Frequently Asked Questions
Abad√≠a Retuerta Pago Valdebellón is an exclusive single-vineyard red wine crafted entirely from hand-selected Cabernet Sauvignon grapes grown on limestone-rich, calcareous clay soils at an altitude of 750 meters in the heart of Spain's Valladolid region. Aged for 16-17 months in new French oak barrels, this robust yet elegant wine boasts complex layers of cassis, exotic fruits, and sweet spices, complemented by herbal notes of thyme and rosemary. Its vibrant structure, silky tannins, and long, refined finish make it a perfect pairing for roasted meats, game, and aged cheeses. A true expression of its terroir, Pago Valdebellón is a collector's delight, offering exceptional aging potential and an unforgettable tasting experience.
Process & Profile
Pago Valdebellón is entirely crafted from Cabernet Sauvignon grapes grown in the highest altitudes of the Abad√≠a Retuerta estate. The vineyard's calcareous soil, combined with a continental climate of hot summers and chilly winters, provides an ideal setting for grape maturation. The winemaking process begins with fermentation in controlled stainless-steel tanks and is followed by aging for 16-24 months in French oak barrels. This traditional approach allows the wine to develop an intricate bouquet while retaining the essence of the terroir. With a deep cherry hue and garnet undertones, Pago Valdebellón exemplifies robust structure and exceptional terroir-driven complexity. Its vibrant acidity and silky tannins make it a balanced and age-worthy wine.Tasting Notes
- Aroma: This wine captivates the senses with a medley of herbaceous notes, including bay leaves and Mediterranean shrubs, paired with black tea, thyme, and hints of rockrose. Subtle undertones of roasted chestnuts, paprika, and exotic spices enhance its aromatic complexity.
- Palate: Elegant and flavor-packed, it delivers clean, perfumed layers of currants, dark berries, and mineral undertones. Its firm, fine-grained tannins evolve over time, revealing its long aging potential.
- Finish: The wine concludes with a lingering finish characterized by mineral notes and a touch of smokiness, showcasing its depth and refinement.
What Makes It Special
Abad√≠a Retuerta Pago Valdebellón stands out for its unparalleled combination of craftsmanship and terroir:- Exclusive Terroir: The vineyard's calcareous soil and high-altitude microclimate cultivate a distinct minerality and complexity in the grapes.
- Single Variety Excellence: As one of Spain's finest Cabernet Sauvignons, Pago Valdebellón highlights the varietal's potential in the Ribera del Duero region.
- Renowned Recognition: Regularly awarded high scores by critics like Robert Parker (93-97 points), it is lauded as one of the best wines from Sardón de Duero.
How to Enjoy
Pago Valdebellón is best enjoyed with thoughtful pairing and proper serving conditions.- Food Pairings: Complement its bold flavors with roasted red meats, lamb, game, aged cheeses, or hearty casseroles. For a surprise twist, try it with paprika-spiced dishes or roasted vegetables.
- Serving Recommendation: Serve at 16°C (60°F) to highlight its aromatic and structural complexity. Decanting is recommended to let the wine breathe and fully express its layers.
- Special Occasions: Perfect for celebrations, intimate dinners, or as a gift for collectors, showcasing an exceptional wine with undeniable character and quality.
Frequently Asked Questions
What grape variety is used in the production of Abad√≠a Retuerta Pago Valdebellón?
This wine is made entirely from 100% Cabernet Sauvignon, cultivated on a unique limestone-rich terroir that enhances the wine's personality and complexity.
What is the aging process for this wine?
Abad√≠a Retuerta Pago Valdebellón is aged for 16 months in new French oak barrels, contributing to its deep, complex character.
What are the tasting notes of Abad√≠a Retuerta Pago Valdebellón?
This wine features intense dark red hues with complex aromas of sweet spices, exotic fruits, and subtle mineral notes. It has a persistent bouquet of currant and blackcurrant, providing depth and elegance on the palate.
What food pairs well with Abad√≠a Retuerta Pago Valdebellón?
This wine pairs excellently with roasts, red and game meats, aged cheeses, sausages, and even hearty white fish dishes.
At what temperature should Abad√≠a Retuerta Pago Valdebellón be served?
To best enjoy its flavors, serve the wine at 16ºC.
Where is Abad√≠a Retuerta Pago Valdebellón produced?
It is crafted at the Abad√≠a Retuerta winery located in Sardón de Duero, Valladolid, in Spain's Castilla y León region.
What makes the terroir of Pago Valdebellón special?
The vineyards at Pago Valdebellón are situated between 700 to 850 meters above sea level on calcareous soil. The combination of these features and a continental climate ensures optimal grape ripening and balanced wines.
What is the alcohol content of Abad√≠a Retuerta Pago Valdebellón?
The alcohol content of this wine is 14% by volume.
What accolades has Abad√≠a Retuerta Pago Valdebellón received?
The wine is highly praised for its quality, with vintages receiving excellent ratings, such as 97 points from wine critics.
For what occasions is this wine ideal?
Abad√≠a Retuerta Pago Valdebellón is perfect for celebrations, business lunches, or any moment that calls for a luxurious and complex wine experience.
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