Frequently Asked Questions
Crafted in the windswept Arroyo Seco AVA of Monterey County, J. Lohr Arroyo Vista Chardonnay embodies the essence of cool-climate viticulture. This premium Chardonnay showcases a seamless balance of lush, tropical fruit and bright acidity, thanks to the unique loamy soils underlain by heat-radiating Greenfield cobblestones. Aromas of Meyer lemon, ripe apple, pear, and crème brûlée captivate the senses, while layers of lemon cream, pear, and baking spices unfold on the palate. Perfect for pairing with creamy polenta, seafood in lemon-butter sauces, or indulgent brie, this remarkably elegant wine delivers a rich, food-friendly experience. Enjoy now or cellar for up to five years for even greater complexity.
Process & Profile
The J. Lohr Arroyo Vista Chardonnay represents a sophisticated crafting process rooted in the cool, windswept Arroyo Seco AVA in Monterey County, California. This region is renowned for its unique loamy sand and gravelly loam soils, enriched with heat-retaining “Greenfield potatoes” that balance fruit and vine growth. Produced using classic Burgundian winemaking techniques, the grapes are hand-harvested in the early morning, whole-cluster pressed, and cold-settled. The wine undergoes primary and malolactic fermentation in French oak barrels, followed by 14 months of aging sur lie with periodic stirring for added texture and complexity. With a composition of 100% Chardonnay sourced from carefully selected clones, this wine is a true testament to meticulous viticulture and craftsmanship.Tasting Notes
The J. Lohr Arroyo Vista Chardonnay offers a sensory delight with its vibrant bouquet and layered flavor profile. Aromas of Meyer lemon, ripe apple, baked pear, and crème brûlée are beautifully accented by notes of brioche and floral nuances. On the palate, enjoy rich flavors of lemon cream, chalky minerality, baking spices, and pear, all leading to a satisfying long, sweet oak finish. The wine's balance of opulent texture and crisp acidity ensures a luxurious yet refreshing taste experience.What Makes It Special
This Chardonnay stands out for its dedication to traditional winemaking and terroir expression. The Burgundian techniques of barrel fermentation and lees aging impart a creamy texture and depth, while the Arroyo Seco appellation lends a distinctive minerality and fruit-forward character. The integration of multiple Chardonnay clones adds layers of complexity, with each contributing unique flavors like white peach, floral tones, and Meyer lemon. The careful production process and region-specific attributes make this wine a standout choice for Chardonnay enthusiasts.How to Enjoy
Uncork the J. Lohr Arroyo Vista Chardonnay during moments that call for an elegant pairing. Serve it slightly chilled at about 50‚Äì55¬∞F to fully appreciate its nuanced flavors. Perfect as an accompaniment to rich seafood dishes like lobster with lemon butter or mussels in a white wine sauce, it also pairs wonderfully with triple cr√®me brie cheese, roasted chicken in Dijon mustard sauce, or creamy pasta dishes. Enjoy it now for its fresh character or cellar it for up to five years to enhance its complexity and depth. Elevate your wine collection with the J. Lohr Arroyo Vista Chardonnay—a true reflection of coastal California's superior Chardonnay production.Frequently Asked Questions
What are the key tasting notes of the J. Lohr Chardonnay Arroyo Vista?
The J. Lohr Arroyo Vista Chardonnay showcases aromas and flavors of ripe pear, Meyer lemon, peach, pineapple, and tropical fruits, complemented by notes of crème brûlée, vanilla, and baking spices. Its rich texture and balanced acidity offer a creamy yet crisp finish.
What food pairs well with J. Lohr Arroyo Vista Chardonnay?
This Chardonnay pairs beautifully with rich and creamy dishes, such as triple crème brie cheese, chicken with Dijon mustard sauce, creamy mushroom polenta, or seafood like lobster or crab with lemon butter. It also complements lighter fare like mussels in lemon-wine sauce.
What is the aging potential of J. Lohr Arroyo Vista Chardonnay?
The wine is delicious upon release but can be cellared for up to 5 years, allowing the flavors to develop further complexity over time.
What makes the Arroyo Vista Chardonnay unique?
The wine is made using classic Burgundian techniques, including fermentation and aging in French oak barrels, lees stirring, and malolactic fermentation. Its fruit is grown in the cool, windswept Arroyo Seco AVA of Monterey County, with soils that promote balanced root and shoot growth, enhancing the richness and depth of flavor.
What is the alcohol content of this wine?
The Arroyo Vista Chardonnay has an alcohol content of 14.5%.
What is the ideal serving temperature for this Chardonnay?
For oaked Chardonnay like J. Lohr Arroyo Vista, the ideal serving temperature is approximately 54°F (12°C) to highlight its creamy, complex flavors.
Is this Chardonnay suitable for special occasions?
Yes, with its rich texture and complex flavor profile, the J. Lohr Arroyo Vista Chardonnay is an excellent choice for celebratory meals or pairing with indulgent dishes.
What gives this Chardonnay its distinctive creamy and buttery texture?
The rich and creamy texture is a result of malolactic fermentation, where tart malic acid is converted into smooth lactic acid, coupled with aging in French oak barrels, adding layers of vanilla and caramel notes.
Where is the J. Lohr Arroyo Vista Chardonnay produced?
It is produced in the Arroyo Seco AVA of Monterey County, California, a region known for its cool climate and unique gravelly soils.
How much does the J. Lohr Arroyo Vista Chardonnay cost?
The cost of J. Lohr Arroyo Vista Chardonnay is approximately $25 per bottle at the winery.
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