Frequently Asked Questions
Indulge in the bold sophistication of The Prisoner Red Blend, Napa Valley's most iconic wine that masterfully harmonizes Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. Brimming with lush aromas of ripe raspberry, Bing cherry, dark chocolate, and hints of clove, this full-bodied blend enchants the senses with flavors of blackberry, pomegranate, vanilla, and subtle baking spices. Its velvety texture and well-balanced tannins lead to a smooth, luxurious finish, making it a versatile pairing for grilled meats, rich pasta dishes, or aged cheeses. Perfect for special occasions or everyday indulgence, The Prisoner Red stands as a testament to Napa Valley's innovative winemaking artistry.
Process & Profile
The Prisoner Red Blend is a true testament to winemaking artistry, crafted from an innovative combination of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. This Napa Valley blend is deeply rooted in tradition yet boldly modern, inspired by the "mixed blacks" made by early Italian immigrants in the region. Sourced from premier vineyards throughout California, the wine undergoes careful aging in a mix of French and American oak barrels, with 30% new oak, achieving a refined balance of bold flavors and smooth complexity.Tasting Notes
On the nose, The Prisoner teases with enticing aromas of Bing cherry, ripe raspberry, vanilla, and hints of coconut, clove, and roasted fig. The palate unfolds with vibrant layers of fresh and dried blackberry, boysenberry, pomegranate, and subtle undertones of dark chocolate, espresso, and sweet spices like nutmeg and cinnamon. These lush flavors are complemented by a velvety texture, refined tannins, and a long, satisfying finish.What Makes It Special
The Prisoner Red Blend is more than a wine—it's a phenomenon. Its unconventional blend of grapes delivers a distinct and unforgettable character. Accolades like its Gold Medal at the San Francisco International Wine Competition and inclusion in Wine Spectator's Top 100 Wines exemplify its quality and acclaim. Beyond its exceptional craftsmanship, the wine features striking label artwork and a legacy rooted in creativity and passion for the craft.How to Enjoy
The Prisoner Red Blend is incredibly versatile and pairs wonderfully with a range of dishes. Serve it alongside grilled ribeye, barbecued ribs, or rich pasta dishes. Aged cheeses and hearty stews also complement its bold profile. For an elevated pairing, try it with short ribs or a savory chicken mole tostada. Serve slightly below room temperature at 60‚Äì65¬∞F, and let its full array of flavors shine. Indulge in the captivating experience of The Prisoner Red Blend—an iconic wine that transforms any moment into an extraordinary occasion.Frequently Asked Questions
What is the blend composition of The Prisoner Red Blend?
The Prisoner Red Blend is crafted from a unique combination of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono, creating its bold and complex flavor profile.
What does The Prisoner Red Blend taste like?
This red wine has a rich and robust flavor profile featuring dark fruits such as blackberry, boysenberry, and pomegranate, with hints of dark chocolate, vanilla, espresso, and baking spices. It also has a smooth, velvety texture with well-integrated tannins, culminating in a lingering finish.
What aromas can I expect from The Prisoner Red Blend?
The wine offers enticing aromas of ripe raspberry, black cherry, dried berry, vanilla, and toasted oak, complemented by subtle notes of clove, tobacco, and baking spices.
What foods pair well with The Prisoner Red Blend?
The Prisoner Red Blend pairs beautifully with grilled meats like steak or lamb, rich pasta dishes, and aged cheeses. It also complements dishes with robust flavors such as braised beef, barbecue, or even Asian-inspired chicken mole tostadas.
How should I serve The Prisoner Red Blend?
This wine is best served slightly below room temperature, around 60–65°F. Decanting it for 30 minutes prior to serving can help enhance its aromas and flavors.
What makes The Prisoner Red Blend unique?
The Prisoner Red Blend was inspired by the "mixed blacks" style of winemaking from Italian immigrants in Napa Valley. It is one of the most iconic red blends, known for its innovative approach of combining Zinfandel with other uncommon varietals, establishing itself as a leader in premium California blends.
How is The Prisoner Red Blend made?
The wine undergoes fermentation in both stainless steel and oak, followed by aging for 15 months in a combination of French and American oak barrels. This meticulous process ensures a balance of fresh fruit flavors and complex, oaky nuances.
What is the alcohol content of The Prisoner Red Blend?
The Prisoner Red Blend has an alcohol percentage of 15.2%.
Who produces The Prisoner Red Blend?
The Prisoner Wine Company, located in California, produces this wine. It is currently owned by Constellation Brands and led by winemaker Chrissy Wittmann, who continues the brand's legacy of creating bold and luxurious blends.
Are there any awards or ratings for The Prisoner Red Blend?
Yes, The Prisoner Red Blend consistently receives high ratings from wine critics, with recent vintages being awarded 92–95 points for its well-balanced structure, complex flavors, and smooth finish.
Can I age The Prisoner Red Blend?
While The Prisoner Red Blend is ready to drink upon release, it can be aged for several years to develop more nuanced flavors, provided it is stored in proper conditions.
Where is The Prisoner Red Blend sourced from?
The wine is sourced from a wide variety of top vineyards across California, including Napa Valley, Sonoma, and the Russian River Valley, ensuring the highest quality fruit for the blend.
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