Frequently Asked Questions
Vallepicciola Chianti Classico DOCG is a masterful expression of Tuscany's rich winemaking heritage, crafted exclusively from 100% Sangiovese grapes cultivated on the picturesque hills of Castelnuovo Berardenga. This ruby-red wine captivates with vibrant aromas of red cherry, plum, and subtle spice, delivering a well-balanced palate marked by refreshing acidity and fine tannins. Aged to perfection, it offers a harmonious blend of fruit and terroir-driven elegance with a lingering, smooth finish. Perfectly paired with grilled meats, aged cheeses, or Italian classics, this wine embodies sophistication and tradition, and its aging potential of over a decade ensures a timeless experience for wine enthusiasts.
Process & Profile
Vallepicciola Chianti Classico is produced in the picturesque heart of Tuscany, specifically in the Castelnuovo Berardenga area. The estate adheres to sustainable practices, and the Sangiovese grapes are meticulously hand-harvested from the Fontanelle vineyard during September's cooler weeks, ensuring optimal ripeness and quality. Fermented and aged in large oak barrels, the wine achieves a balance of vibrant acidity, robust tannins, and nuanced flavors that are emblematic of Chianti Classico wines.Tasting Notes
This wine greets you with a bright ruby hue and a captivating bouquet of wild plum, blueberry, and hints of red flowers. The palate unfolds layers of black fruit, earthiness, and subtle balsamic notes, complemented by firm, iodized tannins. Medium-bodied with a fresh and zesty structure, it finishes with a persistent, harmonious complexity. You'll also detect accents of white pepper and licorice, adding depth to its already impressive profile.What Makes It Special
Vallepicciola Chianti Classico captures the essence of Tuscany's legendary terroir. Produced within DOCG (Denominazione di Origine Controllata e Garantita) regulations, this wine is crafted exclusively from Sangiovese grapes, reflecting the vineyard's limestone soils and temperate Mediterranean climate. The precise aging process in oak barrels enhances its structure while preserving the grape's natural vibrancy. This dedication to tradition and quality ensures a wine that consistently stands out among Chianti Classico offerings.How to Enjoy
For the best experience, serve Vallepicciola Chianti Classico at 18¬∞C to 20¬∞C. This versatile red pairs beautifully with Tuscan culinary classics such as bistecca alla Fiorentina, wild boar rag√π, and aged Pecorino cheese. Its acidity and firm tannins also make it an excellent companion to pasta dishes, grilled meats, and hearty stews. With a longevity of over 25 years, it can be enjoyed young for its fruity vibrancy or cellared for greater complexity and depth. Vallepicciola Chianti Classico DOCG is more than just a wine—it's a journey through Tuscany's rich winemaking tradition. Whether shared during a family meal or savored on a special occasion, it promises a taste experience that is both refined and unforgettable.Frequently Asked Questions
What is the Vallepicciola Chianti Classico DOCG made from?
The Vallepicciola Chianti Classico is made from 100% Sangiovese grapes, which are grown in the Castelnuovo Berardenga region of Tuscany, Italy. This wine carries the prestigious DOCG certification to guarantee its quality and authenticity.
What flavors and aromas can I expect in this wine?
This Chianti Classico offers rich aromas of wild plum, blueberry, and red flowers, with a balsamic note. The taste is firm and fulfilling, with vibrant tannins and a persistent finish. Its overall profile is characterized by a balance of fruitiness, freshness, and subtle oak.
How should I serve the Vallepicciola Chianti Classico?
For optimal enjoyment, the wine should be served at a temperature of 18–20°C (64–68°F). Decanting before serving is recommended to allow the wine to breathe, showcasing its complexity and depth.
How long can this wine age?
Vallepicciola Chianti Classico DOCG has the potential to age beautifully for up to 10 years, benefiting from its firm structure, balanced acidity, and tannins. Proper storage in a cool, dark place will enhance its longevity.
What are the best food pairings for this wine?
This wine pairs wonderfully with classic Italian dishes, particularly those featuring tomatoes, such as pasta with red sauce or Pappa al Pomodoro. It also complements roasted meats, aged cheeses, and hearty stews thanks to its acidity and tannic structure.
What sets Chianti Classico apart from regular Chianti?
Chianti Classico is produced in a specific region of Tuscany and must meet stricter regulations, including being made from at least 80% Sangiovese grapes. It also undergoes longer aging processes, resulting in a more refined and structured wine compared to standard Chianti.
What is the significance of the black rooster on the bottle?
The black rooster, or *Gallo Nero*, is the official emblem of Chianti Classico. It signifies authenticity and guarantees that the wine meets the high standards set by the Consorzio Vino Chianti Classico.
What distinguishes Vallepicciola's Chianti Classico from others?
Vallepicciola's Chianti Classico stands out for its meticulous production from estate-grown Sangiovese grapes in Castelnuovo Berardenga. The region's unique terroir, combined with traditional techniques like aging in large oak barrels, enhances its depth and elegance.
Unfortunately, we're unable to ship to PO Boxes and APO addresses.
Adult signature (21+) required upon delivery.
You may also like
Recently viewed
