Merry Edward

Merry Edwards Sauvignon Blanc


$39.99

In the winery, the juice is pressed off from the skins and then barrel fermented with a special yeast that emphasizes tropical fruit aromas. Six months of aging in oak builds even more body through our intensive, twice-weekly lees stirring program.In the mouth, this wine is lush with good viscosity. This richness is balanced by sweet Ruby Red grapefruit, tangerine zest and lively acidity throughout.

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