
Chalk Hill Pinot Noir Sonoma
$19.99
The Chalk Hill Pinot Noir Sonoma Coast is an exquisite expression of Sonoma's renowned terroir. With a dark ruby hue, this elegant wine opens with captivating aromas of black cherry, ripe plum, and subtle notes of mocha and vanilla. On the palate, it bursts with vibrant cherry cola flavors, complemented by creamy vanilla, toasty oak, and a touch of earthiness reminiscent of a damp forest floor. Smooth, velvety tannins lead to a lingering finish with hints of cherry, showcasing its sophisticated balance. Ideal for pairing with roasted meats or creamy cheeses, this Pinot Noir offers a refined taste of Sonoma Coast's cool-climate vineyards.
The Chalk Hill Sonoma Pinot Noir features enticing aromas of cherry, plum, raspberry, and baking spices. On the palate, expect medium body, bright acidity, and flavors of cherry, raspberry, and plum, along with subtle hints of dried herbs. It finishes with smooth tannins and lingering notes of vanilla.
This Pinot Noir pairs wonderfully with grilled salmon, wild mushroom risotto, or other earthy dishes. Its bright fruitiness and acidity complement these flavors beautifully.
Sonoma Coast offers a cool climate with morning fog and diverse soils, which are perfect for the delicate Pinot Noir grape. These conditions allow for slow ripening, resulting in wines with balanced acidity, bright fruit flavors, and an expression of terroir.
The alcohol content is 14.1%, offering a balanced profile that's approachable yet complex.
This wine is aged for 10 months on its lees in French and American oak barrels, with 25% new oak, contributing to its velvety texture and subtle spice notes.
Yes, the Chalk Hill Sonoma Pinot Noir is suitable for aging. While it is approachable young, aging for 3–5 years can enhance its complexity, bringing out more earthy and savory notes.
Chalk Hill emphasizes a minimal-intervention approach to highlight the unique terroir of Sonoma Coast. Their careful vineyard management and traditional techniques, like malolactic fermentation and b√¢tonnage, ensure high-quality wines with elegant character.
Pinot Noir is a thin-skinned grape variety that thrives in cool climates. Its wines typically feature bright acidity, low tannins, and flavors like cherry, strawberry, and raspberry, often accompanied by spice, earthiness, and floral accents.
The 2019 vintage benefited from a cool growing season, allowing the grapes to mature gradually. This resulted in a wine with full flavors, fresh acidity, and superb balance, making it an exceptional representation of the Sonoma Coast.
Pinot Noir's thin skins and tight grape clusters make it susceptible to disease and rot, requiring careful vineyard management. However, with the right conditions and attention, it can produce wines that showcase remarkable complexity and depth.
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Adult signature (21+) required upon delivery.