. Double-matured in Pedro Ximénez sherry casks, this whisky achieves a remarkable balance of intense peat smoke, rich sun-dried raisin sweetness, and subtle notes of espresso, sea salt, and oak spices. Full-bodied and complex, it offers a journey for the senses, with layers of dried fruits, treacle toffee, and dark chocolate enveloping the palate. Its signature long, smoky finish is a testament to Lagavulin's 200-year heritage and meticulous aging process. Perfect for collectors and connoisseurs, this award-winning Scotch is best enjoyed neat or with a splash of water to reveal its intricate flavors.
The Lagavulin Distillers Edition goes through a double maturation process, with its final aging taking place in Pedro Ximenez-seasoned casks. This enhances its signature smoky character with layers of raisin sweetness, treacle, and dried fruits, creating a rich and complex flavor profile.
This whisky presents notes of raisin sweetness, rich smokiness, treacle toffee, dried fruits, and an undertone of espresso and oak spices. The signature peat smoke intensifies throughout the palate and is complemented by hints of sea salt.
Lagavulin Distillers Edition is best enjoyed neat or with a splash of water to open up its complex aromas and flavors. It can also be served in a traditional whisky glass to fully appreciate its rich character.
This whisky pairs wonderfully with indulgent dishes such as pecan pie, pâté, and game meats like grouse. The sweet and smoky notes of the whisky complement the richness of these foods.
Lagavulin Distillers Edition is initially matured in American and European oak barrels. It is then finished in Pedro Ximenez-seasoned re-charred oak casks, which add layers of sweetness and complexity to the whisky.
Yes, the Lagavulin Distillers Edition is released annually in limited quantities. Each cask is hand-selected to ensure superior quality, making it a sought-after whisky for collectors and enthusiasts.
Lagavulin Distillers Edition has been recognized for its exceptional quality and flavors, winning a Gold Medal at the 2023 San Francisco World Spirits Competition, among other accolades.
Lagavulin Distillers Edition has an alcohol content of 43% ABV (86 proof), making it approachable while maintaining its rich and intense flavor profile.
The smoky flavor of Lagavulin comes from its traditional production process, where malted barley is dried over peat fires. This process imparts the iconic smoky and rich flavors for which Lagavulin is renowned.
The Distillers Edition undergoes an additional maturation step in Pedro Ximenez sherry casks, which enhances its complexity, sweetness, and depth. This makes it stand out from Lagavulin's regular lineup, offering a unique interpretation of the distillery's signature style.
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