Frequently Asked Questions
Discover the elegance of Tenuta Sette Ponti Crognolo, a Super Tuscan masterpiece blending 90% Sangiovese and 10% Merlot. This vibrant red wine boasts an intense ruby hue and an alluring bouquet of ripe cherries, wild berries, violets, and a hint of sweet spices, all complemented by subtle earthy and herbal undertones. Hand-harvested from vines rooted in Tuscany's unique galestro limestone and aged in French oak for 12-14 months, Crognolo delivers a harmonious palate of juicy tannins, balanced acidity, and a mineral-rich complexity. Perfect with full-flavored meats or aged cheeses, this wine combines tradition and innovation for an unforgettable tasting experience.
Process & Profile
The Crognolo is the proud creation of Tenuta Sette Ponti, a renowned estate situated in Tuscany. Rooted in history, its Sangiovese grapes originate from clones of the iconic Vigna dell'Impero vineyard, established in 1935. These vines thrive on stony galestro limestone, clay, and sand soils, enriched by Tuscany's sun and moderated by the Mediterranean climate.- Blend: 90% Sangiovese, 10% Merlot
- Vinification: Maceration and fermentation span 20 days under controlled temperatures, ensuring depth of flavor.
- Aging: Matured in French oak barrels for 12-14 months, then refined in bottle for additional months, resulting in a refined and harmonious profile.
Tasting Notes
Tenuta Sette Ponti Crognolo dazzles with its vibrant ruby-red hue and layered aromatics. On the nose, you'll experience a symphony of ripe cherries, wild berries, violets, and lavender, complemented by hints of spice, cedar, and earthy undertones.- Palate: Medium-to-full bodied, it features a plush texture with velvety tannins and lively acidity. Expect flavors of black cherry, blackberry, and plum, enriched by nuances of licorice, black pepper, chocolate, and citrus zest.
- Finish: A long, flavorful finish with precise structure and a touch of minerality ensures that each sip is memorable.
What Makes It Special
- Heritage & Craftsmanship: Named after the *Cornus* plant that thrives on the estate, Crognolo reflects a dedication to tradition, enhanced by modern techniques.
- Exceptional Terroir: Its sourcing from the heart of Chianti Classico and the meticulously managed vineyards yield fruit of remarkable purity and concentration.
- Critical Acclaim: Crognolo consistently earns high ratings, with critics praising its balance, depth, and drinkability. Recent vintages have scored over 90 points from leading wine authorities such as James Suckling and Wine Spectator.
How to Enjoy
To fully appreciate the complexity and elegance of Crognolo, follow these simple tips:- Serving Temperature: Serve slightly below room temperature, at 18°C (64.4°F), for optimal flavor.
- Food Pairings: This versatile wine pairs beautifully with rich and flavorful dishes such as:
- Occasions: Perfect for intimate dinners, celebrations, or as a thoughtful gift for wine enthusiasts.
Frequently Asked Questions
What is the primary grape varietal in Crognolo?
Crognolo is primarily made from Sangiovese grapes (90%), with a small percentage (10%) of Merlot, which adds smoothness and color to the wine.
What are the tasting notes of Crognolo?
Crognolo features an intense ruby red color. Its bouquet is rich with aromas of ripe cherries, wild berries, violets, and orange peel, complemented by spicy and earthy undertones. On the palate, it is elegant and harmonious with vibrant acidity, juicy tannins, and a smooth, persistent finish.
What is the ideal food pairing for Crognolo?
Crognolo pairs excellently with fine meats, game, braised red meats, pasta dishes, and roasted vegetables. Its versatility makes it a great choice for a wide range of meals.
What is the alcohol content of Crognolo?
The alcohol content of Crognolo is 14.5%.
How is Crognolo aged?
The wine is aged for 12–14 months in French oak barrels, followed by an additional 6 months of bottle aging before release.
What is the serving temperature for Crognolo?
For the best tasting experience, Crognolo should be served at 18°C (64.4°F).
Does Crognolo have aging potential?
Yes, Crognolo has excellent aging potential due to its structured tannins and vibrant acidity, allowing it to develop additional complexity over years of cellaring.
What inspired the name "Crognolo"?
The name "Crognolo" is derived from *Cornus mas*, a type of wild plant that grows abundantly on the estate.
Where is Tenuta Sette Ponti located?
Tenuta Sette Ponti is located in Tuscany, Italy, with vineyards enjoying southern exposure at an altitude of 250 meters above sea level.
What is the history of Crognolo?
Crognolo was first released in 1998 by the Moretti Cuseri family. The wine is based on historic varieties of Sangiovese grown in the estate's oldest vineyard, Vigna dell'Impero, which was planted in 1935.
What type of soil contributes to the quality of Crognolo?
The vineyards are planted in stony galestro soil, which is limestone-rich and ideal for producing complex, structured wines like Crognolo.
Can Crognolo be enjoyed immediately, or should it be aged?
Crognolo offers immediate drinkability with its smooth tannins and vibrant flavors, but it can also benefit from aging to further develop its depth and complexity.
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