Frequently Asked Questions
Crafted with precision and passion, San Simeon Cabernet Sauvignon encapsulates the rich terroir of Paso Robles, delivering a wine that's both bold and elegant. This full-bodied red enchants the senses with its dark purple hue and aromas of French and American oak, mingled with baking spices, vanilla, and ripe dark fruits like blackberry and plum. On the palate, layers of cocoa and cedar complement fine-grained tannins and vibrant acidity, leading to a long, satisfying finish. Certified sustainable and shaped by the cool, foggy Pacific nights, this wine embodies a harmony of nature and artisanal winemaking, perfect for pairing with hearty dishes or savoring on its own.
Process & Profile
San Simeon Cabernet Sauvignon is a premium wine crafted from the heart of the Paso Robles AVA, an acclaimed wine-growing region on California's Central Coast. This estate-grown wine benefits from the cooling influence of the Pacific Ocean, which creates optimal conditions for grape ripening. The wine is a blend primarily composed of Cabernet Sauvignon, with a touch of Petit Verdot contributing to its complexity. Aged for 18 months in a mix of 60% new French and American oak barrels and 40% neutral barrels, this wine showcases a perfect harmony of traditional craftsmanship and modern winemaking techniques.Tasting Notes
Indulge in the sensory experience of San Simeon Paso Robles Cabernet Sauvignon. The bouquet opens with inviting aromas of blackcurrant, blackberry, and ripe plum, complemented by notes of baking spice, vanilla, and a touch of tobacco. On the palate, this wine reveals bold flavors of black cherry, cassis, and cocoa, with hints of cedar and espresso for added depth. It boasts a full-bodied richness, balanced by fine-grained tannins, and concludes with a long, elegant finish featuring lingering notes of dark fruit and refined oak.What Makes It Special
San Simeon Cabernet Sauvignon represents the pinnacle of sustainable winemaking. The Riboli Family, with generations of expertise, meticulously farms their certified sustainable vineyards to produce grapes with concentrated flavors and aromas. What sets San Simeon apart is its terroir-driven character, influenced by the rocky soils and cool Pacific breezes of Paso Robles. This wine embodies rugged refinement, echoing the vibrant energy of its coastal origins. Its commitment to sustainability extends to solar-powered wineries and advanced water recycling practices, ensuring an environmentally conscious product.How to Enjoy
San Simeon Cabernet Sauvignon is a versatile companion for your dining table. Its robust profile pairs beautifully with grilled steaks, roasted lamb, and hearty stews. For lighter fare, enjoy it alongside hard cheeses and charcuterie. To fully appreciate its rich flavors, serve this wine at a temperature of 60‚Äì65¬∞F (15‚Äì18¬∞C) in a large, round wine glass to allow the aromas to develop. Whether for a casual evening or a celebratory occasion, it is sure to elevate your experience. Explore the depth and sophistication of San Simeon Cabernet Sauvignon—a wine that captures the essence of Paso Robles with every sip.Frequently Asked Questions
What are the tasting notes of San Simeon Cabernet Sauvignon?
San Simeon Cabernet Sauvignon offers rich flavors of blackberry and ripe plum, complemented by touches of cocoa, cedar, and oak spice. On the nose, you'll find aromas of baking spices, vanilla, and dark fruits. This wine delivers a long finish with fine-grained tannins and solid acidity.
What foods pair well with San Simeon Cabernet Sauvignon?
The robust and full-bodied character of this wine makes it an excellent pairing for hearty dishes like steak, roasted meats, and grilled vegetables. It also complements rich cheeses, charcuterie, and even chocolate-based desserts.
Is San Simeon Cabernet Sauvignon dry or sweet?
San Simeon Cabernet Sauvignon is a dry wine, which means it has little to no residual sugar, offering a bold and structured profile.
What makes San Simeon Cabernet Sauvignon unique?
This wine is crafted from sustainably farmed vineyards in Paso Robles and Monterey. Aged in French and American oak barrels, it showcases distinct notes of oak, baking spices, and ripe dark fruit, reflecting the terroir of the Paso Robles region.
Does San Simeon Cabernet Sauvignon age well?
Yes, this Cabernet Sauvignon benefits from aging. Its robust tannins and acidity provide a structure that allows the wine to develop even more complexity over time, making it enjoyable for years to come.
What is the alcohol content of San Simeon Cabernet Sauvignon?
The alcohol by volume (ABV) typically ranges between 13.5% and 15%, in line with most full-bodied Cabernet Sauvignons.
Is San Simeon Cabernet Sauvignon suitable for special occasions?
Absolutely. With its rich flavor profile, smooth tannins, and premium quality, San Simeon Cabernet Sauvignon is an excellent choice for special celebrations or elegant dinners.
How sustainable is the production of San Simeon wines?
San Simeon wines prioritize sustainability. Their vineyards are certified sustainable, and their winery in Paso Robles operates on solar energy while reclaiming and recycling wastewater for eco-friendly production practices.
How should I serve San Simeon Cabernet Sauvignon?
It's best to serve this wine at around 60–65°F (15–18°C). Decanting for 30 minutes before serving can enhance the wine's aromas and soften its tannins for a smoother drinking experience.
Where is San Simeon Cabernet Sauvignon produced?
San Simeon Cabernet Sauvignon is crafted in Paso Robles, California, a region renowned for its ideal conditions for growing robust, flavorful Cabernet Sauvignon grapes.
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