Obsidian “Poseidon Vineyard” Pinot Noir Napa Carneros

Obsidian “Poseidon Vineyard” Pinot Noir from Napa Carneros epitomizes the elegance of cool-climate Pinot Noir with expressive aromas of sun-ripened strawberries, red cherries, and a hint of tangerine, offering vibrant flavors of pomegranate, cranberries, and an earthy, savory undertone enhanced by powdered ginger and subtle spice from eight months in 40% new Hungarian oak. Crafted from the estate’s historic Martini Clone vines planted in 1973 at the southern edge of Carneros, this medium-bodied wine is marked by bright acidity and a delicate, layered texture—a testament to sustainable farming and artisanal barrel aging that brings out both fruit purity and complexity. Ideal for Pinot Noir enthusiasts seeking a refined, food-friendly wine from one of Napa’s pioneering vineyards.

Obsidian “Poseidon Vineyard” Pinot Noir Napa Carneros is a sustainably crafted, estate-grown Pinot Noir from the pioneering grounds of southern Napa Carneros. Sourced from vineyards planted by the Molnar family in 1973, this wine encapsulates the cool-climate elegance of Carneros and showcases Obsidian Wine Co's commitment to innovation and stewardship.

Process & Profile

Obsidian "Poseidon Vineyard" Pinot Noir is grown at the confluence of Carneros Creek and the Napa River, in a site chosen for its maritime influences and cool climate—conditions ideal for producing nuanced Pinot Noir. The vineyard, established on former grazing land in 1973, was one of the first in the region, reflecting a legacy of vision and risk-taking.

Sustainable practices are key: Poseidon Vineyard is Certified California Sustainable, with additional certifications such as Napa Green and Fish Friendly Farming. In the cellar, winemaker Alex Beloz leverages Hungarian oak barrels from the family's own Kádár cooperage, imparting gentle structure and subtle spice to the wine.

Tasting Notes

Aroma: Expressive notes of cherry and wild strawberry, often layered with hints of rose petal and subtle baking spice.

Palate: Silky red berry fruit—think raspberry and cranberry—melds with earthy undertones and a touch of coastal salinity, all framed by refined tannins and vibrant acidity.

Finish: Elegant, lingering, and fresh, leaving a lasting impression of fruit purity and subtle oak complexity.

What Makes It Special

Heritage Site: One of the earliest Pinot Noir plantings in Napa Carneros, established decades before the region’s fame for cool-climate varietals.

Family Craftsmanship: Obsidian Wine Co is family and employee-owned, which preserves multigenerational commitment to quality and sustainability.

Unique Oak Regimen: Use of select Hungarian oak barrels from their own cooperage (Kádár Hungary) enhances the wine’s aromatic complexity without overpowering its delicate fruit core.

Sustainable Philosophy: Stewardship is central, with environmentally responsible farming and a solar-powered winery underpinning production.

How to Enjoy

Serving: Best enjoyed slightly chilled, around 55–60°F, to highlight its fresh fruit and balanced acidity.

Pairings: Complements dishes like grilled salmon, roast duck, mushroom risotto, or earthy vegetarian fare.

Cellaring: While beautifully expressive upon release, this Pinot Noir can evolve gracefully for 3–7 years, gaining further complexity over time.

Obsidian “Poseidon Vineyard” Pinot Noir Napa Carneros offers a true taste of Napa Carneros’ pioneering spirit—expressing place, precision, and a legacy of sustainable craftsmanship.

Unfortunately, we're unable to ship to PO Boxes and APO addresses. 

Adult signature (21+) required upon delivery.