Marie Brizard Creme De Coco - Bourbon Central

Marie Brizard Creme De Coco

750 mL

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Regular price $24.99
Regular price Sale price $24.99
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Frequently Asked Questions

Marie Brizard Crème de Cacao White Liqueur is an exquisite blend of meticulously distilled cocoa beans sourced from Venezuela or the Ivory Coast, paired with a delicate infusion of vanilla and a hint of spice for a truly refined flavor profile. With a pale yellow appearance, this liqueur delivers the perfect balance of sweet and slightly bitter notes that evoke the richness of vanilla-infused cocoa. At 25% ABV, its smooth, silky texture and versatile flavor make it a standout choice for classic cocktails like the Grasshopper or as a luxurious ingredient in dessert-inspired drinks. Elevate your mixology creations with this premium liqueur, crafted with natural ingredients and centuries of expertise by Marie Brizard, a name synonymous with exceptional quality since 1755.

Process & Profile

Marie Brizard Crème De Cacao Blanc is meticulously crafted from high-quality cocoa beans sourced from Venezuela and the Ivory Coast. The beans undergo a precise distillation process designed to preserve their rich, natural flavors. Enhanced by a vanilla infusion and a subtle touch of spice from the Marie Brizard master distiller, this liqueur achieves a unique balance of sweetness and complexity. Its clear, pale-yellow appearance exudes refinement, while the 20% ABV provides the perfect foundation for a smooth and versatile liqueur.

Tasting Notes

  • Appearance: A pale yellow hue that is both inviting and elegant.
  • Aroma: Prominent vanilla and cocoa notes with subtle hints of floral and herbal undertones.
  • Palate: A delightful interplay of sweet vanilla cocoa, rounded out by a soft bitterness and a smooth, silky texture. Spices delicately enhance the depth of flavor.
  • Finish: A long, warming finish with minimal alcohol presence, leaving a pleasant impression on the palate.

What Makes It Special

Marie Brizard Crème De Cacao Blanc stands out for its authenticity and natural ingredients. Unlike many artificially flavored liqueurs, this product boasts natural cocoa and vanilla, highlighting Marie Brizard's longstanding tradition of quality since 1755. The addition of a touch of spice introduces complexity, elevating it beyond typical cocoa liqueurs. Its thicker body ensures a luxurious texture that enhances cocktails and standalone experiences alike.

How to Enjoy

Marie Brizard Crème De Cacao Blanc is a versatile addition to any bar:
  • Neat or on the Rocks: Best enjoyed slowly to savor its rich cocoa and vanilla profile.
  • Cocktail Base: Perfect for classic cocktails like the Brandy Alexander, White Russian, or Chocolate Martini. Its smooth profile elevates other ingredients, creating harmonious blends.
  • Dessert Enhancer: Drizzle over ice cream or incorporate into baked goods for a decadent treat.
  • Creative Mixology: Experiment with coffee or creamy liqueurs to craft unique after-dinner drinks.
Marie Brizard Crème De Cacao Blanc is the epitome of elegance in white cocoa liqueurs. With its natural, balanced flavors and artisanal heritage, it is an essential choice for both novice cocktail enthusiasts and seasoned mixologists. Whether sipped solo or mixed into an exquisite drink, it transforms every occasion into a luxurious indulgence.

Frequently Asked Questions

What is Marie Brizard Crème De Cacao?

Marie Brizard Crème De Cacao is a chocolate liqueur available in two distinct styles: white and brown. It is crafted through meticulous distillation of cocoa beans from Venezuela or the Ivory Coast, infused with vanilla and a touch of spice for added complexity.

Does Crème De Cacao contain dairy?

No, despite the name “crème,” Marie Brizard Crème De Cacao contains no dairy. The term refers to the “creamy” texture achieved through the addition of sugar.

What is the alcohol content of Marie Brizard Crème De Cacao?

The alcohol by volume (ABV) is 20%.

What does Marie Brizard Crème De Cacao taste like?

It has a sweet, slightly bitter flavor characteristic of cocoa and vanilla, with a long-lasting aftertaste. The white version has a lighter vanilla-cocoa profile, while the brown version offers a richer and more intense cocoa flavor.

How can I enjoy Marie Brizard Crème De Cacao?

It can be enjoyed neat, over ice, or as a versatile ingredient in a wide range of cocktails. Popular recipes include the Chocolate Manhattan (using the brown version) and Twentieth Century or Marie Grasshopper (using the white version).

Is Marie Brizard Crème De Cacao gluten-free?

Yes, it is gluten-free, as it is made without any added gluten-containing ingredients post-distillation.

What is the difference between white and brown Crème De Cacao?

White Crème De Cacao is clear and lighter, with delicate chocolate and vanilla notes, making it ideal for cocktails where subtlety is key. Brown Crème De Cacao is darker and bolder with more robust cocoa flavors, perfect for rich and dessert-like drinks.

What makes Marie Brizard Crème De Cacao unique?

Marie Brizard's recipe is crafted with 100% natural flavorings, including high-quality cocoa beans and vanilla. The addition of a subtle spice note is a signature touch, contributing to its refined and aromatic profile.

What are the available bottle sizes?

Marie Brizard Crème De Cacao is available in a variety of sizes, including 50cl, 70cl, and 75cl bottles, depending on the market.

Can I use it for cooking or baking?

Yes, the rich cocoa and vanilla flavors make Marie Brizard Crème De Cacao a fantastic choice for enhancing desserts, pastries, and sauces.

What are some popular cocktails featuring Marie Brizard Crème De Cacao?

- **Chocolate Manhattan:** A mix of Cedar Ridge Rye Whiskey, Marie Brizard Brown Crème De Cacao, and Aztec Chocolate Bitters. - **Marie Grasshopper:** Combines Green Chartreuse, Marie Brizard White Crème De Cacao, Ancho Reyes liqueur, fresh cream, and mint. - **Hornswoggler Daiquiri:** A blend of rum, Marie Brizard White Crème De Cacao, lime juice, and a Chartreuse rinse.

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