L7M DOBA - YEJ Joven Mezcal - Bourbon Central

L7M DOBA - YEJ Joven Mezcal

750 mL

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Frequently Asked Questions

Discover the artisanal brilliance of *Siete Misterios Doba-Yej Joven Mezcal*, a spirit that encapsulates the traditions and vibrant flavors of Oaxaca, Mexico. Crafted with 100% Espad√≠n agave, known as "Doba-Yej" in the ancient Zapotec language, this mezcal is the brand's first copper-distilled offering, balancing heritage with innovation. Its bright, crystalline appearance and floral citrus profile—featuring notes of lime, orange, and baked apple—are complemented by delicate hints of smoke and sweet cooked agave. Perfect for sipping neat or elevating cocktails, it offers a harmonious blend of earthy, fruity, and spicy flavors with a long, vibrant finish. Rooted in tradition and produced in small batches with artisanal techniques, Siete Misterios Doba-Yej represents a true taste of Oaxaca's rich mezcal heritage.

Process & Profile

Crafted in sunny Oaxaca, Mexico, L7M DOBA-YEJ Joven Mezcal is a masterpiece of artisanal production. Using agave Espadín, locally known as Doba-Yej, this mezcal honors traditional techniques while embracing modern methods. The agave is meticulously roasted in underground pits, milled with a horse-drawn tahona, fermented in wooden tanks, and double-distilled in copper pot stills. This 44% ABV mezcal delivers clarity and character, perfectly balancing artisanal craftsmanship with an expressive and approachable profile.

Tasting Notes

L7M DOBA-YEJ enchants the senses with a bright and vibrant flavor profile. On the nose, citrus notes of lime, orange, and baked apple mingle with floral hints of violets and sweet, smoky cooked agave. The palate boasts a delightful interplay of earthy and floral tones, enhanced by subtle notes of roasted pineapple, fresh grass, and a touch of spice. The finish is smooth yet smoky, with lingering sweetness and a hint of roasted beef.

What Makes It Special

Los Siete Misterios DOBA-YEJ Mezcal stands out for its commitment to tradition and quality. It is the first mezcal in its line to use copper pot stills, differentiating it from others that utilize clay pot distillation. Each batch reflects the unique terroir of Oaxaca, with minor variations depending on the microclimate and the Maestro Mezcalero who crafts it. The use of Espadín agave provides a versatile and balanced base, making it perfect for sipping or mixing. Additionally, the brand's dedication to sustainable practices ensures a positive environmental impact, preserving mezcal traditions for future generations.

How to Enjoy

L7M DOBA-YEJ invites versatility in enjoyment:
  • Neat: Pour into a copita or tulip-shaped glass to savor its complex aroma and flavor. Sip slowly to appreciate the subtle interplay of citrus, floral, and smoky notes.
  • Cocktails: Enhance classic cocktails with a mezcal twist, such as a Mezcal Negroni, Mezcal Mule, or Mezcalita. Its bold and crisp flavors shine in a variety of mixed drinks.
  • Pairings: Complement with authentic Mexican dishes like tacos al pastor, grilled meats, or citrus-marinated ceviche. It also pairs wonderfully with dark chocolate or cheeses for a sophisticated tasting experience.
L7M DOBA-YEJ is more than just a fine mezcal—it's an experience that exemplifies the rich traditions and artistry of Oaxaca. Whether you're a mezcal enthusiast or a novice exploring agave spirits, this expression deserves a spot on your shelf.

Frequently Asked Questions

What does Doba-Yej mean?

Doba-Yej is Zapotec for *agave Espadín*, the type of agave used to make this mezcal. This expression distinguishes itself from others in the Los Siete Misterios range by being crafted in copper stills rather than clay pots.

What are the flavor notes of Doba-Yej Joven Mezcal?

Doba-Yej Mezcal offers bright, floral tones with delicate citrus notes, a touch of bitterness, and subtle smokiness. The palate features hints of pear, cucumber, and classic agave fruit, with a long and pleasant finish.

How is Doba-Yej Mezcal produced?

Doba-Yej is made using traditional artisanal methods. The Espadín agave is cooked in underground pits, crushed using a horse-drawn tahona, naturally fermented, and double-distilled in copper pot stills. This process preserves ancestral techniques while ensuring a clean, well-balanced spirit.

Can Doba-Yej be enjoyed in cocktails?

Yes, Doba-Yej is versatile. While it is excellent for sipping neat, it also works beautifully in cocktails such as a Mezcal Tommy's Margarita or Mezcal Mule due to its approachable and balanced character.

What makes Doba-Yej different from other Siete Misterios mezcals?

Unlike many other products in the Siete Misterios range, Doba-Yej is produced in copper stills rather than clay and is specifically crafted to be approachable for both newcomers and experienced mezcal enthusiasts. It's also designed for versatility, whether enjoyed neat or mixed in cocktails.

Where is Doba-Yej produced?

Doba-Yej is produced in various regions of Oaxaca, Mexico, including Santiago Matatl√°n, Yautepec, and San Dionisio. Each region lends unique nuances to the mezcal based on local techniques and terroir.

Is Doba-Yej aged?

No, Doba-Yej is a Joven mezcal, meaning it is bottled shortly after distillation without an extended aging process. This allows the bright and fresh flavors to shine through.

What makes Doba-Yej an artisanal mezcal?

Its artisanal designation comes from its traditional production methods, which include cooking the agave in earthen pits, natural fermentation, and copper pot distillation. These techniques adhere to strict artisanal mezcal standards, emphasizing quality and craftsmanship.

Is Doba-Yej suitable for mezcal beginners?

Yes, Doba-Yej's smooth and balanced profile makes it an excellent choice for those new to mezcal, while still being refined enough for seasoned drinkers to appreciate.

What cocktails pair well with Doba-Yej?

Doba-Yej shines in a variety of cocktails thanks to its bright citrus and smoky tones. Popular options include Mezcal Margaritas, Mezcal Mules, or even simpler mixes like a Mezcal Old Fashioned.

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