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Founded In 1952, The Kumesen Syuzo Distilling Co Began Distilling Spirits Made From Long Grain Indica Rice And Fermented With Native Black Koji. By 1989 Kumesen Began To Finish Their Product In Bourbon Casks And Kujira Was Born. Now After 20 Years Of Aging, Kujira Single Grain Rice Whisky Has Been Perfected. Where Others Supplement Grain Whisky To Increase Production, Kujira Single Grain 20 Year Is 100% Japanese With Rice From A Single Distillery, Produced In Small Batches With The Same Ingredients And Centuries Old Tradition That Make Okinawa Special.
Unfortunately, we're unable to ship to PO Boxes and APO addresses.
Adult signature (21+) required upon delivery.
Total 5 star reviews: 4 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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4 reviews
- SSSukhpal S.Verified BuyerRated 5 out of 5 stars1 year agoGreat service
Great service
- KCKevin C.Verified BuyerRated 5 out of 5 stars1 year agoAlways A1
Ordered on a Tuesday and my best friend had it on Saturday.
- FMFeibi M.Verified BuyerRated 5 out of 5 stars1 year agoGood whiskey
Received in a timely manner and well packaged.
- RSRachel S.Verified BuyerRated 5 out of 5 stars2 years agoKujira
Great shipping time, updates, and packaging
