St Supery Cabernet Sauvignon - Bourbon Central

St Supery Cabernet Sauvignon

750 mL

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Frequently Asked Questions

Indulge in the luxurious complexity of the St. Supéry Cabernet Sauvignon, an estate-grown masterpiece from Napa Valley's renowned Rutherford region. Crafted sustainably from meticulously selected grapes, this full-bodied red wine boasts deep purple hues and captivates with aromas of dark blackberry, boysenberry, and a touch of toasted oak. On the palate, experience lush flavors of ripe blackberry jam, dark cocoa, and subtle anise, all elegantly supported by velvety tannins and a lingering finish. Aged to perfection in French oak barrels, this wine marries opulence with structure, making it an excellent choice for wine enthusiasts seeking a bold yet balanced Cabernet Sauvignon. Perfect for pairing with rich meats or savoring on its own, St. Supéry Cabernet Sauvignon promises a refined sensory journey.

Process & Profile

St. Supéry Cabernet Sauvignon is a testament to precision and care. Grown in sustainably farmed Napa Valley vineyards, including the Rutherford and Dollarhide estates, the grapes are hand-harvested and sorted with careful attention to quality. This wine is aged for 19 months in French oak barrels, 38% of which are new, enhancing its complexity and aromatic layers. Composed primarily of Cabernet Sauvignon (90%) with small additions of Malbec, Petit Verdot, and Merlot, the wine delivers a classic Bordeaux-style composition with California flair.

Tasting Notes

The 2019 St. Supéry Cabernet Sauvignon offers a striking sensory experience, beginning with its deep purple hues. Aromas of dark blackberry, cassis, and boysenberry are harmonized with toasted oak, hints of graphite, and anise for a captivating bouquet. On the palate, lush notes of blackberry jam, cocoa, espresso, and licorice unfold. The wine is both plush and structured, with velvety tannins that leave a lasting, elegant finish.

What Makes It Special

    • 100% Estate Grown: Every grape is cultivated on St. Sup√©ry's Napa Green-certified vineyards, ensuring exceptional quality and environmental stewardship.
    • Sustainable Practices: St. Sup√©ry champions biodiversity and minimal intervention farming, reflecting their commitment to preserving Napa Valley's ecosystem.
    • Heritage & Craftsmanship: With roots in Napa Valley's Rutherford region, known for its "Rutherford Dust" terroir, St. Sup√©ry combines tradition with innovation.
    • Aged to Perfection: Meticulous barrel aging in French oak imparts depth, while the balanced blend achieves a harmonious profile.

How to Enjoy

  • Food Pairing: This wine is a perfect companion to hearty dishes like grilled lamb, beef tenderloin, or pasta with a rich red sauce. For a cheese pairing, try it with hard cheeses such as aged cheddar or Parmigiano-Reggiano.
  • Serving Temperature: Serve slightly below room temperature (60-65¬∞F) to highlight its intricate flavors.
  • Cellaring Potential: Although enjoyable now, the wine's robust structure makes it perfect for aging. It will continue to develop complexity over the next 8-10 years.

Why Choose St. Supéry Cabernet Sauvignon?

St. Supéry 2019 Cabernet Sauvignon is more than just a wine; it's an expression of Napa Valley's legacy, offering a harmonious balance of ripe fruit, refined oak, and intricate textures. Whether you're celebrating a special occasion or simply enjoying a glass with dinner, this wine is sure to elevate the moment.

Frequently Asked Questions

What are the tasting notes of St. Supéry Napa Valley Cabernet Sauvignon?

St. Supéry Cabernet Sauvignon is characterized by aromas of cassis, black plum, and dark raspberry, combined with notes of anise, vanilla, and toasted oak from French barrel aging. On the palate, expect flavors of juicy blackberry, black currant, espresso, and dark cocoa, with a velvety tannin finish.

How is St. Supéry Cabernet Sauvignon made?

The wine is crafted from sustainably farmed estate-grown grapes, hand-harvested in the early mornings. After double sorting, the best grapes undergo warm fermentation with gentle cap maceration, followed by an extended period on the skins for added depth. The aging process includes 18–19 months in French oak barrels to enhance structure and complexity.

What food pairs best with St. Supéry Cabernet Sauvignon?

This full-bodied wine pairs wonderfully with rich dishes such as grilled ribeye, roasted lamb, mushroom risotto, or aged cheeses. Its bold tannins and dark fruit flavors complement the depth of hearty and flavorful foods.

Can St. Supéry Cabernet Sauvignon age well?

Yes, thanks to its robust structure and balanced acidity, St. Supéry Cabernet Sauvignon can age gracefully for 7–10 years or more, developing greater complexity and softer tannins over time.

What makes St. Supéry Cabernet Sauvignon unique?

This wine is 100% estate-grown and sustainably farmed in Napa Valley, with grapes sourced primarily from the Dollarhide Estate Ranch. The vineyard's diverse soils, microclimates, and elevations (600–1,100 feet) contribute to its exceptional character and distinct flavor profile.

What are the prominent flavors in St. Supéry Cabernet Sauvignon?

The prominent flavors include black cherry, blackberry, cassis, and plum, with undertones of espresso, dark cocoa, black licorice, vanilla, and subtle hints of oak spices.

Is St. Supéry Cabernet Sauvignon dry or sweet?

This wine is a dry varietal with little to no residual sugar content, showcasing bold tannins and a savory structure that offer a balanced and refined drinking experience.

What is the alcohol content of this wine?

St. Supéry Cabernet Sauvignon typically has an alcohol by volume (ABV) of 13.5% to 15%, consistent with the style of Napa Valley Cabernet Sauvignon.

What accolades has St. Supéry Cabernet Sauvignon received?

This wine has received high praise from critics, including 93 points from Wine Enthusiast and 91 points from Wine Spectator, James Suckling, and Decanter for its recent vintages.

Does St. Supéry offer sustainable practices?

Yes, St. Supéry is committed to sustainability. Two-thirds of its estate land is left in its natural state to promote biodiversity, and the winery holds Napa Green Winery and Vineyard certifications. The focus on environmentally friendly practices ensures a long-term commitment to quality and care for the land.

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