Frequently Asked Questions
A true masterpiece of Napa Valley winemaking, the Stag's Leap Wine Cellars Cask 23 Cabernet Sauvignon embodies elegance, complexity, and heritage. Crafted from the finest fruit of the winery's legendary S.L.V. and FAY vineyards, this iconic wine blends dark currant, black cherry, and blueberry aromas with nuanced layers of tobacco, graphite, and violet. Meticulously aged for 21 months in new French oak, its velvety tannins, vibrant acidity, and seamless structure culminate in a long, memorable finish highlighted by hints of dark chocolate and anise. First crafted in 1974 and celebrated ever since, Cask 23 is a benchmark expression of Napa Valley Cabernet Sauvignon, known for its exceptional aging potential and ability to pair effortlessly with fine dishes like braised meats and aged cheeses. For collectors and connoisseurs, this is a bottle to treasure and savor over decades.
Process & Profile
The Stag's Leap Cask 23 Cabernet Sauvignon is the pinnacle of Napa Valley winemaking, blending fruit from the iconic S.L.V. and FAY vineyards. These two historic sites balance volcanic soils' structure and alluvial soils' vibrant aromatics. First crafted in 1974, Cask 23 is named after the large cask in which it was originally aged, a tradition that continues to represent meticulous vineyard management and precise winemaking. Each vintage is aged for 21 months in new French oak barrels, resulting in an extraordinary wine of depth, complexity, and balance. Beyond its winemaking excellence, Cask 23 carries historical significance, as the S.L.V. vineyard won international acclaim during the Judgment of Paris in 1976.Tasting Notes
The Cask 23 is a sensory masterpiece. Its bouquet unfolds with inviting aromas of blackcurrant, blueberry compote, black cherry, and hints of tobacco and graphite. On the palate, the wine delivers a rich and dense mid-palate, supported by velvety tannins. Notes of dark chocolate, anise, and black fruits lead to a persistent, layered finish, offering a harmonious balance of fruit, spice, and minerality. This "iron fist in a velvet glove" creates a lingering impression that earns its legendary status among collectors and connoisseurs.What Makes It Special
Cask 23 is not just a wine; it is a legacy. The blend of the S.L.V. and FAY vineyards reflects a perfect marriage of history, terroir, and innovation. The S.L.V. vineyard provides bold structure and dark fruit flavors, while the FAY vineyard contributes perfumed aromatics and a supple mouthfeel. Only the most exceptional lots from these vineyards are chosen for Cask 23, ensuring each vintage is a unique representation of Napa Valley's terroir. Designed for longevity, this wine will evolve gracefully over decades, showcasing deeper layers of complexity with time.How to Enjoy
Stag's Leap Cask 23 is a versatile wine that pairs splendidly with elegant dishes, such as grilled ribeye, braised short ribs, or aged cheeses. For a more indulgent pairing, try it with truffled risotto or lamb shanks. To fully appreciate its character, decant the wine for at least an hour before serving at a temperature of 60–65°F. Whether cherished immediately or cellared for up to 50 years, Cask 23 transforms any occasion into an unforgettable experience.Conclusion
Stag's Leap Cask 23 Cabernet Sauvignon exemplifies the artistry of winemaking and the extraordinary terroir of Napa Valley. With its impeccable balance, longevity, and depth, it remains one of the world's most sought-after wines — a true masterpiece for collectors and enthusiasts alike.Frequently Asked Questions
What is Stag's Leap Cask 23 Cabernet Sauvignon?
Stag's Leap Cask 23 is a highly acclaimed Cabernet Sauvignon from Napa Valley. It is made by blending the most distinctive fruit from two legendary vineyards, S.L.V. and FAY, resulting in an extraordinary wine known for its depth, balance, and aging potential. Cask 23 represents the pinnacle of craftsmanship at Stag's Leap Wine Cellars.
What makes Cask 23 unique compared to other Napa Valley Cabernets?
Cask 23 is distinguished by its harmonious blend of two iconic vineyards. S.L.V. contributes structure and complexity with its volcanic soil, while FAY adds elegance and perfumed aromas from its alluvial soils. This combination creates a wine with layers of rich flavors, silky tannins, and excellent balance, making it a benchmark in Napa Valley winemaking.
What are the primary tasting notes of Cask 23?
Cask 23 offers aromas of black cherry, blueberry, plum, and tobacco, complemented by notes of dark chocolate, anise, and refined oak. Its mid-palate is dense and flavorful, with rich tannins and a lingering, complex finish that reveals layers of spice and dark fruits.
How long can Cask 23 Cabernet Sauvignon be aged?
Cask 23 is crafted with exceptional aging potential. Under proper storage conditions, it can age gracefully for several decades, with many vintages peaking between 15 to 50 years. Its vibrant acidity and fine tannins ensure that it evolves beautifully over time.
What foods pair well with Cask 23?
This wine pairs perfectly with rich and savory dishes such as grilled red meats, steak with blackberry sauces, coffee-rubbed pork chops, complex stews, and hard aged cheeses. Its structure and finesse make it an ideal choice for special occasions and elegant dining experiences.
What is the history behind the name "Cask 23"?
The name originates from the 1974 harvest when the wine from a specific wooden cask, number 23, stood out for its exceptional quality. Winemaker André Tchelistcheff decided it should be bottled separately, marking the birth of the iconic Cask 23.
Where is Cask 23 sourced from, and how is it made?
The grapes for Cask 23 come from S.L.V. and FAY, two adjoining estate vineyards in Napa's Stags Leap District. These vineyards deliver complementary characteristics due to their unique soil profiles—volcanic soils in S.L.V. providing structure and spice, and alluvial soils in FAY contributing softness and aromatics. Each vineyard block is vinified separately, aged in French oak, and blended after the initial aging phase to achieve its signature complexity.
What are some accolades or recognitions for Cask 23?
Over the years, Cask 23 has garnered critical acclaim for its balance and complexity, being one of the most highly regarded Cabernets worldwide. It is often rated among the top Napa Valley wines and remains a collector's favorite due to its unparalleled quality and legacy stemming from the Judgment of Paris victory.
What storage conditions are ideal for Cask 23?
To preserve its quality and allow it to age properly, Cask 23 should be stored in a cool, dark environment with a consistent temperature of around 55°F (13°C) and humidity levels between 60-70%. Bottles should be stored on their sides to keep the cork moist and ensure an airtight seal.
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