Frequently Asked Questions
Renieri Re di Renieri Toscana is a luxurious Tuscan red wine that encapsulates the essence of the region's winemaking excellence. Crafted from a harmonious blend of Merlot, Sangiovese, Petit Verdot, Syrah, Cabernet Sauvignon, and Cabernet Franc, this wine boasts a striking ruby hue and an alluring bouquet of crushed dark fruits, violets, leather, and spice. Full-bodied and dry, its palate is rich with layers of blueberry, blackberries, minty herbals, and crushed sage, complemented by velvety tannins and a smooth, lingering finish. With its bold character and complexity, this 14% ABV wine is an exquisite choice for pairing with hearty Italian dishes or savoring on its own, making it a true representation of Tuscan craftsmanship and modern sophistication.
Process & Profile
Renieri Re Di Renieri Toscana is crafted by the prestigious Renieri estate, located in the southern part of the Montalcino region, Tuscany—a world-renowned hub of fine winemaking. The estate's vineyards, at an altitude of 400 meters, benefit from a unique volcanic soil composition enriched with limestone, red clay, and tuff, making for an ideal terroir. This wine is a bold and structured Tuscan Red, showcasing a blend of Bordeaux varietals such as Merlot, Cabernet Sauvignon, Sangiovese, Petit Verdot, and Shiraz/Syrah. With an alcohol content of 14%, it epitomizes the power and elegance of Tuscany's finest red blends.Tasting Notes
The Re Di Renieri Toscana offers an exceptional sensory experience:- Appearance: A striking ruby-red color that hints at its richness.
- Aromas: The nose is an aromatic symphony of blueberries, leather, nutmeg, crushed dark fruits, violets, and subtle spices like ground pepper and sage.
- Palate: Full-bodied with a concentrated profile, it boasts complex flavors of dark red and black berries, vanilla, oak, minty herbs, and hints of coconut. The mouthfeel is smooth yet vibrant, with high tannins and medium acidity delivering a long and memorable finish.
What Makes It Special
- Pristine Location: The Renieri estate's 360° vineyard exposure and volcanic soils create a perfect environment for growing premium Bordeaux varietals, ensuring every grape achieves optimal ripeness.
- Refined Craftsmanship: Aging in underground cellars meticulously preserves the wine's flavors. The utilization of gravity flow systems minimizes disruptions to the wine's structure during production, ensuring unparalleled quality.
- Versatility in Style: This wine represents a harmonious balance of power and finesse, making it an ideal choice for special occasions or collectors seeking Tuscany's finest red blends.
How to Enjoy
- Pairing Recommendations: Renieri Re Di Renieri Toscana pairs elegantly with rich dishes such as herb-crusted lamb, filet mignon, slow-cooked beef stew, or aged cheeses like Pecorino Toscano.
- Serving Tip: Serve at a temperature of 16–18°C (60–65°F) to fully appreciate its intricate bouquet and flavors.
- Aging Potential: While approachable now, this wine's structure and complexity allow it to age gracefully for 8–12 years, rewarding patience with even greater depth and smoothness.
Frequently Asked Questions
What type of wine is Renieri Re Di Renieri Toscana?
Renieri Re Di Renieri Toscana is a Tuscan red blend categorized under the IGT (Indicazione Geografica Tipica) classification. It is produced using Merlot, Sangiovese, Petit Verdot, Syrah, Cabernet Sauvignon, and Cabernet Franc grapes, resulting in a full-bodied and complex wine.
What are the tasting notes of Renieri Re Di Renieri Toscana?
This wine offers an intense ruby color with aromatic notes of blueberry, leather, and nutmeg. On the palate, it reveals concentrated flavors of dark fruits, violets, leather, and spice, complemented by a smooth, long finish with noticeable tannins and medium acidity.
What is the alcohol content of Renieri Re Di Renieri Toscana?
The wine has an alcohol content of 14%.
What food pairs well with this wine?
Renieri Re Di Renieri Toscana pairs beautifully with rich dishes such as grilled or roasted red meats, game, hearty pasta with meat sauces, and aged cheeses.
Where is this wine produced?
Renieri Re Di Renieri is produced in Tuscany, Italy, specifically on the Renieri estate located in Montalcino. The vineyard benefits from volcanic soils, a diverse microclimate, and an altitude of 400 meters above sea level, all of which contribute to the wine's complexity.
What makes this wine unique?
The wine stands out for its Tuscan heritage and use of both indigenous (Sangiovese) and international grape varieties (Merlot, Syrah, etc.) in its blend. The volcanic soil and advanced winemaking techniques, such as gravity-fed movement in the underground cellar, add to its distinct quality.
How should I serve Renieri Re Di Renieri Toscana?
This wine is best served at a temperature of 16-18°C (60-64°F). Decanting it for an hour prior to serving allows the flavors and aromas to fully develop.
How long can this wine be aged?
Renieri Re Di Renieri Toscana is a robust and age-worthy wine. Under proper storage conditions, it can be aged for several years, during which it will continue to develop more nuanced flavors and aromas.
Does Renieri Re Di Renieri Toscana contain allergens?
Yes, like most wines, it contains sulfites, which can be an allergen for some individuals.
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