The Vice Pinot Noir 'The House' Carneros is a stunning expression of cool-climate winemaking, crafted from the renowned Carneros AVA, straddling Napa and Sonoma counties. Bursting with aromas of ripe cherries, wild strawberries, and fragrant rose petals, this ruby-hued Pinot Noir is elegantly layered, with delicate notes of vanilla and baking spices. Known for its signature balance of vibrant acidity and refined structure, this wine embodies Carneros' unique terroir, with its cool breezes, fog-kissed mornings, and clay-rich soils. Perfectly versatile, it complements a variety of cuisine, making it an ideal choice for any occasion.
Process & Profile
The Vice Pinot Noir "The House" is a meticulously crafted wine that embodies the elegance of the Los Carneros region. Sourced from vineyards on the northern Napa Valley side of Carneros, this Pinot Noir benefits from the area's cool microclimate, influenced by fog and breezes from the nearby San Pablo Bay. The careful use of single varietal grapes ensures the purest expression of Pinot Noir, while sustainable farming methods highlight a commitment to the environment. Aged to perfection, this wine brings out the best of Carneros' unique terroir, offering a perfect balance of richness and vibrancy.
Tasting Notes
This Pinot Noir captures the essence of the grape with its enticing red fruit bouquet. Expect aromas of wild cherries, ripe strawberries, and a hint of rose petal. On the palate, it unfolds with lush flavors of cherry compote, silky chocolate undertones, and delicate herbal notes reminiscent of Provence. The finish is long, smooth, and utterly satisfying, with a touch of spice to round out the experience.
What Makes It Special
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Exceptional Terroir: The Vice Pinot Noir "The House" comes from Carneros, a region famed for producing some of the most expressive Pinot Noirs in the world. The cool climate and fog-kissed mornings allow for a slow ripening process, yielding grapes with concentrated flavors.
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Sustainable Practices: Crafted with an emphasis on environmentally conscious farming, this wine reflects a dedication to preserving the land it comes from.
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Artisanal Production: With minimal interference during the winemaking process, this Pinot Noir showcases the grape's natural elegance and the vineyard's unique characteristics.
How to Enjoy
This Pinot Noir's versatility makes it a perfect companion for a variety of occasions:
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Food Pairings: Pair with roasted duck, grilled salmon, or mushroom risotto to complement its bright acidity and earthy undertones.
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Serving Temperature: Serve slightly chilled, at 55–60°F, to fully enjoy its aromatic complexity.
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Occasions: Ideal for intimate dinners, outdoor gatherings, or quiet evenings of reflection, this wine is well-suited for any setting requiring a touch of sophistication.
The Vice Pinot Noir "The House" is truly a wine that embodies the spirit of Carneros, offering an unforgettable sensory journey from the first sip to the last.
Frequently Asked Questions
What makes The Vice Pinot Noir "The House" unique?
This wine is crafted from 100% Pinot Noir grapes grown in the cool-climate Carneros region, known for its ideal conditions for Pinot Noir. The wine is unfiltered and aged in French oak barrels, resulting in a medium-bodied, silky wine with enticing notes of ripe currants, strawberries, sweet spices, and rose petals. Its bright acidity and lean, spicy finish make it truly distinctive.
What food pairs well with this Pinot Noir?
The Vice Pinot Noir "The House" complements a wide range of dishes, including roasted poultry, grilled salmon, mushroom risotto, and soft cheeses. Its vibrant red fruit and spice notes also make it an excellent pairing for Thanksgiving favorites like turkey and cranberry sauce.
Where is the vineyard located?
The grapes for this wine are grown in Carneros, a celebrated AVA within Napa Valley. Carneros is renowned for its cooler climate, influenced by breezes from the nearby San Pablo Bay, which is ideal for cultivating Pinot Noir and Chardonnay. The region's clay-dense soils further contribute to the wine's unique structure and flavor.
How should I serve and store this wine?
For immediate enjoyment, serve The Vice Pinot Noir slightly chilled at around 55–60°F (13–15°C). Decanting is recommended to allow its flavors to fully open up. If you choose to cellar the wine, it can age gracefully for several years, developing additional complexity over time.
What are the standout tasting notes of this wine?
This Pinot Noir offers seductive aromatics of rose petals and red berries, followed by a vivid palate featuring juicy red fruits, chocolate, cherries, and subtle spices. Its smooth, lingering finish makes it both approachable now and capable of aging beautifully.
Is this wine made using sustainable practices?
Yes, The Vice takes pride in sustainable farming and winemaking practices. All aspects of production, from vineyard management to bottling, are handled with an eco-conscious approach to ensure quality and environmental stewardship.
How limited is the production of this wine?
This Pinot Noir is crafted in small batches, with only 314 cases produced. This limited production ensures meticulous attention to quality and makes it a special addition to any wine collection.
What is the story behind "The House" naming?
The Vice Pinot Noir "The House" is designed as a versatile, approachable wine that can be enjoyed on any occasion, with or without food. Its playful and silky nature reflects its intention to be a go-to wine, suitable for everything from casual meals to celebratory moments.