Blindfold Blanc de Noir by The Prisoner Wine Company is a captivating white-pressed Pinot Noir that redefines elegance and complexity. Crafted with the utmost care using grapes from Sonoma County's renowned vineyards, this still wine offers a luminous pale hue with a delicate yet vibrant profile. Its layered tasting notes feature fresh, in-season citrus, white peach, and white flower, complemented by a hint of tart cranberry, creating a symphony of flavors. Enhanced with small amounts of Viognier and Gewurztraminer, it achieves a rich, textured mouthfeel while retaining a zesty brightness. Perfectly balanced with crisp acidity, Blindfold Blanc de Noir pairs exquisitely with seafood, sushi, or oysters, and promises a remarkable sensory experience at every sip.
Process & Profile
Blindfold Blanc de Noir is primarily made from Pinot Noir grapes, complemented by small amounts of Viognier and Gewurztraminer to enhance its structure and texture. Sourced from select California vineyards known for their exceptional terroir, the Pinot Noir grapes are hand-harvested early and immediately pressed, resulting in a white wine with a delicate golden hue. The winemaking process carefully blends traditional methods with innovative techniques, ensuring the preservation of the wine's delicate aromas and vibrant flavors. The result is a light yet complex profile at 12.5% ABV, embodying the elegance of Pinot Noir with a refreshing twist.
Tasting Notes
Indulge in Blindfold Blanc de Noir's multi-faceted tasting experience:
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Aroma: A harmonious blend of fresh citrus, white flowers, green apple, and pear.
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Palate: Layers of orchard fruits like white peach and a hint of tart cranberry are enlivened by a subtle touch of honey and toasted almonds.
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Finish: The wine's zesty crisp acidity and vibrant character create a refreshing mouthfeel, with a lingering impression of sophistication.
This wine beautifully balances delicacy and liveliness, making each sip a memorable experience.
What Makes It Special
Blindfold Blanc de Noir is more than just a wine; it is a sensory revelation:
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Unique Style: A still, white-pressed Pinot Noir, this wine defies expectations by transforming dark-skinned grapes into a luminous white expression.
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Artful Composition: The addition of Viognier and Gewurztraminer creates a rich mouthfeel and enhances its aromatic complexity.
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Sophisticated Craftsmanship: Its production honors both tradition and innovation, showcasing the craftsmanship of The Prisoner Wine Company.
With an emphasis on vibrance and elegance, Blindfold Blanc de Noir redefines what a Pinot Noir-based wine can be.
How to Enjoy
Blindfold Blanc de Noir is a versatile wine that shines across a variety of occasions. Here are some pairing suggestions:
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Seafood Elegance: Perfect with chilled oysters, whole roasted white fish, lobster, or crab.
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Creamy Dishes: Its acidity balances beautifully with cream-based soups, sauces, or sautéed mushrooms.
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Light Fare: Complement fresh salads, sushi, or a crudité platter with its refreshing character.
Serve it well-chilled to fully appreciate its delicate aromas and crisp flavors. Whether enjoyed on a sunny afternoon or paired with an elegant dinner, Blindfold Blanc de Noir elevates any moment.
Blindfold Blanc de Noir combines artistry, innovation, and exceptional quality, making it a must-try for wine enthusiasts seeking something extraordinary. Experience this luminous and lively wine today.
Frequently Asked Questions
What is Blindfold Blanc de Noir?
Blindfold Blanc de Noir is a still white wine crafted from predominantly Pinot Noir grapes, with small amounts of Viognier and Gewürztraminer. Despite being made from red grapes, it undergoes a gentle pressing process to create a white wine with delicate flavors and elegant complexity.
What does "Blanc de Noir" mean?
Blanc de Noir translates to "white from blacks," referring to a wine made from black grape varieties like Pinot Noir and Meunier, where the juice is pressed lightly to avoid the transfer of color from the grape skins.
What are the key tasting notes of Blindfold Blanc de Noir?
This wine offers vibrant aromas and flavors of fresh citrus, white flowers, white peach, and a hint of tart cranberry. It is delicate yet lively, with a zesty and refreshing profile that exhibits elegance and sophistication.
What foods pair well with Blindfold Blanc de Noir?
Blindfold Blanc de Noir pairs wonderfully with seafood, sushi, oysters, light poultry dishes, fresh salads, and appetizers. Its crisp acidity and nuanced flavors also complement creamy or lightly spiced dishes.
What is the production process for Blindfold Blanc de Noir?
The production involves gentle pressing of the black grapes to extract clear juice while avoiding skin contact. The wine is then fermented at cool temperatures to preserve its fresh and fruity character, resulting in a balanced and versatile white wine.
What makes Blindfold Blanc de Noir unique?
Blindfold Blanc de Noir stands out for its unexpected transformation of red grapes into a sophisticated white wine. Its complex layers, delicate floral and fruit notes, and refreshing acidity make it a unique sensory experience.
What is the alcohol content of Blindfold Blanc de Noir?
The alcohol by volume (ABV) of the Blindfold Blanc de Noir is approximately 12.5%.
Is Blindfold Blanc de Noir sparkling or still?
Blindfold Blanc de Noir is a still wine, highlighting the natural characteristics of the grapes without effervescence.
Where are the grapes sourced for Blindfold Blanc de Noir?
The grapes for Blindfold Blanc de Noir are carefully selected from premium vineyards in California, chosen for their unique terroir and quality.
Why is the wine called "Blindfold"?
The name "Blindfold" reflects the wine's ability to surprise and challenge expectations. What you see and what you taste may differ, encouraging a heightened sensory exploration of its flavor and texture.