Experience the exceptional 2022 Tenuta San Guido Guidalberto Toscana IGT, a masterful blend of 60% Merlot and 40% Cabernet Sauvignon, crafted in Tuscany's renowned Bolgheri region. Known for its lineage with the iconic Sassicaia, this wine delivers a more approachable style while maintaining the elegance of its heritage. The vineyards, enriched with limestone, marl, and clay soils, enjoy optimal south/southwest exposure and altitude, imparting complexity and depth. Aged for 15 months in a mix of French and American oak barrels, the wine boasts a rich bouquet of Mediterranean herbs, blackberry, and earthy notes. On the palate, its refined tannins and lively freshness culminate in a long, saline finish. Perfect for both immediate enjoyment or cellaring, Guidalberto reflects the profound artistry of Tenuta San Guido.
Process & Profile
Tenuta San Guido's Guidalberto is a masterful blend from the heart of Tuscany, embodying the estate's commitment to innovation and craftsmanship. Introduced in 2000, it combines Merlot (60%) and Cabernet Sauvignon (40%), inspired by Bordeaux-style elegance and the unique Mediterranean terroir of Bolgheri. The wine is aged in French and American oak barriques, with 40% new wood, for a refined flavor profile. This aging process imparts balance and complexity, resulting in a wine that delights both connoisseurs and casual enthusiasts.
Tasting Notes
Guidalberto exudes sophistication, starting with a vibrant, deep red hue. The nose offers a medley of aromas: mint, sage, fresh rosemary, currant, orange zest, and ripe raspberries, reflecting the Mediterranean scrubland's essence. On the palate, it features creamy and crunchy tannins, fruit-forward freshness, and subtle oak spice. The wine's structure is both energetic and harmonious, delivering a lingering salinity and bright finish. Critics have praised its elegance, scoring the 2022 vintage 94 points for its balance of fruit, herbs, and integrated oak.
What Makes It Special
Guidalberto reflects the same DNA as Tenuta San Guido's iconic Sassicaia, but with a more approachable and immediate style. It stands out for its rich blend of Merlot and Cabernet Sauvignon, offering soft tannins and bright acidity, making it a versatile choice. Its roots trace back to a legacy of experimentation and an unwavering dedication to producing wines that echo their terroir. The meticulous use of oak across different passages further enhances its layered complexity, ensuring every bottle reflects the highest standards of winemaking.
How to Enjoy
Guidalberto Toscana pairs wonderfully with hearty dishes like beef, venison, grilled pork, and roasted game. Its tannic structure and fruity depth complement rich, savory meals such as Bolognese pasta or herb-crusted lamb. Serve it slightly below room temperature (16-18°C) and decant for 30 minutes to one hour to unlock its full aromatic potential. While delightful now, its aging potential of up to a decade allows wine lovers to enjoy its evolution over time.
Experience the harmony of tradition and modernity with Tenuta San Guido's Guidalberto—a wine that encapsulates the essence of Tuscany in every sip.
Frequently Asked Questions
What grapes are used to make Guidalberto?
Where are the grapes for Guidalberto sourced from?
How does Guidalberto compare to Sassicaia?
What is the aging process for Guidalberto?
What food pairs well with Guidalberto?
How long can I cellar Guidalberto?
Who is Guidalberto named after?