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Learn MoreTenuta Luisa Pinot Grigio Friuli is a refined expression of Italian winemaking, crafted from 100% Pinot Grigio grapes in the renowned Friuli Venezia Giulia region. This elegant white wine boasts a bright straw-yellow hue and a bouquet reminiscent of crusty bread, acacia blossoms, and ripe tropical fruits. On the palate, it offers a harmonious blend of fruity notes, silky texture, and a soft, round finish with enduring elegance. Fermented in stainless steel and aged on fine lees for six months, it delivers crisp freshness and delicate complexity. Ideal for pairing with seafood, light pasta dishes, white meats, or fresh cheeses, this wine exemplifies sophistication in every sip. Serve chilled for a delightful companion to any occasion.
Tenuta Luisa Pinot Grigio is crisp and refreshing, featuring flavors of ripe pear, green apple, and citrus with a hint of almond. It offers a vibrant acidity and an elegant freshness, making it approachable yet complex.
This wine is best served chilled, ideally between 45°F to 55°F (7°C to 12°C). A white wine glass is recommended to fully appreciate its delicate aromas and vibrant character. It does not require decanting and is best enjoyed young, typically within 3 to 5 years of vintage.
This versatile wine pairs beautifully with a variety of dishes. It complements seafood, light salads, grilled chicken, and vegetarian dishes. It also works well with fresh cheeses, eggs, and ham, making it a great choice for appetizers or light meals.
Tenuta Luisa Pinot Grigio is a dry wine, characterized by its crisp acidity and minimal residual sugar. It is not overly sweet, aligning with the typical style of Italian Pinot Grigios, especially from the Friuli region.
Friuli, located in northeastern Italy, is renowned for producing high-quality Pinot Grigio. The region's cooler climate and unique terroir result in wines that are crisp, vibrant, and expressive in flavor. Tenuta Luisa takes advantage of this to create a wine that balances freshness and complexity.
While most Pinot Grigios, including Tenuta Luisa, are intended to be enjoyed young for their fresh and crisp profile, they can generally be cellared for 3 to 5 years. Over time, the wine may develop more nuanced flavors but will lose some of its vibrant acidity.
No, Tenuta Luisa Pinot Grigio is typically fermented in stainless steel tanks. This preserves its fresh, zesty flavors and clean structure, which are hallmarks of the Pinot Grigio style from Italy.
Pinot Grigio is a mutation of Pinot Noir, originating in Burgundy, France. It spread to Italy, where it became a signature variety, especially in regions like Friuli. In Italian winemaking, Pinot Grigio is typically crafted to emphasize a light, crisp, and dry style.
Tenuta Luisa Pinot Grigio stands out for its balance of vibrant acidity and elegant fruit flavors. Its meticulous production process reflects the winery's dedication to crafting high-quality wines, showcasing the best of Friuli's terroir.
This description refers to the wine's emphasis on showcasing bright and fresh fruit flavors, like pear, apple, and citrus, which are characteristic of Pinot Grigio from this region. The fruit-driven profile makes it approachable, versatile, and enjoyable for a wide range of palates.
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